Homebrew Beer Recipes

Page 10409 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy IPA	Specialty IPA: New England IPA	11 Gallons	1.053	1.014	5.16	39.32	4.02 °L	329	0
Author: jasonfricioni Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 4:30 PM Notes:
Irish Blonde	Scottish Light	5 Gallons	1.055	1.016	5.14	24.32	7.67 °L	329	1
Author: starfox387 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2025 5:53 PM Notes:
Sweet Stout	Sweet Stout	20 Litres	1.053	1.013	5.17	34.55	38.69 °L	329	0
Author: Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 8:44 PM Notes:
Mango Milkshake IPA	American IPA	5.5 Gallons	1.061	1.022	5.19	43.73	6.74 °L	329	0
Author: Steve Walis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 6/22/2024 9:26 PM Notes:
Gluténmentes APA	American Pale Ale	800 Litres	12.924	3.217	5.21	36.39	5.92 °L	329	0
Author: Kisguri Boil Size: 953 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 8:23 AM Notes:
3bbl British Ipa Collab W/watauga	English IPA	105 Gallons	12.788	3.13	5.18	49.48	7.29 °L	329	1
Author: philbilly Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 11.8 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 1:08 PM Notes:
Two Flints East Coast Pale Little Monster)	American Pale Ale	2000 Litres	1.052	1.012	5.23	21.51	4.59 °L	329	0
Author: Boil Size: 2150 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 12:03 PM Notes:
ESB 8	Extra Special/Strong Bitter (ESB)	28 Litres	1.052	1.013	5.18	32.29	9.56 °L	329	0
Author: Özgür Aslan Boil Size: 33.51 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:20 PM Notes: 22.10.2023
Red Ale	No Profile Selected	23.8 Litres	1.055	1.015	5.23	20.74	11.95 °L	329	0
Author: Beeramatistes Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 7:21 AM Notes:
Saison Glenthorne	Saison	3.5 Gallons	1.054	1.014	5.15	46.61	5.5 °L	329	0
Author: John C. Smith Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2021 2:07 PM Notes:
Try A Stout	American Stout	20 Litres	14.965	5.494	5.16	22.15	50 °L	329	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 9:20 PM Notes:
Weizen	Weissbier	10 Litres	1.051	1.011	5.14	13.13	5.1 °L	329	0
Author: Boil Size: 18.7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 2:50 PM Notes:
Belgian Nectar	Witbier	5.5 Gallons	1.056	1.017	5.17	0	4.78 °L	329	0
Author: Brewcycler Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2020 3:58 AM Notes:
2020 Lockdown IPA	American Pale Ale	18 Litres	1.052	1.012	5.22	66.96	6.3 °L	329	1
Author: ibriggs82 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 1:04 PM Notes: Aiming for a tropical, grapefruit IPA. Also trying a higher rate of dry hopping than I usually do (this is about 6.5g/l).
English Brown Ale	British Brown Ale	2 Gallons	1.052	1.013	5.19	20.17	17.51 °L	329	0
Author: valkommen_1 Boil Size: 2.4 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 9:22 PM Notes:
Kolsch OLIN	Kölsch	85 Litres	1.051	1.012	5.19	21.63	2.56 °L	329	1
Author: Colkburg Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 3:39 PM Notes:
Super Bowl Slam	Specialty IPA: New England IPA	15 Gallons	1.053	1.013	5.22	47.77	5.08 °L	329	0
Author: Huntington Brew Crew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 12:09 AM Notes: OG. 1.049
Saison Sampler	Saison	5 Gallons	1.048	1.009	5.23	47.8	4.18 °L	329	0
Author: Mike Simone Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 7/11/2019 5:05 PM Notes:
Blanc Du Nord	Witbier	12 Gallons	1.05	1.01	5.21	13.31	3.64 °L	329	1
Author: Leatherwood Beer Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 4:23 PM Notes:
Lambic	Fruit Lambic	100 Gallons	1.052	1.013	5.14	38.79	13.27 °L	329	0
Author: Black Rabbit Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 1:47 AM Notes:
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