Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dragon Bourbon Stout	American Stout	10 Gallons	1.073	1.023	6.57	69.49	47.52 °L	650	0
Author: WolfsBayne Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 14.6 oz Creation Date: 4/27/2021 4:28 PM Notes:
Hell's Belles	Munich Helles	5.5 Gallons	1.048	1.008	5.28	20.66	4.46 °L	650	0
Author: PhysikerBrauhaus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 12:22 AM Notes:
Estrellas Del Chirripó	American Pale Ale	800 Litres	1.039	1.01	3.86	7.04	2.79 °L	650	0
Author: jaimez@fca.cr Boil Size: 900 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 3:20 PM Notes:
Steph's 40th RED NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.021	8.33	31.4	11.14 °L	650	0
Author: JamesHansen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 2:09 PM Notes:
Hopping Calc	No Profile Selected	27 Litres	1.141	1.035	13.87	0	28.62 °L	650	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.334 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 6:32 PM Notes:
Brewmaster Dunkel	Weissbier	32 Gallons	1.056	1.014	5.47	20.42	21.17 °L	650	0
Author: Opera House Brewing Company Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 4:23 PM Notes:
Golding SMASH	Blonde Ale	5 Gallons	1.061	1.015	5.96	46.61	4.62 °L	650	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 8:18 PM Notes:
Amber Ale	American Amber Ale	25 Litres	1.057	1.011	6.17	70.23	16.43 °L	650	0
Author: Moisejeff Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 188.5 g Creation Date: 8/10/2021 7:11 AM Notes: Steeping grains are both Weyermann
Predator Blonde Ale	Blonde Ale	5 Gallons	1.046	1.011	4.51	21.45	5.48 °L	650	1
Author: PDB Brewery Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2013 4:06 PM Notes:
Coors Lite II	No Profile Selected	5.1 Gallons	1.036	1.009	3.57	30.32	1.63 °L	650	0
Author: FarmerT Boil Size: 4.9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2020 12:24 PM Notes:
Session IPA	American Pale Ale	6.5 Gallons	1.056	1.015	5.31	37.79	5.28 °L	650	1
Author: Weston Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 10:46 PM Notes:
SBS Polka Dot Czech Lager (kit)	Czech Premium Pale Lager	5 Gallons	1.049	1.01	5.18	41.2	3.54 °L	650	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 3/14/2020 12:01 AM Notes:
Rusty Nail IPA	Specialty IPA: Brown IPA	5 Gallons	1.053	1.01	5.6	78.51	7.29 °L	650	0
Author: Element Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 5oz Creation Date: 5/26/2019 1:09 AM Notes:
Breakfast Bacon Biscuit Ale	Experimental Beer	6 Gallons	1.059	1.011	6.3	23.01	6.31 °L	650	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Forced Carb Priming Amount: N/A Creation Date: 3/22/2019 4:04 PM Notes: Toast the flaked oats at 350 degrees for 45 minutes, then allow to cool. keep in dry dark place until ready to brew after primary fermentation, will split the batch into two 3 gallon carboys for secondary. Will add bacon to one of the 3 gallon batches as an experiment
Blonde In A Red Dress Ale	Blonde Ale	6 Gallons	1.05	1.012	5.06	23.99	3.67 °L	650	0
Author: HopSmashedBob Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 1:57 AM Notes: Add 2.5# red raspberry to fermentor
3P Gorenc	American Light Lager	29 Litres	1.048	1.005	5.56	18.24	2.73 °L	650	0
Author: pivoljub Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Bottle Priming Amount: 130 Creation Date: 10/24/2017 7:36 PM Notes: Poskus nardit čimcenejše pitno pivo. Malo hmeljano
Ipa	Specialty IPA: Brown IPA	5 Gallons	1.058	1.008	6.67	52.51	22.24 °L	650	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2017 3:45 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.033	1.008	3.29	0	6.18 °L	650	0
Author: alexirae Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2016 6:19 PM Notes:
Garage Hooch	Experimental Beer	32 Gallons	30.415	-0.003	17.23	0	2.03 °L	649	0
Author: 3 Car Garage Brewing Boil Size: 7.5 Gallons Boil Time: 20 Boil Gravity: 99 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2021 3:09 PM Notes:
Spiced Pumpkin Ale	Autumn Seasonal Beer	5.5 Gallons	1.054	1.013	5.41	19.72	11.89 °L	649	0
Author: musicandenglish Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 2:20 PM Notes: Homemade pubmpkin pie spice can be used in place of commercial. Quantity of spice can be adjusted to taste. Vanilla optional in kegging.
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