Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.30 lb |
Honey3.3 lb Honey |
|
35 |
2 |
100% |
|
3.30 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
0.72 gal |
|
Steeping |
152 °F |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Hibiscus
|
|
Herb |
Primary |
0 min. |
|
1 oz |
Juniper Berries
|
|
Herb |
Primary |
0 min. |
|
0.50 oz |
Yarrow
|
|
Herb |
Primary |
0 min. |
|
0.50 oz |
Meadowsweet
|
|
Herb |
Primary |
0 min. |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Rockville, MD - King Farm
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Juniper Berry Hibiscus Mead" No Profile Selected beer recipe by Skinuke. Extract, ABV 15.02%, IBU 0, SRM 5.44, Fermentables: (Honey) Other: (Hibiscus, Juniper Berries, Yarrow, Meadowsweet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-08 00:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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