Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	2.5 Gallons	1.07	1.013	7.45	63.16	10.58 °L	485	0
Author: Nardo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 1:04 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.01	0	3.54 °L	485	0
Author: Makavely Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 10:44 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.045	1.011	4.43	24.64	3.35 °L	485	1
Author: sgomez84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 7:56 AM Notes:
First Philly Sour	No Profile Selected	5.25 Gallons	1.051	1.008	5.64	6.21	4.01 °L	485	0
Author: B Haas Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 4:56 AM Notes:
Smash September	Specialty IPA: White IPA	5.5 Gallons	1.047	1.012	4.66	69.21	4.78 °L	484	0
Author: NWBS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2021 6:48 PM Notes: Remove 1 gallon of first running's and boil separately. Reduce by half and return to kettle
Dash Juice	Specialty IPA: New England IPA	10 Litres	1.077	1.019	7.63	59.04	5.95 °L	484	0
Author: Boil Size: 15.84 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2024 6:23 AM Notes:
Awesome Recipe	Alternative Sugar Beer	10 Gallons	1.046	1	6.04	0	0 °L	484	0
Author: Ged Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 5:59 PM Notes:
Oktober Amber	American Amber Ale	4.8 Gallons	1.064	1.016	6.26	32.41	14.45 °L	484	0
Author: AJS Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.102 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 10/15/2023 11:47 AM Notes:
Test 001	American Pale Ale	5 Litres	1.046	1.012	4.54	51.06	5.49 °L	484	0
Author: Oam Boil Size: 6.57 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2022 12:56 PM Notes:
Poway Pale Ale	American Pale Ale	6 Gallons	1.049	1.011	4.94	43.16	10.14 °L	484	1
Author: JMJ Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/18/2022 1:32 AM Notes:
Hazy Jane Clone	Specialty IPA: New England IPA	28 Litres	1.052	1.013	5.13	15.75	3.05 °L	484	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2022 6:10 PM Notes:
Ipa	American IPA	5.5 Gallons	1.063	1.016	6.22	0	7.72 °L	484	0
Author: mstockwell Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 1:36 AM Notes:
Class Ale- Extract	American Pale Ale	1 Gallons	1.048	1.009	5.08	36.69	12 °L	484	0
Author: gary Hunt Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2022 5:39 PM Notes:
Black IPA 29.09.16	Specialty IPA: Black IPA	24 Litres	1.071	1.013	7.53	68.25	25.49 °L	484	0
Author: SinkoSini Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2016 4:52 PM Notes:
Lambic 2.0	Lambic	30 Litres	1.05	1.002	6.37	9.45	4.14 °L	484	0
Author: Lucas Pierolli Batelana Boil Size: 40 Litres Boil Time: 120 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 11:34 PM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.051	1.01	5.31	119.88	19.76 °L	484	2
Author: ZML Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 5/5/2020 5:09 PM Notes: Target OG: 1.080 Actually OG: 1.034 Added 1kg sugar and achieved OG: 1.052
Uncle T's Session	American IPA	18 Litres	1.042	1.008	4.47	44.84	5.33 °L	484	0
Author: Pandens Brews Boil Size: 6 Litres Boil Time: 55 Boil Gravity: 1.126 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 1:48 AM Notes: Would go lighter on the bittering and heavier on the dry hopping to achieve the sessionable criteria I was aiming for. Apart from that took a few weeks to bottle age but ended up very flavourful and refreshing. Also Uncle Tobys oats (the namesake) were great, could even go for a bit more
Orange IPA	American IPA	23 Litres	1.06	1.015	5.95	21.36	3.92 °L	484	0
Author: Greywood B Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 11/10/2019 10:32 PM Notes: 100g sweet dry orange peel in warm wort whilst cooling and keep in Fermenter until complete.
Blonde Ale	Trappist Single	21 Litres	1.083	1.018	8.54	21.93	7.01 °L	484	0
Author: Keso28 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.159 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 1:00 PM Notes:
Awesome Recipe	Belgian Blond Ale	21 Litres	1.084	1.018	8.59	92.68	8.88 °L	484	0
Author: RGbrews Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.16 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 12:49 PM Notes:
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