Extract Homebrew Beer Recipes

Page 859 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Royal Juice 5G	No Profile Selected	5 Gallons	1.07	1.021	6.47	0	5.96 °L	408	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.242 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 3:43 PM Notes:
Creme Brulee Stout	Sweet Stout	6 Gallons	1.097	1.026	9.34	38.82	50 °L	408	0
Author: AsikBrewing Boil Size: 7.56 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 4:19 PM Notes:
DDalKKI	Fruit Beer	20 Litres	1.054	1.01	5.83	16.81	5.63 °L	408	0
Author: NiagaraMark Boil Size: 22 Litres Boil Time: 40 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 11:51 AM Notes:
Dry Show Mead	Dry Mead	5.5 Gallons	1.064	1.001	8.19	0	3.62 °L	408	0
Author: Brother Ryan Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 8:16 PM Notes:
AIH Dunkel Rye, Son!	No Profile Selected	5 Gallons	1.052	1.013	5.17	13.3	8.1 °L	408	1
Author: Ben & Damian Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 13 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 2:38 AM Notes:
Awesome Recipe	Weizen/Weissbier	50 Litres	1.052	1.007	5.86	19.4	3.52 °L	408	0
Author: Boil Size: 56.15 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 1:06 PM Notes:
Winnie's Salem Spiced Ale 2G	No Profile Selected	2.25 Gallons	1.05	1.015	4.6	0	11.62 °L	408	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.225 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 5:41 PM Notes: .5 ounce chai spice Added 7 days in
Extract Cream Ale	No Profile Selected	5.5 Gallons	1.044	1.011	4.37	24.75	3.77 °L	408	0
Author: musicandenglish Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 3:58 PM Notes:
Beth's Honey Brown IPA	Mild	5 Gallons	1.064	1.015	6.42	34.97	17.38 °L	408	0
Author: hopshroom Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 7/17/2022 8:56 PM Notes:
Buckz Tropic Barleywine	No Profile Selected	5.5 Gallons	1.101	1.017	11	59.84	7.88 °L	408	0
Author: Buckzilla Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/12/2022 10:02 PM Notes:
Porter	Dry Stout	17 Litres	1.053	1.013	5.26	0	22.3 °L	408	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2016 1:07 AM Notes:
Shack On A Hilltop 5G	No Profile Selected	5 Gallons	1.075	1.014	7.96	0.64	11.68 °L	408	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.486 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 5:26 PM Notes:
Elderflower Champagne	No Profile Selected	10 Litres	1.077	1	10.08	0	0 °L	408	0
Author: The Kingston Brewer Boil Size: 11.4 Litres Boil Time: 10 Boil Gravity: 1.067 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2022 3:53 PM Notes: Other Ingredients: 30 elderflower heads lightly trimmed 5 lemons (juice and peel) 75g raisons all added into the fermenter after about 3 days - idea is to build a slight alcohol level to reduce risk of contamination and also beat wild yeast strains. 55g table sugar to prime 10 litres to 2.2 volumes.
First Ever Sour	Berliner Weisse	3.5 Gallons	1.042	1.01	4.21	11.75	3.79 °L	408	0
Author: Gh424 Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 3/31/2022 3:35 PM Notes:
Citrus IIPA	Imperial IPA	10 Litres	1.069	1.017	6.82	84.33	8.04 °L	408	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 10:30 AM Notes:
Basic Mead	Semi-Sweet Mead	12 Litres	1.11	1.002	14.36	0	5.25 °L	408	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 5:04 AM Notes:
Raging Red Irish Ale - Extract Conversion	Irish Red Ale	3 Gallons	1.057	1.009	6.25	36.41	16.54 °L	408	1
Author: ZoltanTheAdventurer Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 2/26/2020 5:50 AM Notes:
Jakson	English IPA	20 Litres	1.055	1.014	5.53	48.01	6.98 °L	408	0
Author: Kljajic Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 9:12 AM Notes:
BittyBroys 4	American Light Lager	19 Litres	1.038	1.005	4.29	28.37	4.08 °L	408	0
Author: jonkeefe Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2017 5:51 PM Notes:
First Timer	Kölsch	5.5 Gallons	1.05	1.012	4.89	29.11	3.62 °L	408	0
Author: Dakota.Church Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2017 1:45 AM Notes:
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