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NEIPA_25ga_session
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Specialty IPA: New England IPA
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94.6 Litres |
1.052 |
1.017 |
4.57 |
24.98 |
4.68 °L
|
366 |
0 |
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Author:
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| Boil
Size: 100.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23.1 ° C |
Priming Method: co2 |
Priming Amount: 0.67 bar |
Creation
Date: 8/29/2020 6:29 PM |
| Notes: |
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Adnams Southwold Bitter
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Ordinary Bitter
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26 Litres |
1.04 |
1.006 |
4.45 |
27.54 |
10.96 °L
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366 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 50 |
Boil Gravity: 1.031 |
Efficiency: 69 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 135.5 g |
Creation
Date: 8/11/2024 2:13 PM |
| Notes: |
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Brown Ale, Nut
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British Brown Ale
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5.5 Gallons |
1.045 |
1.011 |
4.58 |
25.68 |
12.75 °L
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366 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 2:59 PM |
| Notes: |
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APA #4 (Distilled)
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American Pale Ale
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1 Gallons |
1.042 |
1.007 |
4.49 |
51.1 |
6.88 °L
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366 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2023 7:35 PM |
| Notes: |
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Seagulls Attack 160 NEIPA
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No Profile Selected |
160 Litres |
1.045 |
1.011 |
4.46 |
44.2 |
7.22 °L
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366 |
0 |
|
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| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 11:26 AM |
| Notes: |
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SOUR STUFF
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No Profile Selected |
158 Gallons |
11.244 |
2.891 |
4.45 |
0 |
3.5 °L
|
366 |
0 |
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| Boil
Size: 186 Gallons |
Boil Time: 70 |
Boil Gravity: 9.6 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2022 9:02 PM |
| Notes: |
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Belgian Sunrise
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Vienna Lager
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5.5 Gallons |
1.045 |
1.01 |
4.57 |
63.25 |
8.31 °L
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366 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySyrup |
Priming Amount: N/A |
Creation
Date: 5/26/2022 3:20 PM |
| Notes: |
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Milk Stout 5.5 Gallon Robobrew
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Sweet Stout
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5.5 Gallons |
1.057 |
1.023 |
4.51 |
21.59 |
36.96 °L
|
366 |
0 |
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| Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 3:13 PM |
Notes: Hops: EKG, Fuggles, Northern Brewer
Yeast: California Ale, WLP004 Irish Ale, WLP005 British Ale, Imperial Darkness, Lower Attenuation 75% or less.
Ph BF 5.40, EZ 5.35
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Straight-Up Porter
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Brown Porter
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5 Gallons |
1.049 |
1.015 |
4.5 |
33.46 |
23.03 °L
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366 |
1 |
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| Boil
Size: 6.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 66.3 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 1:11 AM |
| Notes: Straight-Up Porter All grain recipe based on Foster's Brewing Porter & Stouts book. Modified the recipe based on ingredients on-hand. |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.035 |
1 |
4.53 |
0 |
0 °L
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366 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 9:01 PM |
| Notes: |
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Blood IPA 5.0
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American IPA
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10 Litres |
1.042 |
1.007 |
4.54 |
36.52 |
4.76 °L
|
366 |
0 |
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| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 7:45 PM |
| Notes: |
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Brown Moose Ale
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American Amber Ale
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5 Gallons |
1.05 |
1.015 |
4.58 |
25.15 |
17.09 °L
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366 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2020 3:24 PM |
| Notes: |
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Belgian Ale Mostanje Mrnjau
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Belgian Blond Ale
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44 Litres |
1.046 |
1.012 |
4.57 |
0 |
50 °L
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366 |
0 |
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| Boil
Size: 47.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 3:53 PM |
| Notes: |
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Baker Kolsch
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Kölsch
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5.5 Gallons |
1.045 |
1.011 |
4.53 |
20.62 |
2.95 °L
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366 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 1:34 PM |
| Notes: |
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พพ
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International Pale Lager
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5 Litres |
1.046 |
1.011 |
4.49 |
0 |
4.08 °L
|
366 |
0 |
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| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 8:10 AM |
| Notes: |
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Basshook American Wheat
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American Wheat Beer
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5.5 Gallons |
1.041 |
1.007 |
4.45 |
22.89 |
3.64 °L
|
366 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 6:55 PM |
| Notes: |
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WHEAsmokeToDEATH
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Classic Style Smoked Beer
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23 Litres |
1.048 |
1.013 |
4.55 |
63.37 |
3.8 °L
|
366 |
1 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 71 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2019 4:41 PM |
| Notes: |
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Irish Red
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Irish Red Ale
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5 Gallons |
1.045 |
1.011 |
4.48 |
25.09 |
15.43 °L
|
366 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: force carb |
Priming Amount: N/A |
Creation
Date: 4/15/2019 1:20 AM |
| Notes: |
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03/03/19 Blonde Ale 410lt
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Blonde Ale
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410 Litres |
1.043 |
1.009 |
4.53 |
19.5 |
4.61 °L
|
366 |
1 |
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| Boil
Size: 480 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 2:30 AM |
| Notes: |
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Manqueira
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Dunkles Weissbier
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20 Litres |
1.044 |
1.01 |
4.48 |
13.39 |
21.43 °L
|
366 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 279.4 g |
Creation
Date: 9/5/2018 1:33 AM |
| Notes: |
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