Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NB Irish Red Ale (abv Tweak)	Irish Red Ale	5 Gallons	1.053	1.012	5.33	18.36	11.57 °L	689	0
Author: bowlersp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2017 5:10 PM Notes:
Sarasa	American IPA	340 Litres	1.076	1.018	7.68	26.6	4.68 °L	689	0
Author: Gabo.asorbos Boil Size: 340 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 12:26 PM Notes:
Ben's Summer Mead	Sweet Mead	5 Gallons	1.106	1.016	11.87	0	23.6 °L	689	1
Author: Ben & Damian Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2022 10:46 PM Notes:
Palace Bitter	Ordinary Bitter	1 Gallons	1.049	1.014	4.65	33.39	8.09 °L	689	0
Author: John dM Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 2:19 PM Notes:
Special Pilsner	Classic American Pilsner	5 Gallons	1.037	1.009	3.67	0	2.92 °L	689	0
Author: Armando Castillo Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2021 3:52 PM Notes:
Black Tail Ale	California Common Beer	5.5 Gallons	1.073	1.018	7.19	41.91	40 °L	689	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2015 3:22 PM Notes:
Extract German Pils	International Pale Lager	23 Litres	1.04	1.007	4.35	5.19	4.3 °L	689	0
Author: Water'n'Wine Truro Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2017 4:12 PM Notes:
Slap My Ass And Call Me 40 Citra IPA	American IPA	5.5 Gallons	1.072	1.018	7.08	65.1	12.78 °L	689	0
Author: Beolds Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2015 1:43 PM Notes:
United Blonde	Blonde Ale	5 Gallons	1.075	1.018	7.5	12.97	3.91 °L	689	2
Author: smithwis Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2015 8:59 PM Notes: Corn Sugar added at boil
August And Everything After	American Amber Ale	5 Gallons	1.053	1.015	5.05	26.15	16.73 °L	689	0
Author: EmptyGlass Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2015 9:35 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.075	1.019	7.41	68.53	8.28 °L	689	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 5:02 PM Notes:
IPA	American IPA	5 Gallons	1.064	1.018	5.99	0	5.33 °L	688	0
Author: Emhaft Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2017 7:30 PM Notes:
Orthodox V2	American Amber Ale	15 Litres	1.044	1.011	4.31	43.92	10.91 °L	688	0
Author: Lord Nelson Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2017 5:44 PM Notes:
Galaxy IPA	Specialty IPA: Black IPA	19 Litres	1.06	1.01	6.55	58.49	23.15 °L	688	1
Author: Gregory L Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 10 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2017 5:26 AM Notes: Dark American IPA. This American IPA is out of this world! Hopped exclusively and generously with Galaxy hops, this session brew is a sure favourite which demonstrates the maturity and improved quality control present at Greg's Brewhaus. Steep grains at 66-70 for 45 mins. Not expecting much conversion... it's mainly for body, flavour, freshness, colour and head. Third keg. Used too much dark malt to make up for the fact that I didn't have dark candi sugar. Turned out more like a hoppy stout than a dark IPA. Next time let's avoid the dark malt extract altogether or only put a little in. Forgot to dry hop... it could have benefited from it.
Half HG	American Porter	5.5 Gallons	1.053	1.015	5.05	31.15	39.29 °L	688	0
Author: Hempsocks Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2016 7:18 PM Notes:
Easy Mt. Rainier SMaSH	American Pale Ale	5 Gallons	1.045	1.011	4.52	31.13	5.1 °L	688	0
Author: SpaceCorn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 6:48 PM Notes:
Belgian Pale	Belgian Pale Ale	5.5 Gallons	1.058	1.013	5.86	23.22	7.37 °L	688	0
Author: Cadillac Straits Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 5:20 PM Notes:
Second Beer	American IPA	1 Gallons	1.058	1.014	5.7	66.43	9.34 °L	688	0
Author: justinmakesbeer Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2020 3:37 PM Notes:
Brewferm Beer Kit English IPA	Specialty IPA: New England IPA	21 Litres	1.047	1.009	5.09	0	14.32 °L	688	1
Author: Volt Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2020 11:16 AM Notes:
Tripel Tap	Belgian Tripel	21 Litres	1.08	1.016	8.44	47.4	14.83 °L	688	0
Author: Jimbly440 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 1:54 PM Notes: First go at a recipe on this site. Slightly concerned that this, my first use of pellet hops, has left rather too much of them in the wort when I went to primary. Fermentation has got going quicker than I expected given the pretty high OG.
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