Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saison Mermalada III	Saison	28 Litres	1.047	1.005	5.49	17.86	7.96 °L	354	0
Author: DaveyH Boil Size: 30.5 Litres Boil Time: 70 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 8:23 AM Notes:
25/12 Retro IPA	English IPA	23 Litres	1.052	1.01	5.45	47.43	11.72 °L	354	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2025 5:27 PM Notes:
Galaxy Beaver Moon	American IPA	5.5 Gallons	1.051	1.009	5.49	61.49	6.62 °L	354	0
Author: High Life Don Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 2:33 AM Notes: Great aroma and taste on the front, then quickly a sharp unpleasant bitterness. Will let sit cold and carbonated for a few weeks then try again. seems like the ending volume was low, maybe just over 4 gallons, making the hops too much. Or just too much hops.
Pale Ale	Extra Special/Strong Bitter (ESB)	40 Litres	1.051	1.009	5.5	45.91	9.3 °L	354	0
Author: Angelf53 Boil Size: 46.37 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2023 8:33 PM Notes:
Like An IPA	American Pale Ale	19 Litres	1.051	1.009	5.49	55.78	8.95 °L	354	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 7/26/2022 8:16 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.053	1.011	5.51	43.04	6.69 °L	354	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 8:09 PM Notes:
Greippilssi	German Pilsner (Pils)	10 Litres	1.05	1.009	5.44	34.72	4.67 °L	354	2
Author: jokkejokine Boil Size: 14.41 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 5/23/2021 10:53 PM Notes:
Curllie Pale Ale	American Pale Ale	5.8 Gallons	1.051	1.009	5.49	41.97	4.61 °L	354	0
Author: TwoHeadsBrewing Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2021 8:39 PM Notes:
Cream ALE	No Profile Selected	3 Gallons	1.051	1.01	5.47	24.86	3.76 °L	354	0
Author: hoppingrape Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 7:10 PM Notes:
Fruits Of My Labour Day 1	No Profile Selected	23 Litres	1.052	1.01	5.5	51.67	4.44 °L	354	1
Author: MrSmith76 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160.6 g Creation Date: 3/1/2021 11:43 AM Notes:
Extra Terrestrial Bitter	American Light Lager	3 Gallons	1.061	1.019	5.52	28.44	13.97 °L	354	0
Author: FourEyesBrew Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 7:58 PM Notes:
Cucumber Blonde Ale	Blonde Ale	6 Gallons	1.05	1.009	5.44	23.84	4.07 °L	354	0
Author: 2YBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 8:29 PM Notes: A basic blonde ale with the focus being on the cucumber.
Pale Ale - Spring 2020	American Pale Ale	5.5 Gallons	1.052	1.011	5.44	47.76	6.89 °L	354	0
Author: ctmedia Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 3:17 PM Notes:
Ge Mig Ett Neip	Specialty IPA: New England IPA	20.8 Litres	1.055	1.014	5.45	28.26	4.99 °L	354	0
Author: JohanIStenlia Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 8:31 AM Notes:
Zambrano_Witbier_Tatuy	Witbier	21 Litres	1.054	1.012	5.5	0	3.63 °L	354	0
Author: Casa Zambrano Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 11:41 PM Notes:
Blonde Ale	Blonde Ale	21 Litres	1.052	1.01	5.51	19.15	3.95 °L	354	1
Author: Mike_C_ Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150.2 g Creation Date: 8/25/2019 12:15 AM Notes:
Amber Estação	American Amber Ale	100 Litres	1.059	1.018	5.44	46.08	14.92 °L	354	0
Author: Estação Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 9:52 PM Notes:
SN Pale Ale	American Pale Ale	10 Litres	1.053	1.011	5.52	69.51	8.21 °L	354	0
Author: GlennGlenn Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 11:57 AM Notes:
Crystal Kolsch	Kölsch	2.75 Gallons	1.055	1.013	5.51	44.32	3.42 °L	354	1
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 2:29 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.013	5.47	42.19	7.51 °L	354	0
Author: Boil Size: 7.98 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 5:51 PM Notes:
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