Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GTFO Pilsner	Classic American Pilsner	1 Gallons	1.053	1.01	5.58	55.43	4.19 °L	1.2K	1
Author: Mitchell Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2016 11:31 PM Notes:
Food Not Bombs Dubbel	Belgian Dubbel	8 Gallons	1.051	1.011	5.28	35.95	12.07 °L	1.2K	0
Author: Maltose Falcons Boil Size: 10.48 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 2:23 AM Notes: Yeast: The dregs of one 750ml bottle of La Trappe - no starter Special Instructions / Notes: In an experiment, the beer was drastically underpitched with just the dregs of a single 750ml bottle of La Trappe. No starter and it took 4 days for the beer to reach high krausen. Read more about Mike's beer ministry - http://izbicki.me/blog/how-i-serve-150-free-lunches-for-less-than-20-cen...
Bigfoot Barleywine	American Barleywine	5.5 Gallons	1.061	1.011	6.56	101.41	11.96 °L	1.2K	0
Author: JimmyJamesBob Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/3/2020 7:36 PM Notes:
Cherry Porter	Robust Porter	2.5 Gallons	1.058	1.015	5.65	33.56	27.84 °L	1.2K	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2019 3:28 AM Notes:
Orange Marmalade IPA	American IPA	5.5 Gallons	1.056	1.011	5.96	84.22	6.3 °L	1.2K	0
Author: Larth Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 8:44 PM Notes:
05A - German Leichtbier	German Leichtbier	24 Litres	1.028	1.006	2.89	19.23	3.31 °L	1.2K	0
Author: gozer Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 6:06 PM Notes:
GIllyGilly - Green Milk Shake IPA	Specialty IPA: Belgian IPA	3 Gallons	18.391	6.104	6.79	63.67	9.69 °L	1.2K	0
Author: SchuBrew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2018 9:55 PM Notes:
Haystack IPA, Oregon Dreamin'	American IPA	5.5 Gallons	1.058	1.017	5.41	70.52	15.45 °L	1.2K	0
Author: Dirty Beaker Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 3:55 PM Notes:
Genus Cda	Specialty IPA: Black IPA	5.5 Gallons	1.07	1.017	6.87	79.57	41.1 °L	1.2K	3
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2017 8:44 PM Notes:
Apple Pie Ale	Holiday/Winter Special Spiced Beer	5 Gallons	1.069	1.023	6.05	19.24	20.13 °L	1.2K	1
Author: tsmangin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2016 2:04 AM Notes:
Always Possible Ale	American Pale Ale	21 Litres	1.051	1.014	4.82	33.44	7.98 °L	1.2K	1
Author: AsibBounder Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 125 Creation Date: 1/23/2014 4:02 PM Notes: This Brew was Bang on SRM but Gravities were both under but ABV was about right Tasting notes to follow floral nose grapefruit hints malt body light refreshing with long mild bitter finish
Pliny The Elder	Double IPA	5 Gallons	1.075	1.013	8.25	180.04	5.94 °L	1.2K	0
Author: Herr Braumeister Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2016 10:52 PM Notes: Russian River's recipe (via MoreBeer) calls for 13 pounds of 2-Row, but my equipment only needs 11.5 pounds. Corn Sugar added at 10 minutes remaining. Slightly different version - also from Vinnie - via AHA: https://www.homebrewersassociation.org/homebrew-recipe/russian-river-pliny-the-elder-clone/
PfauBrauerei's Oktober Kolsch	Kölsch	5 Gallons	1.051	1.013	5.01	33.67	9.32 °L	1.2K	2
Author: Jaroni Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 3:38 PM Notes: Steep grains @155 for 20min Add extracts Add hops per schedule.
Azacca	Standard/Ordinary Bitter	5 Gallons	1.054	1.013	5.28	25.47	7.57 °L	1.2K	0
Author: MarkE Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2015 11:50 PM Notes:
Folke's Finest Puppy Bitter	Extra Special/Strong Bitter (ESB)	22 Litres	1.051	1.012	5.18	33.06	15.7 °L	1.2K	0
Author: Juho_L Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: Dextrose Priming Amount: 60 g Creation Date: 6/2/2015 4:34 PM Notes: Steep the grains in 5.5 litres of water.
SMaSH Session Pale Ale	American Pale Ale	5.5 Gallons	1.045	1.012	4.38	43.64	3.13 °L	1.2K	0
Author: zacha777 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2015 8:44 PM Notes:
Old ConqueRED	American Barleywine	4.2 Gallons	1.143	1.027	15.23	118.33	38.87 °L	1.2K	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2015 7:22 PM Notes:
Heady Botter	American IPA	6 Gallons	1.073	1.014	7.77	140.05	6.83 °L	1.2K	0
Author: Ninebot Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2015 1:33 PM Notes: Try not using a hop bag. Filter when transferring to carboy (this will also aerate). Start at 63 then ramp up to 70. Whirlfloc and clarity ferm
Amber	Irish Red Ale	5 Litres	1.058	1.014	5.69	28.93	18.86 °L	1.2K	2
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 4:03 AM Notes:
Belgian Specialty Saison	Saison	3 Gallons	1.042	1.012	3.91	20.03	3.13 °L	1.2K	0
Author: jretornaz Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2015 12:46 AM Notes:
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