Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bronson	Strong Bitter	5.5 Gallons	1.066	1.019	6.06	34.65	9.15 °L	236	3
Author: Chef Bradshaw Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 0.7 oz Creation Date: 10/29/2020 3:18 PM Notes:
Beder Bitter 2024	Strong Bitter	15 Litres	1.057	1.011	6.01	44.22	7.09 °L	236	0
Author: Poni66 Boil Size: 20.91 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 15.5 g Creation Date: 3/7/2024 4:24 PM Notes:
"Atta Boy" Hefeweizen	Weissbier	5 Gallons	1.05	1.012	4.97	11.66	5.12 °L	236	1
Author: Neil72 Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 13.36 psi Creation Date: 5/13/2023 5:19 PM Notes:
Weissbier	Weissbier	22 Litres	1.05	1.01	5.22	13.95	5.6 °L	236	0
Author: Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 4:45 AM Notes:
Esb	Strong Bitter	536 Gallons	1.055	1.014	5.43	33.97	12.21 °L	236	0
Author: Boil Size: 536 Gallons Boil Time: N/A Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2021 6:35 PM Notes:
Gold Ale	British Golden Ale	750 Litres	1.042	1.004	5.03	11.84	3.01 °L	236	1
Author: Boil Size: 750 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 4765.5 g Creation Date: 9/14/2021 11:05 AM Notes:
Dinner	Best Bitter	20 Litres	1.055	1.018	4.8	33.53	16.1 °L	236	0
Author: dinya Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 11:55 AM Notes:
Youngili Ale	Ordinary Bitter	400 Litres	1.05	1.012	5	5.63	9.4 °L	236	0
Author: livesaem@gmail.com Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.34 bar Creation Date: 5/21/2021 10:24 AM Notes: yeast 200g
Awesome Recipe	Best Bitter	25 Litres	1.049	1.01	5.11	29.81	43.19 °L	236	0
Author: Paul DR Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 12:34 PM Notes:
Starlight	British Golden Ale	85 Litres	1.036	1.007	3.79	51.37	4.3 °L	236	0
Author: Lucifer Brewhouse Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 4:28 PM Notes:
Finnbo Baggins	Strong Bitter	20 Litres	1.056	1.01	6.09	36.84	6.51 °L	236	0
Author: Mat W Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 2:24 AM Notes:
U Fuggin Kent	British Golden Ale	13.5 Litres	1.043	1.011	4.2	28.08	8.31 °L	236	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 2:04 PM Notes:
English Pale Ale (ESB)	Best Bitter	24 Litres	1.056	1.014	5.54	31.7	10.64 °L	236	0
Author: Kullervo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 6/16/2020 9:43 AM Notes:
92. English Bitter	Ordinary Bitter	21 Litres	1.038	1.009	3.89	33.18	7.4 °L	236	0
Author: bluey Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 5:13 AM Notes:
Summer Lightening	Ordinary Bitter	46 Litres	1.049	1.009	5.18	10.93	6.92 °L	236	0
Author: The Globe Boil Size: 56 Litres Boil Time: 90 Boil Gravity: 1.178 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 8:39 AM Notes:
Golding	Best Bitter	27 Litres	1.047	1.01	4.87	31.9	6.68 °L	236	0
Author: Uglebrygg Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 4:57 PM Notes: Humlemengde: 6 g/L. The aroma notes of East Kent Goldings include floral, slightly spicy, honey and earthy. Bittering characteristics are sweet, smooth and honey-like. Challenger: A spicy, cedar, green tea aroma with sweet floral flavour notes. As a bittering hop it provides a refreshing, full bodied rounded bitterness and as a late hop, it gives a very crisp and fruity character.
Attitude Adjuster	British Golden Ale	30 Litres	1.048	1.011	4.91	35.89	5.11 °L	236	1
Author: Barnstaple Brewers Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:39 AM Notes:
Dorada Pampeana 20 Litros ACT 26/9/17	British Golden Ale	21 Litres	1.049	1.012	4.8	25.5	5.08 °L	236	0
Author: browers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:19 PM Notes:
Wwwkk	Weizenbock	21 Litres	1.033	1.009	3.13	0	2.71 °L	236	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 4:14 PM Notes: 78i
ESB I	Strong Bitter	2.5 Gallons	1.058	1.014	5.68	48.57	19.85 °L	236	0
Author: cbad Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 9:48 AM Notes:
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