Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Pilsner	Czech Pale Lager	5.5 Gallons	1.054	1.014	5.32	37.06	3.5 °L	422	0
Author: njcalzia Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2022 9:52 PM Notes: OG 1.055 FG ABV Pitched at 48 F. Allowed to rise to 50 F. Fermented at 50 F for 8 days. Raised temp 2 F/12 hours until 72 F reached. Allowed to finish for 5 days. Cold crashed to 35 F for 48 hours before racking into keg for lagering and carbonation.
NovaLager Automne 2024	Czech Premium Pale Lager	23 Litres	1.048	1.008	5.21	34.99	3.95 °L	422	1
Author: EricOuellet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2024 7:52 PM Notes:
Czech Dark	Czech Dark Lager	23 Litres	1.049	1.01	5.07	19.67	28.13 °L	422	1
Author: Rob M Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 10:43 AM Notes:
Not My Sister's Beer	International Pale Lager	5.5 Gallons	1.055	1.009	6.08	23.09	5.17 °L	422	0
Author: Scottschu Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 7:27 PM Notes:
Munich Helles 2023	Munich Helles	2 Gallons	1.047	1.008	5.04	21.09	4.28 °L	422	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 3:56 AM Notes:
Skrytin	Czech Premium Pale Lager	6 Gallons	1.048	1.01	4.99	31.18	5.85 °L	422	0
Author: elaplant74 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2023 6:00 PM Notes:
Czech Pale Lager	Czech Premium Pale Lager	30 Litres	1.052	1.008	5.74	36.78	3.91 °L	422	0
Author: Nicovaga Boil Size: 39.42 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2022 11:56 PM Notes:
Helles And Back	Munich Helles	20 Litres	1.047	1.009	4.97	17.37	4.1 °L	422	0
Author: Lachtacular Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 3:19 AM Notes:
Czech Pilsner (Lutra)	Czech Pale Lager	5.5 Gallons	1.044	1.009	4.69	39.36	3.25 °L	422	0
Author: Boil Size: 7.9 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2022 4:52 PM Notes:
ลาเกอร์	Czech Pale Lager	19.5 Litres	1.049	1.011	5.01	0	4.29 °L	422	0
Author: นับหนึ่ง Boil Size: 25.18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 183.3 g Creation Date: 5/19/2022 1:55 PM Notes:
Pilsner	Czech Pale Lager	1000 Litres	1.054	1.016	4.99	36.89	4.92 °L	422	0
Author: feki de niis Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 7:04 PM Notes:
Lager 917	Czech Amber Lager	17 Gallons	1.062	1.011	6.69	31.07	11.38 °L	422	1
Author: Dan_K Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 9/21/2021 11:40 PM Notes: The majority of this batch fermented with Saflager W34/70 Smaller amounts will be fermented with WL800 Kveik Hornindal Wyeast 2124
Fist Bump Lager	International Pale Lager	21 Litres	1.044	1.008	4.79	17.89	2.86 °L	422	0
Author: benjmitchell Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 7:21 AM Notes: 30/03 - 11 Brix 10/04 - 5.8 BRIX 16/04 - 5.4 BRIX
Astura Percloni	International Pale Lager	23 Litres	1.047	1.007	5.16	24.47	2.96 °L	422	0
Author: M3 Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2020 4:55 PM Notes: 40 litres water with 12ml lactic acid Mash 35l sparge 5
Utepils Jarrylo	Czech Premium Pale Lager	60 Litres	1.048	1.012	4.72	26.6	3.89 °L	422	0
Author: torfinn@elektronord.no Boil Size: 64 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2020 1:14 PM Notes:
Pilsner	Czech Pale Lager	6 Gallons	1.051	1.013	5	18.63	2.92 °L	422	1
Author: Winehead2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 1:47 AM Notes:
Czech Pilsner V1	Czech Premium Pale Lager	21 Litres	1.049	1.012	4.89	10.7	3.01 °L	422	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 12 PSI at 4 degrees C Creation Date: 8/6/2019 6:54 PM Notes: Spunding valve set to 14 PSI Fully closed transfer with Co2 Aiming for PH of 5.2-5.3 1L starter, 100g Light DME, aiming for 1.036 OG FG
Das Festbier	Festbier	6 Gallons	1.06	1.016	5.76	18.34	4.97 °L	422	1
Author: StuBrews Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 4:30 AM Notes:
German Lager	Munich Helles	1080 Litres	1.046	1.007	5.07	16.97	3.03 °L	422	0
Author: PeterFang Boil Size: 1180 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 91.2 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 2:55 AM Notes:
CRABS SGSH Comp 2019	Festbier	5 Gallons	1.054	1.013	5.39	26.86	6.24 °L	422	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 3:45 AM Notes:
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