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Saschas IPA 2019

Method: Partial Mash
Style: English IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

4.00 (1 Review)

Calories: 182 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)

Created: Monday March 25th 2019

Original Gravity:

1.060

Final Gravity:

1.010

ABV (standard):

6.6%

IBU (tinseth):

56.1

SRM (morey):

13.0

Mash pH

3.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.70 kg	Liquid Malt Extract - Amber1.7 kg Liquid Malt Extract - Amber	35	10	40.5%
0.70 kg	Dry Malt Extract - Light0.7 kg Dry Malt Extract - Light	42	4	16.7%
0.30 kg	American - Caramel / Crystal 150L0.3 kg Caramel / Crystal 150L	33	150	7.1%
1.50 kg	Cane Sugar1.5 kg Cane Sugar	46	0	35.7%
4.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,700 g	Muntons Hopped malt1700 g Muntons Hopped malt Hops	Extract	0.5	First Wort	0 min	43.43	93.4%
70 g	Bramling Cross70 g Bramling Cross Hops	Pellet	6.5	Boil	15 min	12.69	3.8%
50 g	Green Bullet50 g Green Bullet Hops	Pellet	11	Dry Hop	0 days		2.7%
1,820 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,700 g	Muntons Hopped malt (Extract)	43.43	93.4%
70 g	Bramling Cross (Pellet) 70 g Bramling Cross (Pellet) Hops	12.69	3.8%
50 g	Green Bullet (Pellet) 50 g Green Bullet (Pellet) Hops		2.7%
1,820 g / $ 0.00

Yeast

Munton and Fison

Amount:	1 Each	Cost:
Attenuation (custom):	72%	Flocculation:	High
Optimum Temp:	18 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Uppsala 2014

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
34	12	21	38	32	99
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

209

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-24 12:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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hapazard • 04/22/2019 at 07:35pm

4 of 5

hapazard • 04/22/2019 at 07:36pm
A bit in the sweet side, and maybe q had to bitter, but overall good.

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