Partial-mash Homebrew Beer Recipes

Page 360 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown IPA	British Brown Ale	1.25 Gallons	1.052	1.013	5.15	30.41	26.49 °L	378	0
Author: Barebottle Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 1:12 PM Notes:
Space IPA	English IPA	25 Litres	1.005	1.001	0.51	69.67	7.93 °L	378	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2024 1:23 PM Notes:
Golden IPA	No Profile Selected	2.1 Gallons	1.08	1.02	7.83	63.15	7.2 °L	378	0
Author: TiKiO Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.111 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2024 1:00 AM Notes:
Cream Ale	No Profile Selected	5.5 Gallons	1.035	1.008	3.61	23.78	5.5 °L	378	1
Author: Whiskey Tango Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 6:58 PM Notes:
Awesome Recipe	International Pale Lager	63 Litres	1.036	1.022	1.73	2.16	2.48 °L	378	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.281 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 7:25 AM Notes:
Strong American Ale	No Profile Selected	19 Litres	1.067	1.016	6.7	45.04	7.53 °L	378	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 11:30 PM Notes:
Amber Lager	No Profile Selected	5 Gallons	1.056	1.009	6.08	12.68	6.57 °L	378	0
Author: Boymeetswort Boil Size: 5.04 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:36 PM Notes:
Smashing Lock Down	No Profile Selected	5.5 Gallons	1.064	1.016	6.4	57.15	4.08 °L	378	1
Author: Druck Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/5/2020 4:20 AM Notes: OG 1.061 FG 1.010 ABV. 6.7% Dry hopped with 2.5 ounces 5/23/2020 Bottled 5/30/2020
Awesome Recipe	Kölsch	5.5 Gallons	1.049	1.012	4.81	24.44	4.6 °L	378	0
Author: BSC 1 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 5:54 PM Notes:
Intended Stout	No Profile Selected	5 Gallons	1.055	1.016	5.17	45.67	38.6 °L	378	0
Author: Nardo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 11:56 PM Notes:
Sorta Spicy Red Ale	Irish Red Ale	5 Gallons	1.069	1.02	6.4	37.29	14.07 °L	378	0
Author: Dorian Brews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 8:05 PM Notes:
Awesome Recipe	Belgian Dubbel	10 Litres	1.063	1.015	6.53	26	10.72 °L	377	0
Author: brewhu Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 191.1 g Creation Date: 1/27/2020 8:51 PM Notes:
Awesome Recipe	Witbier	5 Gallons	1.055	1.015	5.29	9.84	5.66 °L	377	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: sugar Priming Amount: 5 oz Creation Date: 6/21/2018 7:16 PM Notes:
Citra IPA	American IPA	10.6 Litres	1.056	1.014	5.5	75.32	10.03 °L	377	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 10:11 PM Notes:
Munich Ale	American Amber Ale	5.5 Gallons	1.051	1.01	5.32	48.5	6.85 °L	377	0
Author: fargokid Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 9/1/2020 9:38 PM Notes:
American Pale Ale	American Pale Ale	25 Litres	1.047	1.013	4.46	25.83	5.52 °L	377	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 1:15 PM Notes:
JJs Belgian Wit Beer	Witbier	5 Gallons	1.046	1.014	4.19	23.16	4.08 °L	377	0
Author: DrShmoe Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 7:06 PM Notes: og - 1.034 fg - 1.002
Nor Easter V.3	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.017	6.58	98.9	7.56 °L	377	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 3:08 PM Notes:
Fraz IPA	American IPA	23 Litres	1.059	1.011	6.39	0	8.77 °L	377	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 3:00 PM Notes:
Teddy Boys	American IPA	28 Litres	1.051	1.011	5.27	63.02	6.49 °L	377	0
Author: Kotsos Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 3:33 PM Notes:
« First ‹ Previous 356 357 358 359 360 361 362 363 364 Next › Last »							Page 360 of 439 20 Recipes of 8,772