Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Covid Cuntcakes Coconut Stout	Sweet Stout	11 Litres	1.054	1.013	5.31	16.93	32.26 °L	422	0
Author: Chad's brewing co Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.19 bar Creation Date: 5/1/2020 8:39 AM Notes: Brew day 18th A
Pumpkin Gramma	Spice, Herb, or Vegetable Beer	40 Litres	1.054	1.014	5.32	23.55	6.3 °L	422	0
Author: jpaulonunes Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2023 6:39 PM Notes:
ENGLISH IPA GENOA 1	English IPA	160 Litres	1.052	1.012	5.29	0	13.02 °L	422	0
Author: Genoa Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2022 8:22 PM Notes:
LAMBRETTA TEST	No Profile Selected	60 Litres	1.048	1.008	5.27	33.49	4.89 °L	422	0
Author: MODO Boil Size: 69.06 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 3:53 PM Notes:
Scottish 6	Scottish Export	50 Litres	1.052	1.011	5.35	20.81	20.34 °L	422	0
Author: Scotia Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 4:30 PM Notes:
California Common	California Common Beer	13 Litres	1.05	1.009	5.36	32.61	10.22 °L	422	0
Author: Christophe18761 Boil Size: 15.45 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 57.9 g Creation Date: 7/5/2021 1:30 PM Notes:
Jacks Stout	American Amber Ale	5 Gallons	1.054	1.014	5.33	0	16.66 °L	422	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 12:30 AM Notes:
Coconut Stout	Dry Stout	5.5 Gallons	1.058	1.017	5.28	9.44	50 °L	422	0
Author: RickSanchez Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 12:54 PM Notes:
Gylderdammen IPA	American IPA	42 Litres	1.054	1.014	5.34	0	4.08 °L	422	0
Author: Steinh Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2020 9:25 PM Notes:
Carno	American Amber Ale	55 Litres	1.052	1.012	5.24	39.68	15.77 °L	422	0
Author: LuckyMan72 Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 3:10 AM Notes:
Wit	Witbier	25 Litres	1.054	1.014	5.32	30.68	3.87 °L	422	0
Author: Torginho Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: Crushed Korianderseed Priming Amount: 20 Creation Date: 4/16/2018 8:11 AM Notes:
19A AAA MHR113	American Amber Ale	25 Litres	1.053	1.013	5.24	45.71	16.94 °L	422	0
Author: MaicK Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 1:47 AM Notes:
Single Hop Columbus Voss	American Pale Ale	5.5 Gallons	1.05	1.01	5.32	72.22	7.27 °L	422	0
Author: shrob Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 1:17 PM Notes:
Pale Ale	American Pale Ale	20 Litres	1.052	1.012	5.25	43.29	8.76 °L	422	2
Author: Marcell Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BelgianCandySugar Priming Amount: 344 g Creation Date: 8/30/2019 7:50 PM Notes:
Helles	Munich Helles	5.5 Gallons	1.055	1.015	5.26	21.55	3.64 °L	422	1
Author: cduff29 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 2:38 PM Notes:
CBA English IPA/Cask	English IPA	26 Litres	1.054	1.014	5.28	54.45	10.83 °L	422	0
Author: digideli Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 7:14 AM Notes: Insufficient Target hops so Northern Brewer used for dry hopping This recipe based on FLP 1 Munton's gold used
AG39	Strong Bitter	21.5 Litres	1.052	1.012	5.26	39.74	15.91 °L	422	0
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 11:32 AM Notes:
Jeffies Pale Ale	American Light Lager	100 Gallons	1.05	1.009	5.31	30.29	5.75 °L	422	1
Author: Jeffr88 Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2019 7:00 AM Notes:
Lochsa Lager	British Golden Ale	5 Gallons	1.049	1.009	5.3	30.51	2.99 °L	422	0
Author: Hames Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 61.53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 9/22/2018 8:09 PM Notes: Robobrew. Fermentation temp controlled +- 1 degree C
Amber Ale	American Amber Ale	5 Gallons	1.05	1.01	5.36	26.89	8.2 °L	422	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 11:08 PM Notes:
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