Waldos v1 - Seek The Treasure Beer Recipe | Extract Double IPA | Brewer's Friend
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Waldos v1 - Seek The Treasure

341 calories 29.2 g 12 oz
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Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.43 gallons
Post Boil Size: 3.08 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Jim Vierck
Calories: 341 calories (Per 12oz)
Carbs: 29.2 g (Per 12oz)
Created: Monday May 23rd 2022
1.103
1.018
11.1%
155.2
9.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.15 lb Briess - LME Golden Light3.15 lb LME Golden Light - (late boil kettle addition) 35 4 34.9%
2.38 lb Briess - DME Golden Light2.375 lb DME Golden Light 44.6 4 26.3%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 5.5%
6.02 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb Briess - Caramel Malt - 20L0.75 lb Caramel Malt - 20L 35 20 8.3%
0.75 lb Briess - Blonde RoastOat Malt0.75 lb Blonde RoastOat Malt 34.5 6 8.3%
0.75 lb Briess - Rye Malt0.75 lb Rye Malt 36.8 3.7 8.3%
0.75 lb Bestmalz - BEST Spelt0.75 lb BEST Spelt 37.7 2.2 8.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 11.6 Dry Hop Day 10 6.3%
0.50 oz Northern Brewer - Citra0.5 oz Citra Hops Pellet 11.6 Dry Hop Day 10 6.3%
0.50 oz Northern Brewer - Mosaic0.5 oz Mosaic Hops Pellet 12.1 Dry Hop Day 10 6.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.9 Dry Hop Day 10 6.3%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.9 Boil 60 min 21.94 3.1%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 11.6 Boil 15 min 19.58 6.3%
0.50 oz Northern Brewer - Citra0.5 oz Citra Hops Pellet 11.6 Boil 15 min 19.58 6.3%
0.50 oz Northern Brewer - Mosaic0.5 oz Mosaic Hops Pellet 12.1 Boil 15 min 20.42 6.3%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.9 Boil 15 min 10.89 3.1%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 11.6 Boil 5 min 7.87 6.3%
0.50 oz Northern Brewer - Citra0.5 oz Citra Hops Pellet 11.6 Boil 5 min 7.87 6.3%
0.50 oz Northern Brewer - Mosaic0.5 oz Mosaic Hops Pellet 12.1 Boil 5 min 8.2 6.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.9 Boil 5 min 8.75 6.3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 11.6 Hop Stand 10 min 7.24 6.3%
0.50 oz Northern Brewer - Citra0.5 oz Citra Hops Pellet 11.6 Hop Stand 10 min 7.24 6.3%
0.50 oz Northern Brewer - Mosaic0.5 oz Mosaic Hops Pellet 12.1 Hop Stand 10 min 7.55 6.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.9 Hop Stand 10 min 8.05 6.3%
8 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 2.6 oz       Temp: 74 °F       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Waldos v1 - Seek The Treasure" Double IPA beer recipe by Jim Vierck. Extract, ABV 11.14%, IBU 155.17, SRM 9.75, Fermentables: (LME Golden Light, DME Golden Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel Malt - 20L, Blonde RoastOat Malt, Rye Malt, BEST Spelt) Hops: (Columbus, Citra, Mosaic, Simcoe)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-15 15:22 UTC
NEW Water Requirements:
Waldos v1 - Seek The Treasure
Equipment Profile Used

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Water Requirements:
Waldos v1 - Seek The Treasure
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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Brewer profile picture
Jim Vierck • 06/15/2022 at 07:04pm



Brewer profile picture
Jim Vierck • 06/15/2022 at 07:13pm
Preliminary Results
Brew Day -- 4 Jun 2022;
Original Gravity: 1.090; lower than targeted OG
Fermentation slowed to a virtual stop at about 8-9 days
Final Gravity: 1.007; lower than targeted FG
Calc'd ABV: 10.9%; lower than targeted SBV
Brew Day +11 -- 15 Jun 2022 : Moved to glass carboy and dry-hopped


Brewer profile picture
Jim Vierck • 06/30/2022 at 04:55pm
Bottled this beer on June 26. Aroma was great - very close to Waldo's but more citrusy. Excited to see how it conditions in the bottle.


Brewer profile picture
Jim Vierck • 10/17/2022 at 03:22pm
Result was less sweet and slightly more bitter than Waldo's. Aroma was great - more citrusy - not as boozy. Flavor was good but not a match. In summary, a good beer but not as close to the target as hoped. Primary adjustments needed to fermentation and the hop bill/schedule.


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