American Pale Ale W/ Citra
|
American Pale Ale
|
5 Gallons |
1.054 |
1.01 |
5.71 |
63.67 |
3.42 °L
|
224 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 7:19 PM |
Notes: |
|
Uncle Will's Draugh5
|
Australian Sparkling Ale
|
21 Litres |
1.047 |
1.011 |
4.71 |
11.67 |
7.61 °L
|
224 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 6:48 AM |
Notes: |
|
Hässelby Helles
|
German Helles Exportbier
|
20 Litres |
1.056 |
1.014 |
5.53 |
26.09 |
4.04 °L
|
224 |
0 |
|
|
Boil
Size: 28.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 6:31 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.066 |
1.016 |
6.47 |
0 |
8.71 °L
|
224 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 3:27 PM |
Notes: |
|
Easter Weekend Pale Ale
|
American Pale Ale
|
5 Gallons |
1.048 |
1.009 |
5.13 |
43.8 |
8.32 °L
|
224 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2021 4:11 PM |
Notes: |
|
First Brown
|
American Amber Ale
|
2 Gallons |
1.069 |
1.019 |
6.51 |
29.12 |
21.29 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1.8 oz |
Creation
Date: 2/20/2021 9:53 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
8 Gallons |
1.02 |
1.005 |
1.96 |
0 |
10.63 °L
|
224 |
0 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 105 |
Boil Gravity: 1.015 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 1:09 AM |
Notes: |
|
Gyllen Jul
|
Märzen
|
25 Litres |
1.061 |
1.016 |
5.94 |
24 |
24.25 °L
|
224 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 11:41 AM |
Notes: |
|
Brown IPA
|
British Brown Ale
|
1.25 Gallons |
1.052 |
1.013 |
5.15 |
30.41 |
26.49 °L
|
224 |
0 |
|
Author:
|
|
Barebottle Brewing
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 1:12 PM |
Notes: |
|
Draft GF Stout Mk3
|
Irish Stout
|
23 Litres |
1.051 |
1.013 |
5.06 |
25.02 |
27.29 °L
|
224 |
0 |
|
|
Boil
Size: 25.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 11:34 PM |
Notes: Gelatinisation boil conducted with 2L water; topped up to 2L after boil. Cereal mash with Modiferm then conducted for 2 hours. Minerals added and pH adjusted as required for pH 5.5 |
|
The Scene Was So Thick
|
American IPA
|
5 Gallons |
1.08 |
1.022 |
7.51 |
35.17 |
8.82 °L
|
224 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 26 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2018 1:13 PM |
Notes: |
|
Fuzzy Face
|
American Brown Ale
|
5.25 Gallons |
1.043 |
1.011 |
4.18 |
20.79 |
2.9 °L
|
224 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 11:16 AM |
Notes: |
|
Centennial Single Hop Amber Ale
|
American Pale Ale
|
20 Litres |
1.052 |
1.01 |
5.44 |
27.59 |
6.71 °L
|
224 |
1 |
|
Author:
|
|
Charlj
|
|
Boil
Size: 14 Litres |
Boil Time: 20 |
Boil Gravity: 1.074 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2019 8:56 AM |
Notes: |
|
Honey Porter 2
|
Foreign Extra Stout
|
23 Litres |
1.074 |
1.013 |
8.09 |
32.43 |
33.29 °L
|
224 |
1 |
|
Author:
|
|
Charlj
|
|
Boil
Size: 28 Litres |
Boil Time: 40 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 9:46 AM |
Notes: |
|
Pale Ale (E)
|
Blonde Ale
|
16 Litres |
1.064 |
1.002 |
8.13 |
20.92 |
5.3 °L
|
224 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 98.7 g |
Creation
Date: 5/15/2019 4:42 PM |
Notes: |
|
Chaga Beer
|
American Light Lager
|
5 Gallons |
1.064 |
1.018 |
6.02 |
31.68 |
18.9 °L
|
224 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 6:17 PM |
Notes: |
|
Veteöl
|
Weissbier
|
5 Litres |
1.04 |
1.011 |
3.77 |
11.84 |
3.98 °L
|
224 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2019 10:38 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.055 |
1.014 |
5.41 |
21.16 |
5.42 °L
|
224 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 5:53 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
11 Gallons |
1.07 |
1.018 |
6.89 |
0 |
3.62 °L
|
224 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.257 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 4:30 PM |
Notes: |
|
Blond
|
Blonde Ale
|
3.3 Gallons |
1.054 |
1.013 |
5.29 |
22.79 |
7.83 °L
|
224 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 10:55 PM |
Notes: |
|
|
|