Awesome Recipe Beer Recipe | Partial Mash Weissbier by Anonymous | Brewer's Friend
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Awesome Recipe

65 calories 6.7 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Weissbier
Boil Time: 105 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Post Boil Size: 8.5 gallons
Pre Boil Gravity: 1.015 (recipe based estimate)
Post Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 65 calories (Per 12oz)
Carbs: 6.7 g (Per 12oz)
Created: Wednesday November 18th 2020
1.020
1.005
2.0%
0.0
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Aromatic Malt7 lb Aromatic Malt 35 20 100%
7 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Weissbier beer recipe by Anonymous. Partial Mash, ABV 1.96%, IBU 0, SRM 10.63, Fermentables: (Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-18 01:09 UTC
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