|
Mild
|
Dark Mild
|
5.5 Gallons |
1.036 |
1.01 |
3.48 |
16.38 |
18.66 °L
|
439 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 6:48 PM |
| Notes: |
|
|
Murphy's Clone
|
No Profile Selected |
10 Litres |
1.033 |
1.008 |
3.28 |
0 |
2.58 °L
|
439 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
10 Gallons |
1.021 |
1.005 |
2.11 |
0 |
50 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2022 2:57 AM |
| Notes: |
|
|
Water - Cream Ale Willamette Hops
|
Blonde Ale
|
16.5 Gallons |
1.04 |
1.01 |
3.87 |
18.52 |
19.44 °L
|
439 |
0 |
|
|
|
| Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2022 6:45 PM |
| Notes: Last time starter was 1 qt and 1 pt. Used yeast nutrient in wort to help since pitching low. Was bubbling that evening or next morning (1 at night 2 next morning so was fine). |
|
|
Session IPA BreWorkers
|
No Profile Selected |
18 Litres |
1.039 |
1.01 |
3.85 |
43.35 |
6.03 °L
|
439 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2021 4:00 PM |
| Notes: |
|
|
Awesome Recipe
|
London Brown Ale
|
8 Litres |
1.041 |
1.015 |
3.51 |
24.09 |
26.11 °L
|
439 |
0 |
|
|
|
| Boil
Size: 13.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 6:43 PM |
| Notes: |
|
|
Hop Harvest Ordinary Bitter
|
Ordinary Bitter
|
3.25 Gallons |
1.038 |
1.011 |
3.64 |
34.12 |
7.39 °L
|
439 |
0 |
|
|
|
| Boil
Size: 3.95 Gallons |
Boil Time: 30 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2021 8:49 PM |
| Notes: |
|
|
R&A CP
|
Standard/Ordinary Bitter
|
48 Litres |
1.017 |
1.006 |
1.47 |
16.08 |
5.59 °L
|
439 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 6:04 AM |
| Notes: |
|
|
Wet Hop Pale
|
American Pale Ale
|
15.4 Litres |
1.04 |
1.012 |
3.75 |
32 |
4.23 °L
|
439 |
0 |
|
|
|
| Boil
Size: 21.95 Litres |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2020 4:15 PM |
| Notes: |
|
|
U
|
No Profile Selected |
1.2 Litres |
1.036 |
1.009 |
3.55 |
0 |
2.8 °L
|
439 |
0 |
|
|
|
| Boil
Size: 1.3 Litres |
Boil Time: 15 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2020 5:59 AM |
| Notes: |
|
|
Old Cow
|
American IPA
|
22 Litres |
1.037 |
1.009 |
3.57 |
23.08 |
8.5 °L
|
439 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 150 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2017 4:20 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.5 Gallons |
1.017 |
1.004 |
1.7 |
0 |
14.8 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 3:49 PM |
| Notes: |
|
|
Saison W/ Ginger
|
Saison
|
4 Gallons |
1.029 |
1.006 |
3.03 |
136.92 |
8.25 °L
|
439 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 10:29 AM |
| Notes: |
|
|
Session IPA
|
American IPA
|
6.5 Gallons |
1.035 |
1.006 |
3.73 |
97.38 |
3.14 °L
|
439 |
1 |
|
|
|
| Boil
Size: 8.39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 7:21 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
60 Litres |
1.019 |
1.002 |
2.3 |
18.72 |
4.76 °L
|
439 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 7:20 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.022 |
1.006 |
2.21 |
0 |
16.78 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 12:27 PM |
| Notes: |
|
|
Beer School_01
|
American Pale Ale
|
26 Litres |
1.026 |
1.006 |
2.61 |
63.77 |
7.42 °L
|
439 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 8:15 AM |
| Notes: |
|
|
SMASH-Vienna Tettnanger
|
Ordinary Bitter
|
5 Gallons |
1.04 |
1.012 |
3.69 |
24.55 |
4.38 °L
|
439 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 12:38 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.019 |
1.003 |
2.1 |
31.01 |
6.85 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 6:50 PM |
| Notes: As usual with BF's recipe calculator, gravity's are way low, ABV is incorrect, SRM is off. |
|
|
British Brow Ale
|
British Brown Ale
|
18 Litres |
1.038 |
1.012 |
3.34 |
24.99 |
7.25 °L
|
439 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.016 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 22 ° C |
Priming Method: zucchero di canna |
Priming Amount: 6 |
Creation
Date: 9/28/2017 8:32 AM |
| Notes: |
|
|
|
|