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IKEA Elderflower Mead

Method: Extract
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 0.915 gallons (fermentor volume)
Pre Boil Size: 0.78 gallons
Post Boil Size: 0.92 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 330 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)

Created: Monday July 10th 2023

Original Gravity:

1.102

Final Gravity:

1.001

ABV (standard):

13.3%

IBU (tinseth):

0.0

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.60 lb	Honey1.6 lb Honey	35	2	53.3%
1.40 lb	IKEA - IKEA - Elderflower Concentrate1.4 lb IKEA - Elderflower Concentrate - (late boil kettle addition)	26.9	0	46.7%
3 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
0.64 gal		Steeping	152 °F	152 °F	60 min

Yeast

Mangrove Jack - Mead M05

Amount:	1 Each	Cost:
Attenuation (avg):	97.5%	Flocculation:	Med-High
Optimum Temp:	59 - 86 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 29 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Alameda, CA - Orinda 2022

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

250

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-11 05:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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