American Stout Extract Beer Recipe | Extract American Stout | Brewer's Friend
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American Stout Extract

199 calories 20.5 g 12 oz
Beer Stats
Method: Extract
Style: American Stout
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Efficiency: 0% (steeping grains only)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Friday November 15th 2019
1.060
1.015
5.9%
27.9
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - LME Golden Light8 lb LME Golden Light 37.6 4 72.7%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Roasted Barley1 lb Roasted Barley 29 550 9.1%
0.50 lb German - Carafa I0.5 lb Carafa I 32 340 4.5%
1 lb Crisp Malting - Pale Chocolate1 lb Pale Chocolate 32.7 220 9.1%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 4.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Warrior0.4 oz Warrior Hops Pellet 16 Boil 60 min 15.48 21.1%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 20 min 11.72 26.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 0.73 52.6%
1.90 oz / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"American Stout Extract" American Stout beer recipe by caribbeanbrewing. Extract, ABV 5.92%, IBU 27.94, SRM 50, Fermentables: (LME Golden Light) Steeping Grains: (Roasted Barley, Carafa I, Pale Chocolate, Caramel / Crystal 120L) Hops: (Warrior, Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-02-22 14:28 UTC
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