Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
North East IPA Avec P-A	Specialty IPA: New England IPA	15 Litres	16.974	5.048	6.53	0	4.92 °L	337	1
Author: Tcharly Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 5:13 PM Notes:
Cream	Blonde Ale	5.5 Gallons	1.065	1.015	6.57	53.78	7.42 °L	337	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/27/2021 3:49 AM Notes:
Bananza Stout	Oatmeal Stout	25 Litres	1.063	1.013	6.53	0	50 °L	337	0
Author: Danny777 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2021 2:07 PM Notes:
The Red Ale Of Ulster	Irish Red Ale	5 Gallons	1.068	1.018	6.54	22.93	19.85 °L	337	1
Author: RussMcC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 Creation Date: 9/14/2021 3:08 PM Notes: Dissolve 3.3 Lbs of LME and 1 Lbs of DME in 2 GAL of water Steep Grains @ 170F for 30 Min Boil for 60 min Add Fuggle Hops at 60 min Add East Kent Goldings at 15 min Remove from heat at end of boil, stir in remaining LME & DME Cool, add water to 5 gal batch size
Red IPA1	Specialty IPA: Red IPA	5.5 Gallons	1.061	1.011	6.63	66.25	18.83 °L	337	0
Author: Gushue3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 8:22 PM Notes:
La Donnation	American IPA	5 Gallons	1.066	1.016	6.63	64.47	11.1 °L	337	0
Author: MARCUS33 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 11/14/2020 4:59 PM Notes:
Hazy 2	Specialty IPA: New England IPA	25 Litres	1.062	1.012	6.53	11.82	4.57 °L	337	0
Author: Tassie Pete Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 9:20 AM Notes:
Dry Hopped Cream Ale	Cream Ale	6 Gallons	1.066	1.017	6.54	0	28.89 °L	337	0
Author: P2Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 3:17 PM Notes:
Awesome Recipe	No Profile Selected	13 Litres	1.06	1.01	6.57	50.88	5.78 °L	337	0
Author: mili Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 4:34 PM Notes:
Maine Dinner Clone	American IPA	5 Gallons	1.06	1.01	6.57	76.91	7.98 °L	337	1
Author: Eric Saba Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 7:55 PM Notes:
Optimus	American Pale Ale	5 Gallons	1.066	1.016	6.62	0	8.56 °L	337	0
Author: DustyBrew2006 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2018 7:04 PM Notes:
For Pucci	American IPA	5.5 Gallons	1.069	1.019	6.62	40.37	7.33 °L	337	0
Author: Quab Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 1:48 PM Notes:
The Cranachan	Sweet Stout	20.8 Litres	1.076	1.026	6.54	38.39	45.38 °L	337	1
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2019 8:17 AM Notes: Really happy with how this one turned out. Included a kg of frozen raspberries in the fermentor.
Western Washington Wildflower Wheat	American Wheat Beer	5.5 Gallons	1.062	1.011	6.62	21.73	4.1 °L	337	0
Author: Dan Guilliams Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 10:27 PM Notes:
Ipa2	Double IPA	5.5 Gallons	1.058	1.007	6.63	56.99	3.72 °L	337	0
Author: nickbrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 3:38 AM Notes:
Split Bean Coffee Stout	American Stout	5.25 Gallons	1.067	1.017	6.57	52.44	29.95 °L	337	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 4:04 PM Notes:
SaisonStein	Saison	50 Gallons	1.062	1.012	6.55	4.02	5.8 °L	337	0
Author: Mazursky1868 Boil Size: 50.5 Gallons Boil Time: 20 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 8:17 PM Notes:
Patisbier	Belgian Pale Ale	5 Gallons	1.067	1.016	6.58	0	3.76 °L	337	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 9:56 PM Notes:
Saison Dufour	Saison	15 Litres	1.06	1.01	6.57	0	4.08 °L	337	0
Author: Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 8:06 PM Notes:
Simcoe Single Hop IPA	American IPA	5 Litres	1.065	1.015	6.56	0	8.78 °L	337	0
Author: Ramsington Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 8:07 PM Notes:
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