Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Robust Porter (Bader Brewing)	Brown Porter	5 Gallons	1.059	1.018	5.35	34.12	37.78 °L	471	1
Author: DJC Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 3:35 PM Notes: Dark, Roasty, Malty, Chewy goodness!
Juniper Berry Hibiscus Mead	No Profile Selected	1 Gallons	1.116	1.001	15.02	0	5.44 °L	471	0
Author: Skinuke Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2022 2:50 AM Notes:
Green Zinger	Cream Ale	5 Gallons	1.048	1.011	4.85	18.42	3.95 °L	471	0
Author: Boil Size: 2 Gallons Boil Time: 50 Boil Gravity: 1.121 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 12:44 AM Notes: This beer is a nonconformist- malted like an American lager, hopped like a Belgian devil beer, and fermented with North American ale yeast. Bring extracts to boil in 2 gallons of water. Boil for 50 minutes, adding 1 oz. hops at 10, 20, 30, 40 and 50 minutes. Cool wort to 72°F or cooler, add to fermentor and add cold water up to 5 gallons, then pitch yeast. Ferment at 66 - 68°F for 2 weeks. Prime with corn sugar. This beer is best when its aged for 6 weeks after bottling.
Strawberry Fields	American IPA	6.6 Gallons	1.098	1.035	8.34	40.31	10.64 °L	471	0
Author: xavboudreau6 Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2022 2:37 AM Notes:
Phillsner	Classic American Pilsner	45 Litres	1.041	1.007	4.48	20.48	3.39 °L	471	2
Author: phillipbaynes@hotmail.com Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2018 1:16 AM Notes:
Hopping Calc	No Profile Selected	27 Litres	1.141	1.035	13.87	0	28.62 °L	471	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.334 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 6:32 PM Notes:
That's Not A Knife Hazy IPA	No Profile Selected	5.5 Gallons	1.047	1.01	4.83	30.33	3.92 °L	471	1
Author: shlap007 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 3:47 AM Notes:
Hard Lemonade	Spice, Herb, or Vegetable Beer	19 Litres	1.049	1.009	5.3	0	1.12 °L	471	0
Author: Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.085 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 3:16 AM Notes:
GINGER BEER	No Profile Selected	5.5 Gallons	1.038	1.007	4.06	10.76	2.25 °L	471	0
Author: meathead Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 7:17 PM Notes: 5/4/20N BREW. ADD 2 OZ PUREED GINGER AT 20, 10 MIN. 1.5 OZ. AT 10 MIN 5/17-keg
Fourth Of JulyPA	American IPA	5 Gallons	1.058	1.014	5.85	69.52	6.32 °L	471	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2016 7:54 PM Notes:
Aussie NE IPA	Specialty IPA: New England IPA	5.25 Gallons	1.087	1.022	8.53	0	6.48 °L	470	0
Author: Dunnie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:58 PM Notes:
SMASH - Citra	American IPA	1 Gallons	1.053	1.013	5.36	73.71	3.69 °L	470	0
Author: Pete-Hoff Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 11:59 PM Notes:
Simply Strong American IIPA	American IPA	5 Gallons	1.088	1.021	8.78	144.17	9.24 °L	470	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 12/6/2019 2:22 AM Notes:
Vanilla Imperial Stout	Imperial Stout	3 Gallons	1.087	1.019	8.89	71.16	38.17 °L	470	1
Author: alabounty Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 5:25 PM Notes: https://www.homebrewing.org/assets/images/Recipe_Instructions_2019/ag99-3203.pdf
Wheat IPA	American IPA	5.2 Gallons	1.047	1.013	4.48	194.09	3.89 °L	470	0
Author: SketchO Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 7:17 PM Notes:
Hippie Melon	American IPA	5.5 Gallons	1.071	1.009	8.1	72.84	11.33 °L	470	0
Author: St Frank Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 11:56 PM Notes:
Kohatu IPA	American IPA	42 Litres	1.067	1.013	7.1	69.76	4.6 °L	470	0
Author: Bosvelk Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 4:37 AM Notes:
Fuggles IPA	American IPA	5.5 Gallons	1.04	1.01	3.99	18.64	6.21 °L	470	1
Author: jbelanger4 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 4:51 PM Notes:
Negrita	Specialty IPA: Black IPA	22 Litres	1.059	1.014	5.93	55.92	32.75 °L	470	0
Author: Red Rye IPA Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 6:15 AM Notes:
Rye Baby RYPA Clone	Specialty IPA: Rye IPA	5.25 Gallons	1.069	1.013	7.35	74.59	10.82 °L	470	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.145 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2017 6:21 PM Notes:
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