Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
COVID19 Alt	Altbier	5.5 Gallons	1.054	1.014	5.36	30.92	14.8 °L	503	0
Author: Tiltedsun Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 2:22 AM Notes:
Shoot The Moon Cream Ale	American Light Lager	5.5 Gallons	1.01	1.003	1	0	0.46 °L	503	0
Author: Nick Utopia Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2023 1:17 AM Notes:
Imperial Flamingo	Foreign Extra Stout	1000 Litres	1.095	1.029	8.76	50.28	35.21 °L	503	0
Author: AgusOce Boil Size: 1060 Litres Boil Time: 90 Boil Gravity: 1.091 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 12:30 AM Notes:
British Golden Ale	British Golden Ale	3 Gallons	1.035	1.009	3.37	0	3.86 °L	503	0
Author: Boil Size: 3.5 Gallons Boil Time: 20 Boil Gravity: N/A Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 8:34 PM Notes:
CM APA 3 Gallon Small Update	American Pale Ale	3 Gallons	1.052	1.01	5.58	54.93	6.56 °L	503	0
Author: Preston Boil Size: 4.49 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 5:19 PM Notes:
Awesome Recipe	Irish Red Ale	25 Litres	1.037	1.009	3.64	27.78	4.83 °L	503	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 2:20 PM Notes:
Winter Lager	Dunkles Bock	5 Gallons	1.053	1.014	5.11	23.31	25.55 °L	503	0
Author: cbeears Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 10/19/2021 4:58 PM Notes:
Franken-stein Pale Lager	American Pale Ale	5.5 Gallons	1.066	1.013	7.03	65.66	4.66 °L	503	0
Author: nascyUSF Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 6:31 PM Notes:
Amber	American Amber Ale	263 Gallons	1.048	1.012	4.71	31	17.57 °L	503	0
Author: tbols41 Boil Size: 263 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 5:29 PM Notes:
Saaz	American Light Lager	60 Litres	1.044	1.008	4.72	12.64	3.08 °L	503	0
Author: das véia Boil Size: 64 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:05 PM Notes:
Mosaic Pale	American Pale Ale	5 Gallons	1.056	1.011	5.91	50.94	7.13 °L	503	0
Author: Craig Collins Boil Size: 6.21 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 3:47 AM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.012	5.24	0	5.67 °L	503	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 3/2/2020 9:54 PM Notes:
Ka Papu Wai	American Light Lager	3 Gallons	1.03	1.008	2.97	0	4.7 °L	503	0
Author: Ozzys Brew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 3:38 PM Notes:
American Pale Ale	American Pale Ale	21 Litres	1.05	1.009	5.3	42.37	5.15 °L	503	1
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Keg Priming Amount: N/A Creation Date: 12/19/2018 11:20 PM Notes:
Summer Ale	American Pale Ale	22 Litres	1.046	1.005	5.41	25.16	6.02 °L	503	1
Author: Mori Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 11:27 PM Notes:
Aussie Blonde	Blonde Ale	20 Litres	1.034	1.005	3.76	16.08	2.96 °L	503	0
Author: Dinkum Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 8:02 AM Notes: Made 2 batches 9/9/2018 Empirical A OG = 1.034 FG = 1.008 ABV = 3.41% Empirical B OG = 1.035 FG = 1.006 ABV = 3.81%
Cascadian Ale	American Pale Ale	5 Gallons	1.053	1.01	5.65	30.72	5.55 °L	503	0
Author: Basshook Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 7/6/2018 6:52 PM Notes:
1030 Yeast Starter	American Light Lager	5 Litres	1.029	1.007	2.88	0	6.4 °L	503	0
Author: Mogad Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 8:22 AM Notes:
Christchurch Pale Ale Ver.5-6-7	American Pale Ale	23 Litres	1.061	1.011	6.55	2.49	4.71 °L	503	0
Author: steve thorn Boil Size: 6 Litres Boil Time: 20 Boil Gravity: 1.232 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 11:50 PM Notes:
Apa	Blonde Ale	5 Gallons	1.047	1.012	4.64	58.76	5.44 °L	503	0
Author: nathan lee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 9:27 PM Notes:
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