Extract Homebrew Beer Recipes

Page 883 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maple-Bacon	Robust Porter	20.8 Litres	1.065	1.016	6.41	0	28.07 °L	463	0
Author: BAMBÚ Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2021 7:00 PM Notes:
취한보리_American Pale Ale(10L)#2	American Pale Ale	10 Litres	1.045	1.008	4.75	49.43	3.87 °L	463	0
Author: 취한보리 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 66.3 g Creation Date: 1/13/2024 9:27 AM Notes: Fermentation - Primary 20°C 7days / Carbonation 20°C 7days / Conditioning 5°C 14days
Baltic Porter - Extract	Baltic Porter	12.5 Gallons	1.085	1.022	8.26	0	23.14 °L	463	0
Author: Meatwad Boil Size: 13.25 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2023 10:45 PM Notes:
Leuchtarbeiter	German Pils	5.5 Gallons	1.048	1.008	5.19	52.36	3.62 °L	463	0
Author: Gerald Smith Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 10:26 PM Notes:
Vienna Lager	Vienna Lager	2.5 Gallons	1.05	1.01	5.26	22.79	9.41 °L	463	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2022 10:16 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.164	1.019	19.02	0	5 °L	463	0
Author: Devildog8589 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.327 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 10:21 PM Notes:
Santa Rita Pale Ale 5G	No Profile Selected	5 Gallons	1.056	1.011	5.9	5.73	5.25 °L	463	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 6:02 PM Notes:
Grape Fruit APA	No Profile Selected	2500 Litres	1.056	1.014	5.6	33.53	4.91 °L	463	0
Author: Yokai.brewing Boil Size: 2600 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2022 12:18 PM Notes:
Hibiscus Mango Blonde	Blonde Ale	5.5 Gallons	1.047	1.009	5.04	44.2	8.22 °L	463	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 2/5/2022 1:29 AM Notes:
Bock Beer US-05	Traditional Bock	21 Litres	1.059	1.011	6.35	28.96	27.67 °L	463	0
Author: Cyfral Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:47 PM Notes:
Esmeralda’s Antidote	Best Bitter	5.5 Gallons	1.043	1.011	4.25	0	3.87 °L	463	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 4:05 PM Notes:
Awesome Recipe	Weizenbock	19 Litres	1.07	1.018	6.77	0	19.29 °L	463	0
Author: Bae Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 12:03 AM Notes:
Roja Sedosita	Irish Red Ale	250 Litres	1.056	1.014	5.47	14.71	16.52 °L	463	0
Author: Cervecería Artesanal Eterna Boil Size: 245 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 1:58 PM Notes:
Liberty Bell GF	American IPA	5 Gallons	1.055	1.012	5.69	61.26	9.83 °L	463	0
Author: Thebeernicorn Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 5:35 PM Notes:
Butter Cream Ale	Cream Ale	5 Gallons	1.051	1.013	5.02	17.79	4.67 °L	463	0
Author: Mdix Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: InvertSugar Priming Amount: 6 oz Creation Date: 7/9/2019 4:47 PM Notes: Using Lyles Golden Syrup, specifically, for the Invert Sugar Syrup Steep Grains for 30 min at 150F.
Awesome Recipe	American Light Lager	5 Gallons	1.02	1.005	2	29.53	3.88 °L	463	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 3:44 AM Notes:
Awesome Recipe	American IPA	5 Gallons	1.067	1.016	6.7	77	12.39 °L	463	0
Author: Joshua reynolds Boil Size: 4 Gallons Boil Time: 25 Boil Gravity: 1.084 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 12:44 AM Notes:
Turtle On A Log	British Strong Ale	5 Gallons	1.046	1.012	4.55	21.74	18.61 °L	463	0
Author: techron Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:46 PM Notes: I will actually using 29-10545 Mangrove Jack M84 Bohemian Lager Dry Yeast
Blonde Ale	Blonde Ale	5.3 Gallons	1.05	1.012	5.02	17.76	4.32 °L	463	1
Author: jasrclark Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 7/31/2018 6:50 PM Notes:
Saltuko Nr. 5	Weissbier	19 Litres	1.052	1.007	5.9	3.42	4.17 °L	463	0
Author: Deiviss Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 1:05 PM Notes: Boil wather 4,5 ltr + 3,4 liquid extract. 1,050
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