|
NEIPA
|
American IPA
|
2.1 Gallons |
1.064 |
1.012 |
6.77 |
16.97 |
4.05 °L
|
430 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 3:49 PM |
Notes: Using Gigawort:
Add StarSan to kettle and empty it through ball valve and attached hose (mainly to sanitize the ball valve and hose)
Add 2.10 gallons of water and 2g CaCL2.
Bring water to 170 on 1600 Watt setting.
Cut heat.
Add DME and stir.
Use 1600W setting to heat back up to 170 and then switch to 600W setting to keep it there.
Add whirlpool hops and stir/whirlpool for 20 min.
After 20 minutes, add chiller into kettle for at least 30 seconds.
Cut heat and chill to 65.
Transfer wort to fermenter and pitch.
|
|
|
10 G Pale Ale
|
American Pale Ale
|
11 Gallons |
1.055 |
1.011 |
5.67 |
40.46 |
8.56 °L
|
430 |
0 |
|
|
|
| Boil
Size: 13.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2023 4:00 AM |
| Notes: |
|
|
Lachout
|
Oatmeal Stout
|
100 Litres |
1.045 |
1.008 |
4.86 |
31.19 |
28.27 °L
|
430 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 11:07 AM |
| Notes: |
|
|
Stink Tail Ale
|
American Light Lager
|
4 Gallons |
1.061 |
1.015 |
5.99 |
0 |
6.67 °L
|
430 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2023 11:25 PM |
| Notes: |
|
|
Red X Ale
|
British Golden Ale
|
17 Litres |
1.062 |
1.022 |
5.3 |
29.25 |
15.55 °L
|
430 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2022 7:19 PM |
| Notes: |
|
|
Lager Theophilia
|
International Pale Lager
|
5 Gallons |
1.062 |
1.011 |
6.69 |
79.7 |
4.76 °L
|
430 |
1 |
|
|
|
| Boil
Size: 5.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2022 5:45 PM |
| Notes: |
|
|
Mk 7 Kveik Pale Ale (edited Khuilo)
|
American Pale Ale
|
16 Litres |
1.055 |
1.01 |
5.99 |
80.96 |
17.7 °L
|
430 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: sucrose |
Priming Amount: 111.5 g |
Creation
Date: 12/13/2021 5:51 PM |
| Notes: |
|
|
CV STOUT 5G
|
American Stout
|
5 Gallons |
1.051 |
1.013 |
4.97 |
2.53 |
33.1 °L
|
430 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.274 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2021 5:09 PM |
| Notes: stout can plus dark can |
|
|
Erdinger Clone
|
Weissbier
|
1 Gallons |
1.05 |
1.012 |
4.97 |
14.34 |
3.79 °L
|
430 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2021 9:27 PM |
| Notes: |
|
|
Dark Horse
|
Robust Porter
|
8 Gallons |
1.062 |
1.009 |
7.03 |
0 |
50 °L
|
430 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 2:30 AM |
| Notes: |
|
|
Fixed Gear Red Ale
|
American Amber Ale
|
5.5 Gallons |
1.061 |
1.015 |
6 |
60.29 |
13.68 °L
|
430 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 1:00 AM |
| Notes: |
|
|
Weiße Weste
|
Weissbier
|
20 Litres |
13.615 |
2.934 |
5.74 |
15.98 |
4.61 °L
|
430 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 80 |
Boil Gravity: 15.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2021 11:35 PM |
| Notes: |
|
|
Extract English Pub Ale
|
Ordinary Bitter
|
5 Gallons |
1.063 |
1.016 |
6.2 |
19.62 |
15.4 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/28/2020 10:27 PM |
| Notes: This is a higher gravity Boddington’s clone. |
|
|
Red Ale
|
Irish Red Ale
|
42 Litres |
1.048 |
1.012 |
4.75 |
22.58 |
18.4 °L
|
430 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2020 9:04 PM |
| Notes: |
|
|
Starter Dme
|
American Light Lager
|
2.5 Gallons |
1.034 |
1.008 |
3.31 |
0 |
3.31 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:08 PM |
| Notes: |
|
|
Lil' Bitter
|
Best Bitter
|
5.5 Gallons |
1.041 |
1.01 |
4.06 |
57.89 |
14.83 °L
|
430 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 8:14 PM |
| Notes: |
|
|
Kolner Don Kolsch
|
Kölsch
|
1 Gallons |
1.054 |
1.013 |
5.29 |
24.43 |
4.44 °L
|
430 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2019 9:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.042 |
1.011 |
4.03 |
181.94 |
10.49 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 4:38 PM |
| Notes: |
|
|
Easy Drinker
|
American Light Lager
|
1 Gallons |
1.042 |
1.011 |
4.13 |
12.96 |
4.03 °L
|
430 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 11:52 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.053 |
1.011 |
5.47 |
26.03 |
8.58 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2018 3:39 PM |
| Notes: |
|
|
|
|