|
Pölö Amber
|
American Amber Ale
|
8 Litres |
1.027 |
1.006 |
2.74 |
0 |
2.39 °L
|
358 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 5:02 PM |
| Notes: |
|
|
Archer Summer Ale
|
Blonde Ale
|
8.5 Gallons |
1.032 |
1.009 |
3.04 |
25.17 |
3.85 °L
|
358 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2025 5:10 PM |
| Notes: |
|
|
2023 English Bitter
|
British Brown Ale
|
26 Litres |
1.028 |
1.006 |
2.93 |
9.04 |
7.22 °L
|
358 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 430.4 g |
Creation
Date: 8/14/2023 1:15 AM |
| Notes: |
|
|
Die Weisse Koenigin
|
Berliner Weisse
|
23 Litres |
1.027 |
1.003 |
3.12 |
5.68 |
2.47 °L
|
358 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2023 8:36 AM |
| Notes: |
|
|
Coffee Rules Everything Around Me
|
No Profile Selected |
310 Gallons |
8.107 |
1.959 |
3.23 |
26.5 |
3.42 °L
|
358 |
0 |
|
|
|
| Boil
Size: 449 Gallons |
Boil Time: 75 |
Boil Gravity: 7.2 |
Efficiency: 64 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/15/2023 9:46 AM |
| Notes: |
|
|
Illescas
|
American IPA
|
60 Litres |
1.022 |
1.005 |
2.12 |
0 |
9.97 °L
|
358 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2022 2:06 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.016 |
1 |
2.12 |
0 |
0 °L
|
358 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2021 7:15 PM |
| Notes: |
|
|
Begium Session IPA
|
No Profile Selected |
23 Litres |
1.036 |
1.011 |
3.32 |
11.82 |
3.08 °L
|
358 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 10:41 AM |
| Notes: |
|
|
Stout Irish 2021
|
Irish Stout
|
6 Gallons |
1.055 |
1.044 |
1.44 |
25.73 |
25.42 °L
|
358 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2021 12:51 PM |
| Notes: |
|
|
Boletos Pagos
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.039 |
1.012 |
3.49 |
22.18 |
2.97 °L
|
358 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 7:07 PM |
| Notes: |
|
|
Tangerine Or Belge
|
American Light Lager
|
5 Gallons |
1.008 |
1.002 |
0.83 |
0 |
2.4 °L
|
358 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 12:01 AM |
Notes: Blonde Ale - Belgian Blonde / Golden
7% ABV 2 IBU Living The Dream Brewing Littleton, CO |
|
|
Läppöl
|
No Profile Selected |
23 Litres |
1.029 |
1.005 |
3.17 |
30.32 |
4.16 °L
|
358 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 10:55 AM |
| Notes: |
|
|
Mdh4
|
American IPA
|
21 Litres |
1.03 |
1.006 |
3.17 |
39.6 |
11.91 °L
|
358 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 33 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 2:01 PM |
Notes: 코리엔더시드 7g 월풀 5분
코리엔더시드 7g 드홉 3일 |
|
|
Vienna Ale 40
|
Märzen
|
65 Litres |
1.032 |
1.008 |
3.18 |
0 |
4.77 °L
|
358 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 1:33 PM |
| Notes: |
|
|
Summer Saisson
|
American Light Lager
|
170 Litres |
1.006 |
1.001 |
0.61 |
0 |
3.37 °L
|
358 |
0 |
|
|
|
| Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 11:41 PM |
| Notes: |
|
|
Loeke - Empty Slot
|
Blonde Ale
|
10 Litres |
1.019 |
1.005 |
1.84 |
0 |
2.26 °L
|
358 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Corn Sugar |
Priming Amount: 4.1 oz |
Creation
Date: 11/5/2018 6:35 PM |
| Notes: |
|
|
BRUT
|
American Light Lager
|
250 Litres |
1.033 |
1.008 |
3.28 |
0 |
2.29 °L
|
358 |
0 |
|
|
|
| Boil
Size: 275 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 4:47 PM |
| Notes: |
|
|
Belgian Triple IPA Starter
|
American Light Lager
|
3.43 Gallons |
1.035 |
1.009 |
3.36 |
0 |
2.48 °L
|
358 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 5:12 PM |
Notes: Mashin = 1.75g (6.62L) @ 161.94 + 6 = 167.94
Mashout = 2.37g (8.97L)
|
|
|
Lambic
|
Fruit Lambic
|
11 Gallons |
1.027 |
1.006 |
2.77 |
0 |
2.33 °L
|
358 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 6:17 PM |
| Notes: |
|
|
Ordinary Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.037 |
1.011 |
3.42 |
33.61 |
10.32 °L
|
358 |
0 |
|
|
Author:
|
|
thunderwagn
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 8:14 PM |
| Notes: |
|
|
|
|