Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gretg Pale Ale	No Profile Selected	3 Gallons	1.055	1.011	5.73	72.5	4.33 °L	385	0
Author: swarthout85 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2021 1:26 AM Notes:
Madison Kolsch	Blonde Ale	5.5 Gallons	1.054	1.01	5.72	12.63	6.09 °L	385	1
Author: Smash thurlby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2024 12:35 PM Notes:
Dos Equis Amber Clone #2	International Amber Lager	11 Gallons	1.051	1.008	5.7	18.8	12.8 °L	385	0
Author: japa2121 Boil Size: 12.76 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 2:36 PM Notes:
Summer Kviek Ale 1	Munich Dunkel	38 Litres	1.055	1.012	5.71	16.18	3.83 °L	385	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 4/5/2024 6:24 AM Notes:
46　hazy Sour	No Profile Selected	550 Litres	1.055	1.011	5.73	10.98	5.41 °L	385	0
Author: okei Boil Size: 559.07 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:53 AM Notes:
APA 18B 001	American Pale Ale	11 Litres	1.054	1.01	5.75	45.35	8.98 °L	385	0
Author: Boil Size: 16.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 12/18/2022 2:24 AM Notes:
REDRUM	Specialty IPA: Red IPA	11.5 Gallons	1.057	1.014	5.71	45.19	14.48 °L	385	0
Author: Steve Weisgerber Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 5:04 PM Notes: Soak oak cubes for a week in rum and add to secondary
Spring Beer	Bière de Garde	20 Litres	1.061	1.018	5.73	22.87	11.56 °L	385	1
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/6/2022 12:24 PM Notes:
Maß, Por Favor!	International Amber Lager	5.5 Gallons	1.053	1.01	5.69	14.92	7.12 °L	385	0
Author: TexanVasco Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: BelgianCandySugar Priming Amount: 4.8 oz Creation Date: 8/23/2021 4:15 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.055	1.011	5.76	71.02	3.98 °L	385	0
Author: Eli.logan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 6:42 PM Notes:
Theobroma	American Porter	5 Gallons	1.057	1.013	5.69	46.18	20 °L	385	0
Author: eddieddy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 12:42 AM Notes:
Caramel Cookie ESB	Strong Bitter	5 Gallons	1.06	1.016	5.73	30.15	12.73 °L	385	0
Author: Viking Fyr Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2020 10:56 PM Notes:
Three Eyed Ale (classic IPA)	American IPA	5 Gallons	1.059	1.015	5.77	62.56	11.87 °L	385	0
Author: grinoscar Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 9:15 PM Notes: https://www.clawhammersupply.com/blogs/moonshine-still-blog/three-eyed-ale-homebrew-recipe
Munich Madness	Märzen	6 Gallons	1.052	1.008	5.71	30.39	10.58 °L	385	1
Author: GrandpaD Boil Size: 7.95 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 9/5/2020 4:44 PM Notes: modified from "Brewing Classic Styles: 80 Winning Recipes", Zainasheff and Palmer.
Red Oktober: A Märzen-ish Ale	Märzen	3 Gallons	1.055	1.011	5.75	21.33	15.72 °L	385	0
Author: Ted Striker Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 8:01 PM Notes: A red tinted pseudo-lager Oktoberfest Ale
Lawnmower	Saison	5 Gallons	1.05	1.007	5.7	48.2	3.63 °L	385	1
Author: Bcheek1327 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 4:45 PM Notes:
English Porter (Rulo)	English Porter	28.5 Litres	1.057	1.013	5.74	35.78	28.86 °L	385	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:13 PM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.68	35.52	5.46 °L	385	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 3:44 AM Notes:
2019 Tina Marie Porter	American Porter	5 Gallons	1.055	1.012	5.68	49.41	39.44 °L	385	0
Author: Sarcastic Fringhead Boil Size: 7.4 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 5:11 PM Notes: 50:50 Declorinated Citywater and RO water 6 grams gypsum added to mash Mash @ 148F Thin mash 1.5qt / #of grain
Columbus Pale	English IPA	5 Gallons	14.956	4.368	5.74	38.77	7.04 °L	385	1
Author: shelbinator Boil Size: 6.1 Gallons Boil Time: 45 Boil Gravity: 12.6 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 3:14 PM Notes:
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