Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoldering Dumpster	Specialty Smoked Beer	5.5 Gallons	1.05	1.01	5.36	33.88	6.06 °L	277	0
Author: Stephan Scott Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 9:05 PM Notes:
Coconuts Lemon Sour#1	Specialty Fruit Beer	510 Litres	1.045	1.013	4.23	0	3.18 °L	277	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 2:06 AM Notes:
Old Kentucky Home	Kentucky Common	5.25 Gallons	1.047	1.011	4.78	20.92	14.16 °L	277	0
Author: Herr Braumeister Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2024 11:15 PM Notes: Alternate fermentables: chocolate rye, crystal 40, roasted barley, flaked barley. Alternative yeasts: US-05, San Diego, CA lager
Winter Verdriet	Belgian Dark Strong Ale	20 Litres	21.761	4.351	10.51	26.04	23.23 °L	277	1
Author: AngryDuck Boil Size: 27.85 Litres Boil Time: 90 Boil Gravity: 13.2 Efficiency: 54 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.59 bar Creation Date: 10/18/2023 6:41 PM Notes:
1 Gal Mesquite-Smoked Porter	Classic Style Smoked Beer	1.25 Gallons	1.06	1.013	6.36	37.37	37.67 °L	277	1
Author: Nosybear Boil Size: 2.02 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 8/8/2023 7:07 PM Notes: Source: "Make Some Beer". First tasting 9/4/2023, beer had a sweet backbone, smoke was very subdued. I suspect it isn't fully conditioned because the green beer had noticeable smoke and was fairly dry. If the critique holds, I'll reverse proportions of smoked and base malt and switch to an American pale ale ISO Maris Otter. Updated mash chemistry to use chalk ISO baking soda.
Bålet Fra Vest	Classic Style Smoked Beer	2000 Litres	1.05	1.012	4.9	26.91	7.7 °L	277	0
Author: olsnedker Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2023 8:49 PM Notes: Oprindelig gær var American Ale :-)
220923_goseonme	Gose	780 Litres	1.047	1.005	5.59	4.16	3.03 °L	277	0
Author: brewerscanvas Boil Size: 880 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 79 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 8:10 AM Notes:
Mitra Quad 2	Belgian Dark Strong Ale	11 Litres	1.107	1.024	10.93	18.93	21.05 °L	277	0
Author: Nastiaan Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 60 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 7:30 PM Notes:
Crye Baby	Mixed-Fermentation Sour Beer	5 Gallons	1.05	1.008	5.44	10.66	5.51 °L	277	0
Author: NENomad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 6:11 PM Notes: Kettle Soured. pH range before boil 3.5-3.0
Awesome Recipe	Roggenbier	5 Gallons	1.044	1.01	4.52	28.51	23.57 °L	277	0
Author: Hepatits Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2021 11:23 PM Notes:
Wild Gose	Brett Beer	5.5 Gallons	1.046	1.012	4.54	0	4.25 °L	277	1
Author: brewsnobjim Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 5:51 PM Notes:
Use Your Loaf	Experimental Beer	22 Litres	1.058	1.014	5.78	48.78	20.2 °L	277	0
Author: Boil Size: 26.4 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 6:50 PM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.048	1.011	4.86	26.34	14.89 °L	277	0
Author: Spankoe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2020 1:02 PM Notes:
Mocktoberfest Ale	Mixed-Style Beer	5.5 Gallons	1.061	1.012	6.52	27.77	10.97 °L	277	0
Author: BeBarr Boil Size: 7 Gallons Boil Time: 95 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:06 PM Notes:
Hell Or High Watermelon Clone	Specialty Fruit Beer	5.5 Gallons	1.05	1.012	5.05	16.03	4.65 °L	277	0
Author: jpmakman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2019 4:57 AM Notes:
No Sparge Roggenbier	Roggenbier	6 Gallons	1.053	1.012	5.28	16.08	16.05 °L	277	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:05 AM Notes:
Cherry Smoked American Wheat #2	Specialty Smoked Beer	5 Gallons	1.063	1.011	6.77	38.39	8.51 °L	277	0
Author: Jamie Morris Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 12:05 AM Notes:
Maple Gratzer	Specialty Smoked Beer	5.5 Gallons	1.036	1.003	4.33	10.07	5.48 °L	277	0
Author: AGuyAndHisBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 3:06 PM Notes:
Session	Autumn Seasonal Beer	27 Litres	1.059	1.017	5.49	58.13	4 °L	277	0
Author: cynep Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 7:46 AM Notes:
Pumpkin Beer	Autumn Seasonal Beer	5.5 Gallons	1.058	1.017	5.34	13.47	9.14 °L	277	0
Author: B-rian Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 8:43 PM Notes:
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