Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
March Of The Otters	Märzen	5.5 Gallons	1.059	1.015	5.76	23.57	11.27 °L	255	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 6:03 PM Notes:
Kolschish Simple Beer	Kölsch	15.5 Gallons	1.044	1.008	4.76	25.29	3.35 °L	255	0
Author: J Rose Boil Size: 17.21 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 9:33 PM Notes: Pressure ferment @ 68
1 Gal Dornbusch - Sticke Alt	Altbier	1.25 Gallons	1.062	1.015	6.35	45.46	14.57 °L	255	0
Author: Nosybear Boil Size: 1.97 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 2:08 AM Notes: Pitch at 60° F. Ferment at 68°. Diacetyl rest. Lager 3 weeks before serving.
Marzen/nueva	Märzen	40 Litres	1.06	1.016	5.8	24.75	9.44 °L	255	3
Author: Chechu Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 7/19/2023 1:10 PM Notes: Se logra una fermentación de 10 grados a 2/3 de FG (típicamente después de 10-14 días). Luego, aumente aproximadamente (1 grado por día) a 17 grados. Mantener a 18 grados durante 2-3 días. Luego baje a 10 grados o menos antes de tocar (total 20-28 días).
Swot Bajer	Munich Dunkel	23 Litres	1.046	1.011	4.61	35.65	16.39 °L	255	0
Author: aunsbjerg Boil Size: 30.17 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 10/19/2022 7:23 PM Notes:
Pre-Prohibition Lager (Cornbird)	German Pils	35 Gallons	1.048	1.01	5.05	32	3.79 °L	255	0
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 2:58 PM Notes: Mash at 146* for an hour with 2 quarts per pound for thinner body, Vourlafuf, run off, boil for 60 minutes. Ferment starting at 50*, slowly rise, crash once D-Rest is past, package clear.
Oktoberfest 2021	Märzen	1 Gallons	1.063	1.015	6.42	30.7	11.28 °L	255	0
Author: b4dhome Boil Size: 2.13 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 7:28 PM Notes:
Fester Addams	Märzen	5.5 Gallons	1.055	1.008	6.18	23.22	8.78 °L	255	1
Author: Vesparados Boil Size: 7156 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 4:07 PM Notes:
Dunkel	Doppelbock	800 Litres	1.07	1.019	6.74	20.97	10.66 °L	255	0
Author: CERVECERIA FEDERAL Boil Size: 900 Litres Boil Time: 75 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2021 3:52 PM Notes:
Cactus Craft Munich Dunkel	Munich Dunkel	150 Litres	1.053	1.009	5.69	21.37	14.07 °L	255	0
Author: Jonkman_Brouery Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2021 5:24 AM Notes:
Lunatic Fringe	Märzen	3 Gallons	1.053	1.011	5.53	16.25	13 °L	255	1
Author: counterbrewrecipes Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 3:20 AM Notes:
WoodBock	Dunkles Bock	25 Litres	1.07	1.017	6.96	18.28	31.36 °L	255	1
Author: Boil Size: 43.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.9 g Creation Date: 10/6/2020 12:06 PM Notes:
Vienna	Vienna Lager	22 Litres	1.052	1.012	5.31	24.08	11.35 °L	255	0
Author: André Rinnert Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 6:20 PM Notes:
RAJSlager	Märzen	20 Litres	1.062	1.012	6.56	39.56	6.44 °L	255	0
Author: Asful Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 6/1/2020 5:44 PM Notes:
Vienna Lager	Vienna Lager	43 Litres	1.05	1.008	5.39	27.91	12.73 °L	255	0
Author: grezsantos@gmail.com Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 2:47 PM Notes:
Dopplebock	Doppelbock	10.5 Gallons	1.089	1.022	8.81	21	34.06 °L	255	0
Author: Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 11:51 AM Notes:
Smokey Mountain Marzen	Märzen	16.5 Gallons	1.061	1.015	6.05	32.11	10.2 °L	255	1
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 5:12 PM Notes:
Oktoberfest	Märzen	4.5 Gallons	1.062	1.016	6.15	17.71	13.83 °L	255	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2019 5:48 PM Notes:
Oktoberfest	Märzen	5.25 Gallons	1.057	1.008	6.41	14.85	9.37 °L	255	1
Author: Brickyard Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 6:41 PM Notes:
Roja Nueva 2	Dunkles Bock	24 Litres	1.071	1.018	6.96	16.62	18.29 °L	255	0
Author: vvicente Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 1:23 PM Notes:
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