BRut IPA Beer Recipe | All Grain American IPA by KirkwoodBrew | Brewer's Friend

BRut IPA

195 calories 19.6 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 370 gallons (fermentor volume)
Pre Boil Size: 400 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Monday July 16th 2018
1.059
1.014
5.9%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 lb American - Pilsner550 lb Pilsner 37 1.8 75.9%
100 lb American - White Wheat100 lb White Wheat 40 2.8 13.8%
25 lb American - Vienna25 lb Vienna 35 4 3.4%
50 lb Candi Syrup - Belgian Candi Syrup - Clear (0L)50 lb Belgian Candi Syrup - Clear (0L) 32 0 6.9%
725 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"BRut IPA" American IPA beer recipe by KirkwoodBrew. All Grain, ABV 5.94%, IBU 0, SRM 3.66, Fermentables: (Pilsner, White Wheat, Vienna, Belgian Candi Syrup - Clear (0L))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-16 16:01 UTC
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