Homebrew Beer Recipes

Page 9937 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Soft Bodied Pils	No Profile Selected	2900 Litres	13.639	3.53	5.44	0	3.08 °L	356	0
Author: BrendanCommon Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 13.2 Efficiency: 90 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 5:35 PM Notes:
GGBC #1	Belgian Pale Ale	5 Gallons	1.053	1.011	5.47	26.91	11.51 °L	356	0
Author: GGBC Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 10:41 PM Notes:
Voss Cream Ale	Cream Ale	10 Gallons	1.051	1.009	5.46	14.32	4.03 °L	356	0
Author: Jstep Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 1:45 PM Notes:
Oatmeal Stout Brewed By Evan	Oatmeal Stout	20 Litres	1.056	1.015	5.4	25.66	30.76 °L	356	0
Author: culsho Boil Size: 25.86 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2022 6:19 PM Notes:
Something Borrowed Chinook	American IPA	5.5 Gallons	1.051	1.01	5.4	48.61	6.9 °L	356	0
Author: UndauntedBrewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 6/27/2022 7:36 PM Notes:
La Experimental	Witbier	20.8 Litres	1.048	1.006	5.47	18.98	3.59 °L	356	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 5:41 PM Notes:
Strong Bitter	Strong Bitter	62 Gallons	1.058	1.016	5.47	35.39	8.86 °L	356	0
Author: Joel MB Boil Size: 64 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 11/4/2021 7:29 PM Notes:
Cmc Pilsner	No Profile Selected	5.5 Gallons	1.054	1.013	5.41	0	3.58 °L	356	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2021 2:44 PM Notes:
141 Porter	No Profile Selected	353 Gallons	13.598	3.518	5.43	0	50 °L	356	0
Author: lostcook Boil Size: 403 Gallons Boil Time: 120 Boil Gravity: 12 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 2:25 PM Notes:
Belgian Golden Strong Ale	No Profile Selected	10 Gallons	1.053	1.012	5.4	9.97	3.73 °L	356	0
Author: PRBusche Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 4:21 PM Notes:
Primera APA	American Pale Ale	22 Litres	1.054	1.012	5.44	47.87	12.58 °L	356	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2017 4:19 PM Notes:
Base Saison	Saison	24 Litres	1.049	1.008	5.41	22.37	4.35 °L	356	0
Author: MogranJM Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 12:52 AM Notes:
Pineapple Pepper Party	Spice, Herb, or Vegetable Beer	28 Litres	1.052	1.01	5.47	46.25	11.41 °L	356	0
Author: closetbrewing Boil Size: 33.05 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:51 PM Notes:
#4 Gjuse Bryggeri - Small Tribute Amber Ale	American Amber Ale	25 Litres	1.05	1.009	5.42	31.48	15.23 °L	356	0
Author: Johan Rams Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2020 12:49 PM Notes:
Företags Öl #2	Kölsch	12 Litres	1.054	1.012	5.47	31.92	4.68 °L	356	0
Author: Siggobaldus Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 9:25 PM Notes:
Schwarzbier Amerikanische	Schwarzbier	5.5 Gallons	1.054	1.013	5.46	25.55	27.72 °L	356	1
Author: Dorian Brews Boil Size: 6.125 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 7:36 PM Notes:
Marzen / Octoberfest	Märzen	6.5 Gallons	1.054	1.013	5.43	21.66	9.02 °L	356	0
Author: frankR Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 5:48 AM Notes:
Ginger Whirlwind - Pale Ale Edition	American Pale Ale	5 Litres	1.052	1.01	5.45	35.32	3.74 °L	356	0
Author: mnnbrew Boil Size: 8.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 6:44 PM Notes: Add 7g thinly sliced Ginger into primary at pitching for 7 days, then remove Optional for even more ginger taste: Add 7g thinly sliced Ginger for another 7 days Then bottle carbonate for 2weeks.
TeaHaus Pale Ale	American Pale Ale	155 Gallons	1.051	1.009	5.47	0	3.88 °L	356	0
Author: Meaghan Boil Size: 175 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2018 1:56 PM Notes:
BensBeer IRA	Blonde Ale	21 Litres	1.051	1.01	5.46	22.43	6.94 °L	356	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 2:13 PM Notes:
« First ‹ Previous 9933 9934 9935 9936 9937 9938 9939 9940 9941 Next › Last »							Page 9937 of 16,015 20 Recipes of 320,282