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Black is Beautiful

Method: BIAB
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 262 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)

Created: Saturday June 20th 2020

Original Gravity:

1.079

Final Gravity:

1.017

ABV (standard):

8.2%

IBU (tinseth):

83.3

SRM (morey):

49.7

Mash pH

n/a

Cost $

58.90

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Fermentation History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	$ 1.70 / lb $ 17.00	37	1.8	58.8%
2 lb	Flaked Oats2 lb Flaked Oats	$ 2.69 / lb $ 5.38	33	2.2	11.8%
1 lb	Finland - Chocolate Malt1 lb Chocolate Malt	$ 2.50 / lb $ 2.50	31	338	5.9%
12 oz	Flaked Barley12 oz Flaked Barley	$ 2.69 / lb $ 2.02	32	2.2	4.4%
12 oz	American - Caramel / Crystal 120L	$ 2.70 / lb $ 2.03	33	120	4.4%
8 oz	Crisp Malting - Pale Chocolate8 oz Pale Chocolate	$ 2.50 / lb $ 1.25	32.7	220	2.9%
12 oz	American - Roasted Barley12 oz American - Roasted Barley	$ 2.50 / lb $ 1.88	33	300	4.4%
4 oz	American - Black Malt4 oz American - Black Malt	$ 2.50 / lb $ 0.63	28	500	1.5%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	$ 2.49 / lb $ 2.49	42	0.5	5.9%
272 oz / $ 35.16

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	$ 2.75 / oz $ 2.75	Pellet	15	Boil	60 min	43.77	20%
2 oz	Cascade2 oz Cascade Hops	$ 2.75 / oz $ 5.50	Pellet	7	Boil	20 min	24.74	40%
2 oz	Cascade2 oz Cascade Hops	$ 2.75 / oz $ 5.50	Pellet	7	Boil	10 min	14.81	40%
5 oz / $ 13.75

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Columbus (Pellet)	$ 2.75 / oz $ 2.75	43.77	20%
4 oz	Cascade (Pellet)	$ 2.75 / oz $ 11.00	39.55	80%
5 oz / $ 13.75

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:	$ 9.99 / each $ 9.99
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 139 B cells required

$ 9.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

250

Views

Brews

Public: Yup, Shared
Last Updated: 2020-07-10 11:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Black is Beautiful

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