Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pucker Up Pale	No Profile Selected	102 Gallons	1.07	1.013	7.45	11.95	4.48 °L	372	0
Author: Jeffr88 Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 73 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2020 6:05 AM Notes:
Rye And Juniper Kveik Ale	Sahti	22 Litres	1.076	1.018	7.6	2.82	4.36 °L	372	0
Author: Clément Granat Boil Size: 22 Litres Boil Time: 5 Boil Gravity: 1.076 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: 0.1 bar Creation Date: 11/28/2023 5:51 PM Notes: First bring to a boil all the brew water, add the first juniper branches, let boil for 10min then turn off the heat and let infuse still 30min. Split water for mash and sparge, let cool and start the brew when mash water is at strike temperature. Second juniper branches are added at first wort just during lautering to mimic the traditional filtration process. Traditionally this should be a raw beer but I prefer to do a short boil to be sure. Stalljen kveik yeast got to final gravity in less than a day and a half!
K Pumpkin Ale	Standard/Ordinary Bitter	5 Gallons	1.072	1.016	7.35	16.58	11.67 °L	372	0
Author: Kuz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 2:59 PM Notes:
FT	Double IPA	372 Gallons	1.074	1.016	7.61	69.33	5.38 °L	372	0
Author: trees Boil Size: 425 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 6:22 PM Notes:
Dubel	Belgian Dubbel	5.5 Gallons	1.064	1.007	7.52	0	24.74 °L	372	0
Author: Mundek Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 8:48 PM Notes:
Mosaic Gem DIPA	Imperial IPA	13 Gallons	1.074	1.017	7.51	88.16	5.05 °L	372	0
Author: Pughtown Brewers Boil Size: 16 Gallons Boil Time: N/A Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2022 3:12 AM Notes:
Wee Heavy	Wee Heavy	12 Litres	1.076	1.018	7.67	25	21.91 °L	372	0
Author: The Full Brew Boil Size: 16.2 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 11:43 PM Notes:
Undertaker	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.017	7.45	40.27	4.86 °L	372	0
Author: BenoitC Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2021 9:04 PM Notes:
Saison	Saison	330 Gallons	16.024	1.898	7.63	20.91	5.92 °L	372	0
Author: JLBigler Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 5:45 PM Notes:
Smoked Batlic Porter 1	Baltic Porter	19.5 Litres	1.072	1.014	7.53	36.77	44.49 °L	372	0
Author: Rampage Boil Size: 27.53 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: BrownSugar Priming Amount: 107.3 g Creation Date: 10/9/2020 6:45 AM Notes:
NB Grapefuit Pulpin	American IPA	5 Gallons	1.071	1.013	7.5	50.77	6.8 °L	372	0
Author: SCUBA-RAY Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 11:31 PM Notes:
Tropical V1.1	American IPA	10 Litres	1.074	1.017	7.47	38.8	6.89 °L	372	0
Author: Pablo_ramos86 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 4/26/2020 3:24 PM Notes:
Fat Old Butters Part 2.0	American Amber Ale	5.5 Gallons	1.074	1.017	7.6	27.84	7.95 °L	372	0
Author: poostank Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.136 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 10/10/2019 10:29 PM Notes:
Smoked Maple BAR	Experimental Beer	6 Gallons	1.075	1.018	7.41	54.51	14.74 °L	372	0
Author: chaulmoogra Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 4:18 PM Notes:
Autumn Ale	No Profile Selected	5 Gallons	1.072	1.014	7.64	16.64	4.86 °L	372	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 1:03 AM Notes:
El Chupahopra	American IPA	5 Gallons	1.08	1.022	7.59	45.2	7.78 °L	372	1
Author: Blear's Brewery Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 10:24 PM Notes:
American IPA(Non Dry Hop)	American IPA	110 Litres	1.073	1.017	7.45	37.43	6.25 °L	372	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 7:43 AM Notes:
Demiurge Clone	American IPA	3 Gallons	1.083	1.025	7.66	0	16.04 °L	372	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 7:53 PM Notes:
1st Brew Black Ipa NB Kit	Specialty IPA: Black IPA	5 Gallons	1.072	1.016	7.41	92.23	23.31 °L	372	0
Author: Muddyjones Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 6:13 AM Notes: It came out a bit malty.
Stone Arrogant Bastard Clone	American Strong Ale	6 Gallons	1.07	1.014	7.45	155.77	20.23 °L	372	0
Author: Shawn Vidden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 10:35 PM Notes:
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