Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Classic Belgian Style Blonde	Belgian Blond Ale	5.5 Gallons	1.065	1.013	6.91	19.68	3.3 °L	461	0
Author: Pumpkin Hill Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2020 8:00 PM Notes:
Golden Regrets	Belgian Blond Ale	5.5 Gallons	1.066	1.011	7.26	17.42	5.31 °L	461	4
Author: Mellow Stone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 20.3 psi Creation Date: 6/4/2025 10:29 PM Notes: Use bio fine at kegging
Murder Hill Orange Creamsicle Witbier	Witbier	217 Gallons	1.048	1.014	4.38	17.31	3.52 °L	461	0
Author: Spicecity Boil Size: 221.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/21/2025 7:19 PM Notes: 7BBL 12 degrees plato OG, Target OG:1.048 Grist: Pils 150 Unmalted Wheat 150 Flaked oats 50 Rice hulls Hops: Lotus Hopsteiner Bitter Orange peel Sweet Orange peel coriander yeast: Lallemand Belgian Wit
Belgian Blonde	Belgian Blond Ale	9 Gallons	1.061	1.011	6.54	13.31	5.97 °L	461	0
Author: Boil Size: 11 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 87 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 1:21 PM Notes:
Perfidy & Odium Barleywine	American Barleywine	5.5 Gallons	1.106	1.024	10.8	98.091	13.24 °L	461	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/30/2022 4:19 AM Notes:
Neighborhood Beer 1	Belgian Blond Ale	25 Litres	1.063	1.013	6.51	30.11	5.3 °L	461	0
Author: Pikkirikki Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 4/15/2022 11:21 AM Notes:
Feliz Kerstmis Belgian Ale	Belgian Pale Ale	5.2 Gallons	1.048	1.007	5.32	22.75	8.58 °L	461	0
Author: Beno56 Boil Size: 6.76 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 6:47 PM Notes:
Sourdough Sour	Berliner Weisse	5.5 Gallons	1.061	1.015	5.96	0	3.21 °L	461	1
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 4:31 AM Notes:
Awesome Recipe	Witbier	23 Litres	1.043	1.007	4.66	21.91	4.51 °L	461	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 145.8 g Creation Date: 1/8/2021 11:49 PM Notes:
Peach Belgian Wit	Witbier	5.5 Gallons	1.053	1.01	5.68	17.86	3.93 °L	461	0
Author: Devin Trudgen Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2020 5:56 AM Notes:
Awesome Recipe	Wheatwine	11 Gallons	1.126	1.035	11.93	46.52	11.26 °L	461	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 1:33 AM Notes:
Saison Botanical	Saison	23 Litres	1.052	1.004	6.28	35.17	3.2 °L	461	0
Author: Fergality Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 86 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 1:05 PM Notes:
Zaban's BBA	Belgian Blond Ale	30 Litres	1.054	1.015	5.11	16.56	4.44 °L	461	0
Author: Zaban Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 11:32 PM Notes:
20200518-Basil Saison	Saison	22 Litres	1.055	1.007	6.33	29.09	5.11 °L	461	0
Author: brewerscanvas Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 12:10 AM Notes: 비중 1.001까지 떨구고 통갈이후 바질 80g넣고 2차 숙성 6일 후 병입
Jack's Barley Wine	American Barleywine	21 Litres	1.102	1.015	11.43	113.79	19.85 °L	461	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 10:31 PM Notes:
Saison	Saison	36 Gallons	1.09	1.011	10.39	44.47	8.39 °L	461	0
Author: Boil Size: 45 Gallons Boil Time: 80 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 9:11 PM Notes:
Saison Du Mont	Saison	5.5 Gallons	1.051	1.011	5.18	11.91	4.09 °L	461	0
Author: gary Hunt Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 6:24 PM Notes:
Buzz Chopped	Fruit Lambic	5.5 Gallons	1.058	1.014	5.78	3.97	6.46 °L	461	0
Author: ajax147 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 2:39 AM Notes:
Belgian Brown	Bière de Garde	5.5 Gallons	1.061	1.016	5.9	42.15	12.29 °L	461	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 7:21 PM Notes:
Belgian Blond	Belgian Blond Ale	11 Gallons	1.081	1.017	8.51	31.09	4.49 °L	461	1
Author: Mikerobrewer Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 4:13 PM Notes:
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