Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Heights Hunny - English Honey Brown	British Brown Ale	15.5 Gallons	1.05	1.013	4.75	26.47	20.88 °L	271	0
Author: Cadillac Straits Brewing Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 8:36 PM Notes:
Fresh Hop Surprise	American Pale Ale	3.5 Gallons	1.048	1.011	4.84	62.81	5.77 °L	271	0
Author: chewyheel Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 8:59 PM Notes: Brew day went OK, forgot to add whirfloc and yeast nutrient though. Topped off with 24 ounces cold water to get just above 3 gallons. Added 3 grams gypsum and 1.5 grams CaCl to the 3.25 gallons of water that extract was mixed with along with a pinch of campden. Wort had a nice hoppy flavor
MoreBeer Koelsch	Kölsch	5.5 Gallons	1.048	1.011	4.88	24.68	3.92 °L	271	1
Author: paulkgrimes Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 4:48 PM Notes:
Blonde	Blonde Ale	50 Litres	1.048	1.012	4.72	18.94	7.25 °L	271	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 8:01 PM Notes:
FP_18_1 Pale Ale	Standard/Ordinary Bitter	18 Litres	1.045	1.008	4.83	31.13	5.71 °L	271	0
Author: La Beer Fabrique Boil Size: 11.423 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 4:57 PM Notes:
K1	Kölsch	5.5 Gallons	1.047	1.011	4.72	0	4.26 °L	271	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 1:27 AM Notes:
Belgian Wit	Witbier	50 Litres	1.05	1.014	4.77	10.68	3.52 °L	271	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/14/2021 5:19 AM Notes:
Summers Shandy	American Wheat Beer	5.5 Gallons	1.045	1.008	4.83	26.12	3.22 °L	271	0
Author: rsumm1337 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 3:48 PM Notes:
Stovetop Helles	Munich Helles	5.5 Gallons	1.042	1.005	4.79	19.65	2.48 °L	271	0
Author: NeighborSantos Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 6:29 PM Notes:
Royal Oak	British Brown Ale	26 Litres	1.048	1.011	4.85	40.02	20.11 °L	271	0
Author: Tony Bridgman Boil Size: 39.11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 4:18 PM Notes:
Kölsch #3	Kölsch	20 Litres	1.049	1.012	4.87	23.68	3.84 °L	271	1
Author: Sallfeldt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 9:34 AM Notes:
Pacific Extract Lager	Czech Premium Pale Lager	25 Litres	1.045	1.008	4.82	42.03	4.28 °L	271	0
Author: andrewpaulharrison Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2020 9:54 PM Notes:
Loriultra	Light American Lager	5.5 Gallons	1.048	1.011	4.85	14.08	5.36 °L	271	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/24/2020 2:33 AM Notes:
Kolsh	Kölsch	55 Litres	1.047	1.01	4.85	21.58	3.7 °L	271	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 5:55 PM Notes:
Weissbier Fur Den Sommer	Weissbier	264 Gallons	1.048	1.011	4.81	0	5.38 °L	271	0
Author: mikeshield Boil Size: 266 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 2:22 AM Notes:
Blumpkin Brown	British Brown Ale	5.5 Gallons	1.051	1.014	4.85	29.34	22.12 °L	271	0
Author: elitecrisp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 5:03 PM Notes:
Diamond Irish Stout	American Stout	1.5 Gallons	1.045	1.009	4.81	53.65	41.26 °L	271	0
Author: malenightingale31 Boil Size: 1.88 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 6:20 PM Notes:
Hefeweizen	Weissbier	9 Litres	1.049	1.012	4.79	10.71	3.98 °L	271	0
Author: CleberAzuled Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 2:15 PM Notes:
Trailwood Ale (Long Trail Ale Clone)	Altbier	20 Litres	1.048	1.011	4.88	32.01	13.41 °L	271	0
Author: cbspencer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 12:48 AM Notes: Based on Long Trail Brewing Co's "Long Trail Ale" Clone From "Replicator" by Michael Bury, Brew Your Own, December 2018, pp. 16-17. Adjusted the amount of 2-row from 4.1 kg to 3.5 kg, to account for my higher brew house efficiency and thus bring the ABV in-line with the recipe. 5.4 AAU Northern Brewer @ 60 mins 2.7 AAU Northern Brewer @ 30 mins 2.75 AAU Willamette @ 5 mins The BU:GU in the magazine's recipe is 0.57, which is low for a true Northern German altbier (0.65). Since I like bitterness, I've targeted 0.65.
Mixed Hops Pale Ale	American Pale Ale	20 Litres	1.044	1.008	4.83	29.1	5.78 °L	271	1
Author: Charlj Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 3:38 PM Notes:
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