|
PineNipple Milkshake IPA
|
American IPA
|
5.75 Gallons |
1.06 |
1.015 |
5.93 |
7.49 |
4.75 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2022 9:39 PM |
| Notes: pineapple is cooked 10 minutes and frozen prior to brew day. |
|
|
Kaffir Lime IPA
|
American IPA
|
15 Litres |
1.063 |
1.011 |
6.79 |
42.9 |
7.05 °L
|
396 |
0 |
|
|
|
| Boil
Size: 20.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 2:14 PM |
| Notes: |
|
|
Frosty Grorud IPA II (Cold IPA)
|
American IPA
|
55 Litres |
1.06 |
1.009 |
6.62 |
68.53 |
3.56 °L
|
396 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 160 |
Creation
Date: 8/25/2023 11:19 AM |
| Notes: |
|
|
Creamsicle IPA
|
American IPA
|
5 Gallons |
1.065 |
1.015 |
6.53 |
35.2 |
5.88 °L
|
396 |
0 |
|
|
|
| Boil
Size: 5.77 Gallons |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/16/2023 1:56 PM |
| Notes: |
|
|
Something A Little More Interesting V2
|
American IPA
|
30 Gallons |
1.062 |
1.015 |
6.08 |
0 |
6.95 °L
|
396 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 7:07 PM |
| Notes: |
|
|
Red Session APA
|
American IPA
|
23 Litres |
1.037 |
1.007 |
3.93 |
73.69 |
17.24 °L
|
396 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 165.7 g |
Creation
Date: 5/11/2022 6:49 PM |
| Notes: |
|
|
Indo IPA
|
American IPA
|
10 Gallons |
1.065 |
1.011 |
6.99 |
72.38 |
6.61 °L
|
396 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2022 6:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20.8 Litres |
1.062 |
1.016 |
6.14 |
0 |
10.8 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2022 8:03 AM |
| Notes: |
|
|
Have You Met Simcoe? SMaSH IPA
|
American IPA
|
25 Litres |
1.062 |
1.012 |
6.57 |
58.04 |
6.29 °L
|
396 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2022 5:27 PM |
| Notes: |
|
|
ทำจริง1
|
American IPA
|
10 Litres |
1.06 |
1.012 |
6.34 |
49.87 |
6.06 °L
|
396 |
0 |
|
|
|
| Boil
Size: 15.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2022 12:08 PM |
| Notes: |
|
|
Belgian Ipa
|
Specialty IPA: Belgian IPA
|
18 Litres |
1.066 |
1.016 |
6.45 |
65.73 |
9.54 °L
|
396 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 65 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 30.5 g |
Creation
Date: 6/24/2019 9:03 PM |
| Notes: |
|
|
IPA
|
American IPA
|
20.8 Litres |
1.136 |
1.033 |
13.58 |
0 |
8.94 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2021 12:19 PM |
| Notes: |
|
|
Fandens Dogfish Head 60min IPA
|
American IPA
|
21 Litres |
1.064 |
1.012 |
6.81 |
77.69 |
10.56 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 10:24 AM |
| Notes: |
|
|
Nelson IPA
|
American IPA
|
20 Litres |
1.063 |
1.016 |
6.21 |
4.3 |
10.27 °L
|
396 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2021 2:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.36 |
42.13 |
6.4 °L
|
396 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 12:25 AM |
| Notes: |
|
|
Zombie Mud
|
American IPA
|
21 Litres |
1.063 |
1.013 |
6.5 |
51.73 |
6.86 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2021 12:21 AM |
| Notes: |
|
|
American IPA Minga
|
American IPA
|
20.8 Litres |
1.065 |
1.012 |
6.93 |
40.93 |
6.56 °L
|
396 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2021 4:21 AM |
| Notes: |
|
|
Doublesticks IPA
|
American IPA
|
5.5 Gallons |
1.086 |
1.017 |
9.15 |
92.2 |
8.22 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 1:46 PM |
Notes: - Whirlpool Hops for 20 mins.
- Half dry hop on Days 3 and 10 |
|
|
Session IPA
|
American IPA
|
20 Litres |
1.038 |
1.007 |
4.04 |
17.56 |
4.83 °L
|
396 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 5:23 PM |
| Notes: |
|
|
His & Herrs II
|
American IPA
|
5.5 Gallons |
1.07 |
1.017 |
7 |
55.35 |
7.79 °L
|
396 |
1 |
|
|
|
| Boil
Size: 7.86 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 1/11/2021 4:20 PM |
| Notes: |
|
|
|
|