Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
FKA Beer	No Profile Selected	24 Gallons	1.049	1.012	4.84	26.39	4.65 °L	463	0
Author: Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 8:50 PM Notes:
The Beer In Extinction	Munich Helles	23 Litres	1.048	1.011	4.86	21.92	4.89 °L	463	0
Author: Alex Àlmeida Boil Size: 29.22 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 1:06 AM Notes:
Summer Kolsch	Kölsch	5 Gallons	1.051	1.013	4.89	25.69	3.86 °L	463	0
Author: beachousebrewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2023 8:21 PM Notes:
Touch And Go	American Pale Ale	465 Gallons	1.046	1.009	4.88	38.05	4.97 °L	463	0
Author: Big ugly Jack Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 1:07 PM Notes:
Guten Pilot	No Profile Selected	42 Gallons	1.049	1.012	4.81	14.75	3.55 °L	463	0
Author: JUSTIN LAMBERT Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 92 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2023 5:26 PM Notes:
NRJ Summer Hit	International Pale Lager	35 Litres	1.048	1.011	4.8	26.82	5.15 °L	463	0
Author: Dyonysos Boil Size: 41.08 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 5:53 PM Notes:
Silver Dollar Porter	Brown Porter	11 Gallons	1.048	1.011	4.79	44.72	32.42 °L	463	0
Author: Leff St. Brewhouse Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 7:35 PM Notes:
Charlies Brown Ale	Mild	20 Litres	1.047	1.01	4.79	25.36	17.56 °L	463	0
Author: Tjarligdrengen Boil Size: 18 Litres Boil Time: 40 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2022 5:00 PM Notes:
Kolsch, (Ruby Red/Watermelon) 5gal	Kölsch	5.5 Gallons	1.048	1.011	4.83	25.22	3.38 °L	463	1
Author: BobWRx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 11:53 PM Notes:
Seltzer V1.0	No Profile Selected	102 Gallons	1.037	1	4.86	0	0.85 °L	463	0
Author: Jeffr88 Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 10:28 PM Notes:
Crystal Wheat PA #Braumeister20L	American Pale Ale	21 Litres	1.045	1.007	4.89	57.09	9.28 °L	463	0
Author: BraumeisterBrewerUK Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2017 10:11 AM Notes:
Bastard IPA	American IPA	5.5 Gallons	1.047	1.011	4.81	57.53	3.93 °L	463	0
Author: Slamber73 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 3:12 PM Notes:
IPA	American IPA	22 Litres	1.046	1.009	4.88	47.7	5.1 °L	463	0
Author: André Rinnert Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 11:45 AM Notes:
Batch 37 - Newcastle Brown	British Brown Ale	5 Gallons	1.051	1.014	4.81	28.94	16 °L	463	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2020 3:35 AM Notes:
HOG-SCHWARZ!	Schwarzbier	21 Litres	1.046	1.009	4.81	24.59	26.26 °L	463	1
Author: Petbli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 12:35 PM Notes:
Vanilla Cream Ale	Cream Ale	13 Gallons	1.046	1.01	4.76	16.63	4.18 °L	463	3
Author: Schnackshack Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 7:22 PM Notes: Add crushed Potassium Metabisulfate to strike water as you fill Mash tun. Ferment at 58 to 60 degrees with Wyeast 2565, Pre-soak Madagascar vanilla bean in Vodka on brewday to create tincture. Split and pour beans/vodka between each fermentation vessel once fermentation completes.
Luplup Pils	Bohemian Pilsener	23 Litres	1.043	1.006	4.87	28.7	2.88 °L	463	0
Author: memo1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 10:39 AM Notes:
Wickwar Whitbier	Witbier	22 Litres	1.051	1.014	4.88	16.88	4.68 °L	463	0
Author: Sears Beers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 8:32 PM Notes:
Sigil Sour Base	Mixed-Fermentation Sour Beer	6 Gallons	1.045	1.008	4.91	21.87	4.06 °L	463	0
Author: PlatonicBeer89 Boil Size: 5.5 Gallons Boil Time: 15 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 7:23 PM Notes:
APA22	American Pale Ale	5.5 Gallons	1.048	1.011	4.85	32.95	5.23 °L	463	0
Author: DamienB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 9:40 PM Notes:
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