|
Awesome Recipe
|
Robust Porter
|
350 Litres |
1.026 |
1.006 |
2.52 |
0 |
50 °L
|
312 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 3:18 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.019 |
1.003 |
2.16 |
0 |
2.05 °L
|
312 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/11/2021 8:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
21 Litres |
1.055 |
1.008 |
6.25 |
19.15 |
5.5 °L
|
312 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 11:21 AM |
| Notes: |
|
|
Awesome Recipe
|
Old Ale
|
4 Gallons |
1.085 |
1.015 |
9.13 |
25.14 |
30.82 °L
|
312 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 9:24 PM |
| Notes: |
|
|
Seis Ale 28
|
Old Ale
|
5 Gallons |
1.101 |
1.018 |
10.91 |
75.04 |
20.48 °L
|
312 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.169 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2019 8:01 PM |
| Notes: |
|
|
ChocoStout
|
Russian Imperial Stout
|
5.5 Gallons |
1.094 |
1.029 |
8.61 |
7.43 |
32.56 °L
|
312 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.173 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 3 oz |
Creation
Date: 12/3/2019 10:11 AM |
| Notes: |
|
|
Trevor KidDIPA
|
Imperial IPA
|
5 Litres |
1.065 |
1.013 |
6.87 |
89.05 |
4.99 °L
|
312 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 19.5 ° C |
Priming Method: sucrose |
Priming Amount: 30g |
Creation
Date: 2/5/2020 8:45 AM |
| Notes: |
|
|
April 2024
|
American Pale Ale
|
22 Litres |
1.058 |
1.01 |
6.35 |
70.68 |
3.72 °L
|
312 |
0 |
|
|
|
| Boil
Size: 26.1 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 12.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2015 7:45 AM |
| Notes: |
|
|
RyePA
|
American Pale Ale
|
11 Gallons |
1.05 |
1.009 |
5.33 |
38.44 |
6.26 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 12:47 AM |
| Notes: |
|
|
Bollnäs Öl
|
International Pale Lager
|
100 Litres |
1.056 |
1.009 |
6.08 |
17.89 |
5.1 °L
|
312 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2020 10:02 AM |
| Notes: |
|
|
Coconut Stout Porter
|
Dry Stout
|
5.5 Gallons |
1.071 |
1.018 |
7.06 |
33.14 |
29.24 °L
|
312 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 8/7/2020 2:32 AM |
| Notes: |
|
|
Juicy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.085 |
1.021 |
8.39 |
0 |
5.28 °L
|
311 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/15/2020 5:26 PM |
| Notes: |
|
|
SimpleIPA
|
American IPA
|
5 Gallons |
1.064 |
1.011 |
6.88 |
57.03 |
6.09 °L
|
311 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/12/2023 5:48 PM |
| Notes: |
|
|
Sweet Tooth
|
American Brown Ale
|
5 Gallons |
1.057 |
1.015 |
5.48 |
32.43 |
22.9 °L
|
311 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Molasses |
Priming Amount: 6.2 oz |
Creation
Date: 9/27/2021 7:49 PM |
| Notes: |
|
|
Citra IPA
|
American IPA
|
5 Gallons |
1.062 |
1.012 |
6.57 |
80.45 |
7.87 °L
|
311 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 3:25 AM |
| Notes: Based on https://beerandbrewing.com/citra-ipa-recipe/ |
|
|
CBO#5
|
Imperial Stout
|
5 Gallons |
1.103 |
1.026 |
10.09 |
71.83 |
47.69 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2020 6:29 PM |
| Notes: |
|
|
Black Ipa
|
American IPA
|
10 Litres |
1.049 |
1.009 |
5.24 |
47.35 |
50 °L
|
311 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/3/2020 11:06 PM |
| Notes: |
|
|
Morris Infancy Stout
|
American Stout
|
5.5 Gallons |
1.022 |
1.006 |
2.19 |
55.23 |
45.42 °L
|
311 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2019 8:50 PM |
| Notes: |
|
|
Nut Brown Imperial Death Star (WTF Brown)
|
American Brown Ale
|
5.5 Gallons |
1.093 |
1.021 |
9.45 |
25.29 |
23.3 °L
|
311 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 2:53 AM |
| Notes: |
|
|
Sorachi Honey Pale Ale
|
American Pale Ale
|
8 Litres |
1.045 |
1.009 |
4.75 |
41.37 |
6.1 °L
|
311 |
0 |
|
|
|
| Boil
Size: 3.5 Litres |
Boil Time: 15 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 10:16 AM |
| Notes: |
|
|
|
|
