Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Yakima Chief Hops - Magnum0.25 oz Magnum Hops |
|
Pellet |
16.2 |
Boil
|
60 min |
31.78 |
33.3% |
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
2.93 |
66.7% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 qt |
|
|
162 °F |
152 °F |
60 min |
Target Water Profile
Light colored and hoppy
"Matt Pilz" German Pilsner (Pils) beer recipe by Mufasa's Brewing. Partial Mash, ABV 5.66%, IBU 34.71, SRM 3.26, Fermentables: (DME Pilsen Light, Pilsner, Vienna Malt, Carafoam) Hops: (Magnum, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-11 17:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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