Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pp	No Profile Selected	21 Litres	20.642	5.445	8.45	0	50 °L	426	0
Author: AND1 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 15.5 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 11:18 PM Notes:
Valkyrie The Destroyer BBW	English Barleywine	7 Gallons	1.081	1.019	8.07	61.81	14.18 °L	426	0
Author: Atomic Brewers Boil Size: 8.04 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 1:23 AM Notes:
Sweet Corn	No Profile Selected	10 Gallons	1.082	1.021	7.92	0	3.13 °L	426	0
Author: Biker24a69 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 3:40 AM Notes:
Merica Porter	Imperial Stout	5.5 Gallons	1.083	1.022	8.05	51.14	39.04 °L	426	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 4:46 PM Notes:
Daddy Day IPA	No Profile Selected	5 Gallons	1.085	1.02	8.58	118.25	8.04 °L	426	0
Author: Holden Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 4:03 PM Notes:
Dopplebock Clone	Doppelbock	5.25 Gallons	1.078	1.02	7.71	20.31	15.91 °L	426	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 9:13 PM Notes:
Weizenbock V1	Weizenbock	5 Gallons	1.081	1.02	8.04	23.49	21.69 °L	426	0
Author: beagler Boil Size: 6.21 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dme Priming Amount: 6.8 oz Creation Date: 8/16/2021 1:41 AM Notes:
Sour Cherry Dubbel	Belgian Dubbel	2.5 Gallons	1.075	1.016	7.81	29.35	16.38 °L	426	0
Author: spfohl Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 4:05 PM Notes: Kettle Sour at 2-3 days Add berries after 1 week in primary
Breakfast Stout Clone	Imperial Stout	5.25 Gallons	1.08	1.015	8.51	48.05	50 °L	426	1
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 5.56 psi Creation Date: 8/17/2020 7:57 PM Notes:
Lagunitas Capu Clone	Russian Imperial Stout	5 Gallons	1.077	1.015	8.16	42.6	42.76 °L	426	0
Author: deiquiroz11 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 8/4/2020 9:07 PM Notes:
DIPA	Double IPA	100 Litres	1.078	1.013	8.51	44.63	7.48 °L	426	0
Author: Bature Brewery Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 9:26 AM Notes:
Robo Baltic Porter	Baltic Porter	5.3 Gallons	1.082	1.019	8.37	17.03	31.37 °L	426	0
Author: Genus Brewing Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 5:43 PM Notes:
Whiskey Recipe For Nate P	No Profile Selected	15 Gallons	1.075	1.013	8.11	0	3.91 °L	426	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 10:48 PM Notes:
Bock, Bock, And Two Smoking Barrels	Doppelbock	2.5 Gallons	1.076	1.016	7.86	37.02	18.25 °L	426	0
Author: GravyCrockett Boil Size: 4.62 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 3:11 PM Notes:
Black IPA - Porkchop In Every Glass	Clone Beer	100 Gallons	1.086	1.022	8.47	98.63	41.15 °L	426	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 9/16/2019 8:16 PM Notes:
Baltic Porter	Baltic Porter	14 Litres	1.086	1.02	8.62	29.93	30.14 °L	426	0
Author: Roger Vaughn Boil Size: 17.5 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 5:08 PM Notes: Yeast - White WLP820 Octoberfest White WLP885 Zurich Lager White WLP830 German Lager Wyeast 2206 Bavarian Lager Saflager S-23 Use 1.75 liter starter twice. 200g dme, 1.040.
Golden	Belgian Golden Strong Ale	30 Litres	1.082	1.018	8.41	52.23	3.75 °L	426	0
Author: Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 10:03 PM Notes:
Torshov Old Ale	Old Ale	50 Litres	1.076	1.018	7.67	0	19.79 °L	426	0
Author: Staro Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 10:12 AM Notes:
Chocolate Oatmeal Milk Stout	Oatmeal Stout	4 Gallons	1.097	1.032	8.47	10.71	49.62 °L	426	0
Author: Ram Pavan Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.258 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 5:37 PM Notes:
Coffee Old Ale	English Barleywine	23 Litres	1.081	1.015	8.58	38.77	39.69 °L	426	1
Author: Jeremy PELE Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 12:50 AM Notes:
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