|
No Dogs Allowed NEIPA
|
Specialty IPA: New England IPA
|
3 Gallons |
1.061 |
1.015 |
6.03 |
31.27 |
5.5 °L
|
442 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 5:06 PM |
| Notes: |
|
|
Smash Varijanta Sa 2 Vrste Hmelja
|
English IPA
|
25 Litres |
1.057 |
1.011 |
6.02 |
57.32 |
5.53 °L
|
442 |
1 |
|
|
|
| Boil
Size: 31.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 149.8 g |
Creation
Date: 12/17/2022 9:08 AM |
| Notes: |
|
|
Hopwork Orange
|
No Profile Selected |
90 Gallons |
1.064 |
1.018 |
6.03 |
23.57 |
4.84 °L
|
442 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2022 3:35 PM |
| Notes: |
|
|
Thiol Trial 3 Chevallier
|
No Profile Selected |
202 Gallons |
14.83 |
3.85 |
5.94 |
0 |
5.72 °L
|
442 |
0 |
|
|
|
| Boil
Size: 230 Gallons |
Boil Time: 70 |
Boil Gravity: 13.1 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 9:28 PM |
| Notes: |
|
|
Amarillo Smash
|
American Pale Ale
|
12 Litres |
1.06 |
1.014 |
6.06 |
44.93 |
6.19 °L
|
442 |
0 |
|
|
|
| Boil
Size: 17.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: dextrose |
Priming Amount: 97 g |
Creation
Date: 10/1/2021 3:32 AM |
| Notes: |
|
|
Simple Pils
|
International Pale Lager
|
5.25 Gallons |
1.054 |
1.009 |
6.02 |
10.87 |
2.91 °L
|
442 |
5 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2021 6:18 PM |
| Notes: |
|
|
Smoked Porter
|
Robust Porter
|
5.5 Gallons |
1.056 |
1.011 |
6.02 |
23.48 |
33.7 °L
|
442 |
0 |
|
|
Author:
|
|
Piwi Esko
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 9.15 psi |
Creation
Date: 1/12/2021 1:22 AM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
20 Litres |
1.055 |
1.009 |
6.02 |
26.58 |
13.18 °L
|
442 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 9:03 PM |
| Notes: |
|
|
Rye As A Kite
|
Specialty IPA: Rye IPA
|
15 Litres |
1.059 |
1.013 |
6.07 |
60.61 |
7.32 °L
|
442 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 48 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 1:28 AM |
| Notes: |
|
|
Kveik Mountain Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.014 |
6.03 |
60.45 |
8.05 °L
|
442 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.7 oz |
Creation
Date: 7/15/2020 12:41 PM |
| Notes: |
|
|
Big Wave Klone
|
Blonde Ale
|
21.25 Litres |
1.057 |
1.011 |
6.05 |
20.56 |
5.29 °L
|
442 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2017 6:17 AM |
| Notes: |
|
|
BIAB Trial
|
No Profile Selected |
19 Litres |
1.062 |
1.015 |
6.07 |
0 |
7.02 °L
|
442 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/28/2020 6:55 PM |
| Notes: |
|
|
Lockdown Brew
|
American IPA
|
27 Litres |
1.057 |
1.011 |
6.07 |
60.06 |
5.48 °L
|
442 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 2:56 PM |
| Notes: |
|
|
Shimmy Porter - Boulder Shake Clone
|
American Porter
|
6 Gallons |
1.066 |
1.021 |
5.98 |
44.12 |
28.68 °L
|
442 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 3:28 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.056 |
1.01 |
6.01 |
33.74 |
9.1 °L
|
442 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 1:24 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
34 Litres |
1.055 |
1.01 |
5.95 |
40.4 |
8.43 °L
|
442 |
1 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 229.4 g |
Creation
Date: 8/12/2019 2:43 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
55 Litres |
1.056 |
1.01 |
5.99 |
40.77 |
4.16 °L
|
442 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2019 6:56 PM |
| Notes: |
|
|
Harvest IPA 2018
|
American IPA
|
6.1 Gallons |
1.059 |
1.016 |
5.96 |
55.79 |
4.03 °L
|
442 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 3:27 PM |
| Notes: |
|
|
Cascade Ale
|
American Pale Ale
|
80 Litres |
1.061 |
1.015 |
5.98 |
18.69 |
5.84 °L
|
442 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2018 2:11 PM |
| Notes: |
|
|
Ace Of Spades
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.063 |
1.017 |
5.99 |
67.44 |
35.69 °L
|
442 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2017 3:26 AM |
| Notes: |
|
|
|
|