Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mead Base	Sweet Mead	5 Gallons	1.105	1.026	10.34	0	5.1 °L	469	0
Author: DaDawg Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.175 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 5:21 PM Notes: This is the base I split my all my one gallon mead's. I use Wildflower Honey. You can use this and make five gallons and split off or just use the one gallon recipes as is.
Lavender Dreams	American IPA	22 Litres	1.056	1.011	5.88	49.24	3.17 °L	469	0
Author: Someone's dumb apprentice Boil Size: 28.1 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 10:11 PM Notes:
Kumquat Durrif Saison	Saison	25 Litres	1.061	1.006	7.31	22.54	5.35 °L	469	0
Author: durrif Boil Size: 28.28 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 3:31 PM Notes:
NEIPA V3	American IPA	22 Litres	1.074	1.013	8	7.12	6.2 °L	469	0
Author: TKS Brewing Boil Size: 24.28 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.5 g Creation Date: 3/27/2023 10:40 AM Notes:
Butternut Squash Sour	Berliner Weisse	5.5 Gallons	1.046	1.012	4.56	0	5.61 °L	469	0
Author: Dallas Nicita Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 3:04 PM Notes:
Saison	Saison	20 Litres	1.052	1.004	6.2	30.89	5.84 °L	469	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 6:00 PM Notes:
Strawberry Lemon Saison	Saison	21 Gallons	1.058	1.016	5.54	14.89	3.53 °L	469	1
Author: waldar Boil Size: 23.57 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2022 12:08 AM Notes:
Cold IPA	American IPA	5.5 Gallons	1.06	1.01	6.48	69.48	2.58 °L	469	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 3:49 PM Notes: 152 Mash Dry hop day 3 or 4 John Palmer's water recommendation Ca2 50-75 Mg2 10-20 TA 0-50 SO4 50-100 Cl 50-100 RA 0-75 Og 1.060 Fg 1.008 6.83%
Bestiya	Berliner Weisse	500 Litres	1.041	1.008	4.37	9.98	2.77 °L	469	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 5:53 PM Notes:
Mad Nine	Saison	11 Litres	1.061	1.004	7.49	33.2	4.43 °L	469	1
Author: Torsten Boil Size: 18.16 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 72.1 g Creation Date: 10/2/2021 8:02 PM Notes: I use "unrefined" light cane sugar, which will add a bit of colour.
Father ValenGrimes	Saison	5.5 Gallons	1.057	1.014	5.67	26.87	3.83 °L	469	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 5:34 AM Notes:
8. Citra Most Saison	Saison	23 Litres	1.051	1.003	6.36	20.65	3.62 °L	469	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2021 1:40 PM Notes:
Rando Calsaison	Saison	20.8 Litres	1.069	1.019	6.58	66.39	8.99 °L	469	1
Author: Bold Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 7:28 PM Notes:
Angry Beard B.S. Cider	Common Cider	3 Gallons	1.067	1.01	7.46	0	5.94 °L	469	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 8:05 PM Notes:
Raspberry Vienna Wheat	Fruit Beer	23 Litres	1.053	1.009	5.93	22.49	5.52 °L	469	0
Author: richard_mcateer Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 8:53 PM Notes: Adding the raspberries as a purée to the fermenter once fermentation slows down. May use a Campden tablet in them overnight to try to prevent any infection.
BrewDog - Beatnik	Imperial IPA	5.3 Gallons	1.075	1.013	8	60	30.5 °L	469	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2016 We gave our Equity Punks the keys to the brewery and let them brew the beer, as well as join Q&As and tour our HQ. The beer was voted on exclusively by Equity Punks. Lightly toast the coconut chips to allow better interaction with the hot wort. https://www.brewdog.com/beers/diy-dog
Kern River Brewing Citra Double IPA	Imperial IPA	5 Gallons	1.077	1.018	8.31	102.71	5.7 °L	469	0
Author: troyrink Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 2:17 PM Notes: - Do iodine test pre-boil to ensure conversion was successful - Days 1-7 Primary - Days 8-14 Secondary - Days 15-21 add dry hops to secondary - Day 22 Add 1 TSP of plain gelatin to secondary and cold crash 48 hours - Day 24 Rack to bright keg or bottle
Suckleberry Sandwich - V1	Weizen/Weissbier	34 Gallons	1.055	1.015	5.26	15.49	6.94 °L	469	0
Author: Lewisb13 Boil Size: 34.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2019 2:12 PM Notes:
ACERPRA Belgian Blond Ale	Belgian Blond Ale	42 Litres	1.06	1.008	6.87	35.69	7.09 °L	469	0
Author: igorctx Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 8:39 PM Notes:
SLRTS	Saison	23 Litres	1.049	1.005	5.8	3	3.36 °L	469	0
Author: Treptanator Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 6:11 AM Notes:
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