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Centennial Single Hop Amber Ale

Method: Partial Mash
Style: American Pale Ale
Boil Time: 20 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Saturday July 13th 2019

Panhead Rat Rod Hazy IPA

by Wolf Pack Brewing

OG: 1.069 FG: 1.022 ABV: 6.2% IBU: 25

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

27.6

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.80 kg	American - Pale 2-Row2.8 kg Pale 2-Row	37	1.8	65.1%
0.15 kg	German - CaraMunich III0.15 kg CaraMunich III	34	57	3.5%
0.35 kg	German - CaraHell0.35 kg CaraHell	34	11	8.1%
1 kg	Dry Malt Extract - Light1 kg Dry Malt Extract - Light	42	4	23.3%
4.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Centennial15 g Centennial Hops	Pellet	10	First Wort	0 min	10.23	15%
15 g	Centennial15 g Centennial Hops	Pellet	10	Boil	15 min	7.62	15%
50 g	Centennial50 g Centennial Hops	Pellet	10	Whirlpool at 95 °C	15 min	9.75	50%
20 g	Centennial20 g Centennial Hops	Pellet	10	Dry Hop	0 days		20%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops		27.6	100%
100 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	68 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Rain Tank

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

221

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-13 08:56 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Centennial Single Hop Amber Ale

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