|
Amber Ale
|
American Amber Ale
|
43.5 Litres |
1.061 |
1.017 |
5.76 |
35.38 |
13.89 °L
|
409 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 65 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 4:43 AM |
| Notes: |
|
|
Winter Pale
|
American Pale Ale
|
2.5 Gallons |
1.036 |
1.01 |
3.43 |
22.14 |
6.68 °L
|
409 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2024 10:06 PM |
| Notes: |
|
|
Lashua Sync - Amber And Brown American Beer
|
American Amber Ale
|
5.5 Gallons |
1.054 |
1.012 |
5.47 |
21 |
16.82 °L
|
409 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2024 3:14 PM |
| Notes: |
|
|
Pale Ale (Citra & Nugget)
|
American Pale Ale
|
5.75 Gallons |
1.056 |
1.014 |
5.5 |
53.65 |
9.1 °L
|
409 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 1.39 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2023 8:10 PM |
| Notes: |
|
|
Bandymas 46
|
American Pale Ale
|
25 Litres |
1.053 |
1.009 |
5.82 |
27.17 |
6.21 °L
|
409 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 158.9 g |
Creation
Date: 4/9/2022 2:14 PM |
| Notes: |
|
|
The January Sucks
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.66 |
44.86 |
8.19 °L
|
409 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 6:40 PM |
| Notes: |
|
|
Hole In The Wall Hazy Pale
|
American Pale Ale
|
23 Litres |
1.041 |
1.011 |
4.03 |
37.96 |
3.27 °L
|
409 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 6:49 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
23 Litres |
1.056 |
1.014 |
5.48 |
0 |
8.94 °L
|
409 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2021 6:24 PM |
| Notes: |
|
|
NuptuALE Dark
|
American Amber Ale
|
5.5 Gallons |
1.074 |
1.019 |
7.19 |
14.6 |
15.76 °L
|
409 |
2 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2021 6:27 PM |
Notes: 1.12gal grain absorption (16x0.07)
1.02gal mash tun loss
6.5gal desired wort
8.64gal total water
1.5qt/lb - 6gal strike
2.64gal sparge |
|
|
Amarillo Smash
|
American Pale Ale
|
12 Litres |
1.06 |
1.014 |
6.06 |
44.93 |
6.19 °L
|
409 |
0 |
|
|
|
| Boil
Size: 17.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: dextrose |
Priming Amount: 97 g |
Creation
Date: 10/1/2021 3:32 AM |
| Notes: |
|
|
No Biggie Amber Ale
|
American Amber Ale
|
5 Gallons |
1.055 |
1.014 |
5.45 |
33.15 |
13.42 °L
|
409 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 4:01 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
250 Litres |
1.049 |
1.012 |
4.78 |
14.71 |
4.8 °L
|
409 |
0 |
|
|
|
| Boil
Size: 257.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:04 AM |
| Notes: |
|
|
Ole Faith
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.013 |
6.13 |
53.85 |
6.53 °L
|
409 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 4:27 AM |
| Notes: |
|
|
HBC 394
|
American Pale Ale
|
21 Litres |
1.044 |
1.011 |
4.4 |
12.08 |
3.86 °L
|
409 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.99 bar |
Creation
Date: 1/14/2021 6:11 PM |
| Notes: |
|
|
Coco Brown
|
American Amber Ale
|
10 Gallons |
1.063 |
1.015 |
6.2 |
48 |
26.38 °L
|
409 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 9:31 PM |
| Notes: 1.5 lb per gl toasted coconut in secondary for 7 days |
|
|
American Pale Ale
|
American Pale Ale
|
20 Litres |
1.052 |
1.013 |
5.19 |
76 |
6.74 °L
|
409 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 7/22/2020 8:43 PM |
| Notes: |
|
|
Cascade Vienna SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.011 |
6.4 |
59.74 |
6.02 °L
|
409 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 4:06 PM |
| Notes: |
|
|
Session IPA
|
American Pale Ale
|
50 Litres |
1.052 |
1.013 |
5.09 |
30.94 |
5.01 °L
|
409 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 3:39 PM |
| Notes: |
|
|
English Amber Ale (199)
|
American Amber Ale
|
23.1 Litres |
1.051 |
1.012 |
5.19 |
22.46 |
17.08 °L
|
409 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2019 1:53 AM |
| Notes: |
|
|
Red Ale Hop Remains
|
American Amber Ale
|
25 Litres |
1.063 |
1.014 |
6.41 |
36.86 |
17.2 °L
|
409 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 7:29 AM |
| Notes: |
|
|
|
|