Awesome Recipe
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No Profile Selected |
2 Gallons |
1.051 |
1.013 |
4.97 |
30.88 |
27.5 °L
|
94 |
0 |
|
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Boil
Size: 2.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2022 2:53 AM |
Notes: |
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Blueberry Port
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No Profile Selected |
2 Gallons |
1.143 |
1.018 |
19.19 |
0 |
0 °L
|
94 |
0 |
|
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2024 8:29 PM |
Notes: Wash and crush blue berries, place in bucket with pectic enzyme and campden, let sit for 24 hours. adjust PH to 3.5, add yeast |
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Hibiscus Lemonade Saiosn
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No Profile Selected |
5.5 Gallons |
1.053 |
1.005 |
6.31 |
19.44 |
3.4 °L
|
94 |
0 |
|
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Boil
Size: 6.33 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2024 1:24 PM |
Notes: 2.5 oz Hibiscus @ 10m boil
1.5 oz lemon peel @ 10m boil |
|
Axis Of Bierval
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No Profile Selected |
6 Gallons |
1.044 |
1.007 |
4.74 |
32.32 |
3.23 °L
|
94 |
0 |
|
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Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 4:13 AM |
Notes: |
|
SBS Edel-Hell
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Munich Helles
|
5.5 Gallons |
1.048 |
1.008 |
5.25 |
20.47 |
3.67 °L
|
94 |
0 |
|
Author:
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gr8fuldylan58@gmail.com
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 4/20/2024 8:55 PM |
Notes: |
|
Hefeweizen 2024
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.2 |
0 |
4.62 °L
|
94 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 7:12 AM |
Notes: |
|
Test
|
No Profile Selected |
2 Gallons |
1.15 |
1.052 |
12.79 |
0 |
50 °L
|
94 |
0 |
|
Author:
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Ahmed Metwally6
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 5 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 12:05 AM |
Notes: |
|
Rævepils
|
No Profile Selected |
12 Litres |
1.053 |
1.009 |
5.75 |
69.61 |
4.38 °L
|
94 |
0 |
|
|
Boil
Size: 17.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 13.5 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/2/2024 3:47 PM |
Notes: |
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Ginger Beer 1
|
No Profile Selected |
4.5 Litres |
1.052 |
1.002 |
6.57 |
0 |
3.21 °L
|
94 |
0 |
|
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Boil
Size: 4.5 Litres |
Boil Time: 10 |
Boil Gravity: 1.052 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2023 11:48 PM |
Notes: |
|
Pastry
|
No Profile Selected |
5 Gallons |
1.096 |
1.024 |
9.46 |
0 |
50 °L
|
94 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 6:40 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4 Litres |
1.053 |
1.013 |
5.18 |
0 |
2.8 °L
|
94 |
0 |
|
|
Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 8:29 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.024 |
1.006 |
2.39 |
0 |
2.55 °L
|
94 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2023 12:39 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
6 Litres |
1.044 |
1.013 |
4.04 |
15.08 |
22.4 °L
|
94 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 20 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 1:29 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2 Gallons |
1.051 |
1.013 |
4.97 |
30.88 |
27.5 °L
|
94 |
0 |
|
|
Boil
Size: 2.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2022 2:49 AM |
Notes: |
|
La Rosa
|
American Pale Ale
|
5.5 Gallons |
1.086 |
1.024 |
8.11 |
0 |
4.17 °L
|
93 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 5:39 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.036 |
1.007 |
3.81 |
23.73 |
4.7 °L
|
93 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 4/8/2024 10:56 PM |
Notes: |
|
Five On It!
|
American IPA
|
28 Litres |
1.058 |
1.012 |
6 |
51.85 |
7.89 °L
|
93 |
0 |
|
|
Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 9:15 AM |
Notes: |
|
Palek Talus
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.29 |
5.57 |
4.99 °L
|
93 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 1:34 AM |
Notes: |
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The Best Hazy Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.054 |
1.012 |
5.49 |
22.68 |
4.69 °L
|
93 |
0 |
|
|
Boil
Size: 29.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 7/20/2024 9:55 PM |
Notes: |
|
Golden Vagabundo
|
Blonde Ale
|
510 Litres |
1.05 |
1.01 |
5.15 |
8.45 |
6.2 °L
|
93 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 7:19 PM |
Notes: |
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