Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner Urquell Clone	No Profile Selected	11 Gallons	1.051	1.013	4.96	52.41	4.7 °L	254	1
Author: geoffw/aG Boil Size: 12.67 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 12:27 PM Notes:
Claritas ?	Kölsch	6 Gallons	1.049	1.012	4.91	29.33	4.3 °L	254	0
Author: tonybarajas1973@gmail.com Boil Size: 6.86 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 12:44 AM Notes:
Imperial Coffee And Cigs	Robust Porter	8 Gallons	1.104	1.024	10.53	37.03	38.3 °L	254	0
Author: Boil Size: 10.39 Gallons Boil Time: 90 Boil Gravity: 1.094 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 11/28/2022 10:14 PM Notes: At FG, ad 2lbs of whole coffee beans. Using fresh roasted -medium or light roast, local roastery.
O.G. IPA	No Profile Selected	5 Gallons	1.066	1.016	6.57	43.39	11.57 °L	254	0
Author: timot-16 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 1:34 AM Notes:
April Stout	Dry Stout	50 Litres	1.066	1.017	6.45	71.64	44.82 °L	254	0
Author: Mino Brewer Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 4/6/2022 5:32 AM Notes: Planning to add 6 lit of water into fermenter which should bring O.G. to 1.055
BRALE - Maria Bonita E Lampião	No Profile Selected	20.8 Litres	1.044	1.009	4.66	18.46	4.09 °L	254	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 8:33 PM Notes:
ROCKIES	No Profile Selected	20 Litres	1.084	1.021	8.23	41.55	4.93 °L	254	0
Author: EUSTAQUIO.EARA Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2021 9:42 PM Notes:
Mash	No Profile Selected	6 Gallons	1.088	1.007	10.62	0	5.05 °L	254	0
Author: sinnerslikeme21 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.353 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 6:01 PM Notes:
Tel Père Tel Fils	Standard/Ordinary Bitter	20 Litres	12.751	3.374	5.03	29.1	9.07 °L	254	1
Author: Boil Size: 23.65 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 12:08 AM Notes:
Kolsch V4	No Profile Selected	10 Litres	1.05	1.008	5.42	27.48	3.43 °L	254	0
Author: Eduarj Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 2:16 PM Notes:
PALE ALE	American Pale Ale	20 Litres	1.048	1.006	5.56	37.77	9.05 °L	254	0
Author: Thiago da Mata Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 3.5 Creation Date: 12/12/2017 12:12 AM Notes:
English Fall	Mild	6 Gallons	1.046	1.008	4.98	25.77	21.97 °L	254	0
Author: Vesko Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 15psi Creation Date: 3/4/2021 3:28 PM Notes:
Golden 9 Pasos	Blonde Ale	30 Litres	1.035	1.006	3.83	17.4	5.03 °L	254	0
Author: congo Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 4:08 PM Notes:
Black Is Beautiful	Oatmeal Stout	5.5 Gallons	1.079	1.017	8.16	83.32	49.71 °L	254	0
Author: gstuckey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 7:59 PM Notes:
US Oatmeal Lager Stout Sept 2020	American Stout	15 Litres	1.061	1.015	6.13	81.35	50 °L	254	0
Author: Dirty Horse Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 6:16 PM Notes:
RayZa Bohemian Pilsener	Bohemian Pilsener	20 Litres	1.044	1.011	4.39	39.74	4.35 °L	254	0
Author: RayZa Home Brews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 185.9 g Creation Date: 4/28/2020 5:54 PM Notes:
Big Ben's Renovation	Mild	5.5 Gallons	1.048	1.012	4.77	12.95	25.93 °L	254	0
Author: GoblinCat Brewing Co. Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/31/2019 12:12 AM Notes:
Awesome Recipe	Schwarzbier	3 Gallons	1.005	1.001	0.49	13.8	1.21 °L	254	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 11:52 PM Notes:
Brit IPA	English IPA	2.5 Gallons	1.061	1.015	5.98	67.14	11.18 °L	254	1
Author: Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 9:34 PM Notes:
Punk IPA	American IPA	20 Litres	1.055	1.013	5.54	109.5	6.57 °L	254	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 6:51 PM Notes:
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