Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
16.6 |
16.1% |
60 g |
Saaz60 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
15.31 |
19.4% |
80 g |
Cascade80 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
26.36 |
25.8% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
32.3% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
10.21 |
6.5% |
310 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
110 g |
Saaz (Pellet) 110 g Saaz (Pellet) Hops |
|
31.91 |
35.5% |
100 g |
Cascade (Pellet) 100 g Cascade (Pellet) Hops |
|
36.57 |
32.3% |
100 g |
Simcoe (Pellet) 100 g Simcoe (Pellet) Hops |
|
|
32.3% |
310 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
33 L |
|
Infusion |
-- |
67 °C |
60 min |
4 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
Method: sucrose
Amount: 185.5 g
Temp: 23 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Hoptimus Prime" Blonde Ale beer recipe by Deda. All Grain, ABV 5.34%, IBU 68.47, SRM 7.04, Fermentables: (Château Pilsen 2RS, Château Abbey, Château Biscuit) Hops: (Saaz, Cascade, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-14 14:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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