Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mash Guidelines Test Recipe	No Profile Selected	5.5 Gallons	1.051	1.011	5.24	59.48	15.99 °L	447	1
Author: BrewCurious Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 7:31 PM Notes:
15, Jean Walked Out 120525	Weizen/Weissbier	25 Litres	1.051	1.011	5.24	10.2	3.25 °L	447	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2025 8:16 AM Notes:
Easy	Blonde Ale	5.5 Gallons	1.05	1.01	5.17	27.26	4.08 °L	447	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 1:03 PM Notes:
Obercreek Common	International Pale Lager	5.5 Gallons	1.047	1.008	5.17	16.25	5.17 °L	447	0
Author: Loweboat05 Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 7:01 PM Notes:
Ukomplisert	Strong Bitter	26 Litres	1.053	1.013	5.25	42.74	7.3 °L	447	1
Author: Jan Erik Johansen Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 9:30 AM Notes: Using AY3 instead of AY4. AY3 is currently not in BF's recipe engine.
Juice Box Hazy Pale Ale	American Pale Ale	21 Litres	13.187	3.494	5.21	35.83	7.98 °L	447	0
Author: BeefyStewBrews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 4:36 PM Notes:
Lemongrass & Lime Gose	No Profile Selected	5.25 Gallons	1.051	1.013	5.17	0	2.63 °L	447	0
Author: Black Lion Homebrewery Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2022 4:29 PM Notes:
Red Ale	Irish Red Ale	30 Litres	1.049	1.009	5.21	21.54	9.27 °L	447	0
Author: Boil Size: 25 Litres Boil Time: 50 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 6:31 PM Notes: OG refractometer - 1.06 FG Hydrometer 1.01 (6.56%) refractometer 1.03 (3.94%) I think I must have added more grain than in the recipe as to reach OG gravity of 1.06 I would need a BHE of 90% with the above grain bill. Or my OG measurement is wrong, potentially because I didn't let the wort cool long enough.
FP_18_3 APA	American Pale Ale	18 Litres	1.049	1.009	5.22	40.78	10.05 °L	447	0
Author: La Beer Fabrique Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 5:25 PM Notes:
Awesome Recipe	Weizen/Weissbier	123 Litres	1.046	1.006	5.23	0	4.11 °L	447	0
Author: Goracx Boil Size: 130.13 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 4:32 PM Notes:
None So Brown 2	American Brown Ale	5.5 Gallons	1.052	1.013	5.22	42.6	20.51 °L	447	0
Author: DeviantBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2016 7:53 PM Notes:
Citra Bomb IPA	American IPA	25 Litres	1.051	1.012	5.17	64.46	7.32 °L	447	3
Author: Bad Fruit Brewing Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.06 bar Creation Date: 7/5/2020 3:28 PM Notes:
Kohatu Pale	American Pale Ale	5.5 Gallons	1.051	1.012	5.17	38.54	4.7 °L	447	0
Author: mscbuck Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 2:41 PM Notes:
Stupid Dog Creamy Coconut Ale	Cream Ale	5.5 Gallons	1.048	1.009	5.2	17.81	4.12 °L	447	0
Author: Stupid Dog Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 4/11/2020 2:39 PM Notes: Had a 1 lb bottle of Coconut Candi Syrup left over and got to thinking about what i could use it in...Creamy Coconut Ale came to mind. WIll post when its done and see how it turns out.
Blonde Ale	Blonde Ale	4 Gallons	1.054	1.014	5.24	17.3	16.57 °L	447	0
Author: Caetano Almeida Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 6:10 PM Notes:
Fatty's See You In 2 Weeks	English IPA	21 Litres	1.051	1.011	5.25	72.27	3.58 °L	447	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 11:41 PM Notes:
Pale Ale	Blonde Ale	1250 Litres	13.018	3.241	5.25	28.16	6.56 °L	447	0
Author: Boil Size: 1500 Litres Boil Time: 90 Boil Gravity: 10.9 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2019 8:02 AM Notes:
Blek Råglimpa	American Pale Ale	12 Litres	1.054	1.014	5.21	36.48	4.84 °L	447	0
Author: Siggobaldus Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 8:37 PM Notes:
This Kolsch Is Not Ready Yet	Kölsch	45 Litres	1.048	1.008	5.23	18.28	4.52 °L	447	0
Author: SamOakley Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 3:01 PM Notes:
Head First	American Light Lager	10 Litres	1.057	1.017	5.2	49.5	43.02 °L	447	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:59 PM Notes:
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