Larch Whiskey ESB
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.015 |
5.04 |
55.28 |
12.01 °L
|
323 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2022 3:37 PM |
Notes: |
|
Cinco De Mayo
|
International Pale Lager
|
5 Gallons |
1.047 |
1.009 |
5.07 |
19.79 |
2.67 °L
|
323 |
1 |
|
|
Boil
Size: 6.39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 12:35 PM |
Notes: |
|
Vanilla Creamcic Ale
|
Mixed-Style Beer
|
6 Gallons |
1.052 |
1.013 |
5.1 |
13.17 |
17.78 °L
|
323 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -15.7 psi |
Creation
Date: 1/30/2024 11:56 PM |
Notes: |
|
Winter's Warmers Milk Stout
|
American Stout
|
5.25 Gallons |
1.062 |
1.024 |
5.1 |
45.58 |
40.25 °L
|
323 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 62 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 7:20 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
18.9 Litres |
1.051 |
1.013 |
5.04 |
27.34 |
16.84 °L
|
323 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 3:32 AM |
Notes: |
|
Jesse's Alternate Smoked Peach Blonde
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
0 |
5.61 °L
|
323 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 8:22 PM |
Notes: |
|
Moonlight Schwarzbier
|
Schwarzbier
|
6 Gallons |
1.049 |
1.01 |
5.07 |
24.67 |
22.44 °L
|
323 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: co2 |
Priming Amount: 13.41 psi |
Creation
Date: 1/18/2023 6:48 PM |
Notes: Silver, Dark European Lager (6 entries)
2023 Hogtown Brew-Off (Gainesville, FL) |
|
Cascade Smash
|
American Pale Ale
|
21 Litres |
1.044 |
1.005 |
5.04 |
42.62 |
4.82 °L
|
323 |
0 |
|
|
Boil
Size: 23.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 6:05 PM |
Notes: |
|
MH9
|
English IPA
|
5.5 Gallons |
1.049 |
1.01 |
5.09 |
22.97 |
4.92 °L
|
323 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 5 oz |
Creation
Date: 10/31/2022 8:56 PM |
Notes: Magic Hat #9 clone
|
|
Northern English Brown Ale
|
Northern English Brown
|
9 Gallons |
1.051 |
1.012 |
5.06 |
23.95 |
14.75 °L
|
323 |
0 |
|
|
Boil
Size: 12.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 11:46 PM |
Notes: |
|
Awesome Recipe
|
American Amber Ale
|
21 Litres |
1.052 |
1.014 |
5.05 |
9.53 |
16.52 °L
|
323 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 30 |
Boil Gravity: 1.137 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: Sugar |
Priming Amount: N/A |
Creation
Date: 9/10/2018 11:25 AM |
Notes: |
|
DM Chinook Smash From Scratch
|
American IPA
|
11 Litres |
1.048 |
1.01 |
5.09 |
49 |
4.78 °L
|
323 |
0 |
|
Author:
|
|
|
|
Boil
Size: 13.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2021 7:29 PM |
Notes: |
|
Dunkle 1
|
Dark American Lager
|
5.5 Gallons |
1.045 |
1.007 |
5.06 |
15.08 |
22.42 °L
|
323 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2021 7:05 PM |
Notes: |
|
Average Joe’s Half Barrel Oatmeal Stout
|
Oatmeal Stout
|
15.5 Gallons |
1.052 |
1.014 |
5.07 |
19.45 |
29.78 °L
|
323 |
1 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 14 oz |
Creation
Date: 1/25/2021 4:55 AM |
Notes: |
|
English Porter
|
English Porter
|
12 Gallons |
1.047 |
1.009 |
5.04 |
28.99 |
28.56 °L
|
323 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2020 12:24 AM |
Notes: |
|
Dunkel Weisbier W/coffee
|
Dunkles Weissbier
|
330 Litres |
1.047 |
1.008 |
5.05 |
15.06 |
16.79 °L
|
323 |
0 |
|
|
Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 7/16/2020 2:02 AM |
Notes: |
|
Lemonade Lager 2.0
|
International Pale Lager
|
25 Litres |
1.049 |
1.01 |
5.09 |
11.06 |
3.04 °L
|
323 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2020 2:13 PM |
Notes: |
|
Marvdogg
|
American IPA
|
2 Gallons |
1.052 |
1.013 |
5.1 |
0 |
5.67 °L
|
323 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.6 oz |
Creation
Date: 12/24/2019 1:07 AM |
Notes: |
|
Magnitude 7.0 - Milk Stout
|
Sweet Stout
|
5 Gallons |
1.06 |
1.021 |
5.05 |
20.62 |
41.18 °L
|
323 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2019 5:29 PM |
Notes: |
|
Cascade/Amarillo Wheat
|
American Light Lager
|
12 Gallons |
1.053 |
1.015 |
5.06 |
18.57 |
4.98 °L
|
323 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2018 3:59 PM |
Notes: |
|
|
|