Homebrew Beer Recipes

Page 9732 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tim's Oatmeal	Oatmeal Stout	5.5 Gallons	1.05	1.01	5.3	23.25	29.05 °L	452	0
Author: DexterHerder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 2:08 AM Notes:
#13 America Fuck Yeah Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.013	5.1	41.17	8.63 °L	452	1
Author: Skinny Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 0.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 10:51 PM Notes: This recipe was pulled from the Home Brewers Association site. 2008 National Homebrew Competition winner. Changed from whole leaf to pellet hops.
Brunch Stout 2	American Stout	5.5 Gallons	1.072	1.013	7.74	46.55	49.81 °L	452	0
Author: Andy Colquitt Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 8:05 PM Notes:
Porter	Robust Porter	40.8 Litres	1.059	1.015	5.84	15.18	30.35 °L	452	0
Author: Iran bautista Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.161 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 36 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2022 12:18 AM Notes:
Empirical Stout 3	Russian Imperial Stout	22 Litres	1.084	1.017	8.86	22.11	30.13 °L	452	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 11:34 AM Notes:
RIS - Chocolate Wheat	Russian Imperial Stout	5.5 Gallons	1.088	1.027	7.99	77.53	50 °L	452	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/30/2022 9:07 PM Notes:
Black Eye Stout 旧	American Stout	354 Litres	1.06	1.015	5.9	21.17	36.72 °L	452	0
Author: Rikuya Tomioka Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 6:26 AM Notes:
StStout	Dry Stout	40 Litres	1.06	1.015	6.01	8.34	37.75 °L	452	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.18 bar Creation Date: 5/29/2021 9:35 PM Notes:
Stout Trial	American Stout	2.5 Gallons	1.153	1.044	14.28	117.46	50 °L	452	0
Author: somadr Boil Size: 6 Gallons Boil Time: 240 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 2/15/2021 3:55 PM Notes:
Idaho 7 Single Hop	American Pale Ale	22 Litres	1.049	1.009	5.25	34.34	5.64 °L	452	0
Author: ianr Boil Size: 28.15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 2:43 PM Notes:
Porter	Baltic Porter	5 Gallons	1.094	1.023	9.22	36.41	33.05 °L	452	0
Author: Brewsandqs Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 11:23 PM Notes:
Hash SMasH	American Pale Ale	5.5 Gallons	1.053	1.013	5.34	55.99	5.94 °L	452	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 5:47 PM Notes:
Abbey Road ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.053	1.014	5.12	36.49	15.14 °L	452	1
Author: fireguy1971@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2020 1:55 AM Notes:
Bloody Cherry Imperial Stout (BCIS)	Russian Imperial Stout	5 Gallons	1.07	1.018	6.83	123.82	36.47 °L	452	1
Author: Chris Schille Boil Size: 6 Gallons Boil Time: 120 Boil Gravity: 1.062 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 11:23 PM Notes: http://www.homebrewtalk.com/f12/chocolate-cherry-imperial-stout-355900/
Milky Stout	Sweet Stout	200 Gallons	1.061	1.024	4.94	27.73	40.99 °L	452	0
Author: Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 10:20 PM Notes:
1st Beer	American Pale Ale	5 Gallons	1.056	1.013	5.64	61.64	5.39 °L	452	1
Author: Lone Pine Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 6:40 PM Notes:
La Chaletière	American Pale Ale	22 Litres	1.07	1.017	6.84	26.45	5.03 °L	452	0
Author: Boil Size: 26 Litres Boil Time: 20 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 3:09 AM Notes: 1,68 densité initiale
Abóbora	American Amber Ale	21 Litres	1.045	1.011	4.4	26.34	9.59 °L	452	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:15 PM Notes:
Vanilla & Coffee Porter	Robust Porter	41.64 Litres	1.084	1.021	8.24	46.51	50 °L	452	1
Author: punkypj Boil Size: 48.3 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 10:37 AM Notes: 45min mash @ 72c = HL = 81C sparge @ 76c whirfloc tablet 15mins from end of boil
Jakes American Pale Ale Full Batch	American Pale Ale	10 Litres	1.048	1.011	4.83	30.57	7.53 °L	452	0
Author: aloebrewer Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 56 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 12:43 PM Notes:
« First ‹ Previous 9728 9729 9730 9731 9732 9733 9734 9735 9736 Next › Last »							Page 9732 of 16,393 20 Recipes of 327,846