Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.013 |
5.68 |
0 |
43.23 °L
|
97 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2022 2:25 AM |
Notes: |
|
Rev James Clone
|
Best Bitter
|
20 Litres |
1.042 |
1.01 |
4.11 |
41.53 |
10.71 °L
|
97 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 91.1 g |
Creation
Date: 6/16/2024 2:11 PM |
Notes: |
|
Mo Zappa Galaxy
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
39.57 |
4.27 °L
|
97 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 12:39 PM |
Notes: |
|
Seltza
|
No Profile Selected |
105 Gallons |
1.044 |
1 |
5.75 |
0 |
0 °L
|
97 |
0 |
|
|
Boil
Size: 106.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2024 9:12 PM |
Notes: |
|
Black IPA
|
No Profile Selected |
13 Gallons |
1.081 |
1.019 |
8.09 |
100.33 |
40.52 °L
|
97 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2024 6:48 PM |
Notes: |
|
Dry Orange Blossom Mead
|
Dry Mead
|
1 Gallons |
1.07 |
1.003 |
8.68 |
0 |
2.4 °L
|
97 |
0 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 6:44 PM |
Notes: |
|
MoreBeer Mexican La
|
International Pale Lager
|
4.5 Gallons |
1.062 |
1.016 |
6.06 |
11.12 |
3.08 °L
|
97 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 3:08 AM |
Notes:
Strike temp 167F
Strike at 7:55pm
Tramontina pot little under 2/3 full
Stirred for 5 min
Mash temp 155F
Mashed in carapils and flaked corn from the start
Added 2 lbs of pilsner after 20min because original recipe called for 8lbs pilsner, accidentally used extra pale 2 row
Boiled for 1.5 progressively in 3 sparge batches
Cooling time: 1hr with kettle sitting in Ryo's cooler
Pitch time: Next day since did not cool before midnight |
|
Base
|
No Profile Selected |
21 Litres |
1.058 |
1.014 |
5.71 |
0 |
3.76 °L
|
97 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 10:03 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1800 Litres |
1.086 |
1.021 |
8.46 |
0 |
4.95 °L
|
97 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2024 2:15 PM |
Notes: |
|
Bock
|
Helles Bock
|
5.5 Gallons |
1.065 |
1.011 |
7.13 |
17.91 |
8.25 °L
|
97 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 4:06 AM |
Notes: |
|
Weihnachtsnachtbier (Christmas Night Beer)
|
American Stout
|
5 Gallons |
1.074 |
1.017 |
7.5 |
30.58 |
37.78 °L
|
97 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 10/17/2023 8:22 PM |
Notes: |
|
NOEL V2
|
American Stout
|
450 Litres |
1.055 |
1.011 |
5.78 |
29.53 |
36.26 °L
|
97 |
0 |
|
|
Boil
Size: 461.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2023 9:34 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.009 |
1.002 |
0.85 |
0 |
1.81 °L
|
97 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2023 4:51 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
465 Gallons |
1.041 |
1.01 |
4 |
0 |
1.46 °L
|
97 |
0 |
|
|
Boil
Size: 465 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2023 10:27 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.25 Gallons |
1.115 |
1.029 |
11.28 |
0 |
15.55 °L
|
97 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2022 10:19 PM |
Notes: |
|
Batch #4
|
Specialty IPA: New England IPA
|
5 Gallons |
1.067 |
1.018 |
6.44 |
40.48 |
4.5 °L
|
96 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 3:59 AM |
Notes: |
|
Fresh Squished IPA
|
American IPA
|
5.1 Gallons |
1.064 |
1.012 |
6.77 |
76.4 |
8.69 °L
|
96 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/13/2023 11:45 PM |
Notes: |
|
Mr. Fischer’s Class Is Back In Session IPA
|
American IPA
|
5.5 Gallons |
1.049 |
1.013 |
4.72 |
33.36 |
5.34 °L
|
96 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2024 1:37 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
12 Gallons |
1.009 |
1.002 |
0.9 |
0 |
4.65 °L
|
96 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:06 PM |
Notes: |
|
Simcoe Smash
|
American IPA
|
18 Litres |
1.061 |
1.015 |
6 |
69.61 |
7.59 °L
|
96 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2024 3:52 PM |
Notes: |
|
|
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