Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weissbier	Weissbier	48 Litres	1.06	1.014	5.94	14.32	3.76 °L	480	1
Author: JO Bryggeriet Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.19 bar Creation Date: 9/1/2021 8:04 AM Notes: Mesking: 10 min på 40 C 15 min på 51 C 45 min på 67 C 5 min på 78 C
CDBZ 659 Pumpkin Ale 24'	No Profile Selected	10.5 Gallons	1.058	1.012	6	27.19	13.48 °L	480	0
Author: Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 2:21 AM Notes:
Blodøks-IPA	Specialty IPA: Red IPA	24 Litres	1.06	1.014	5.97	36.44	15.97 °L	480	1
Author: Brewtalyser Boil Size: 29.42 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 4:21 PM Notes:
Graviton IPA	American IPA	1100 Litres	1.056	1.01	6.07	56.53	3.53 °L	480	0
Author: Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 2:37 PM Notes:
JAMAICA	Belgian Blond Ale	20 Litres	1.059	1.013	6.02	17.19	6.78 °L	480	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 12/28/2023 3:55 PM Notes: FERMETAR 5 DIAS A 15 °C Y 2 DIAS A 20°C , DRY HOPPING AL TERMINAR LA FERMETACION AGRESIVA 5 DIAS AGREGAR 100 GR DE JAMAICA SECA EN HERVIDO LOS ULTIMOS 5 MINUTOS, Y 100 GRAMOS DE JAMICA SECA EN INFUCION JUNTO CON LOS 20 GR DE GALAXY EN DRY HOP
Juicy NEIPA	Specialty IPA: New England IPA	57 Litres	1.062	1.015	6.05	59.41	5.35 °L	480	0
Author: Proton11 Boil Size: 61.39 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2023 12:11 PM Notes:
CHINOOK IPA (All Grain)*	No Profile Selected	5 Gallons	1.056	1.011	5.99	49.45	7.63 °L	480	0
Author: ako.amegah@icloud.com Boil Size: 6.32 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2023 9:04 PM Notes:
Hefe Bananza	Weissbier	3 Gallons	1.06	1.014	5.98	15.39	5 °L	480	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/17/2022 7:18 PM Notes:
Swabischer Sweet Stout	Sweet Stout	5.5 Gallons	1.056	1.011	5.93	23.57	30.96 °L	480	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2022 4:51 PM Notes:
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.055	1.01	5.96	18.4	7.33 °L	480	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 oz Creation Date: 2/8/2022 4:16 AM Notes:
ATG Collab #2	American IPA	2175 Litres	1.055	1.009	5.99	0	3.82 °L	480	0
Author: Boil Size: 2250 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2018 11:49 AM Notes: 500 g CaCl2 in Mash 150 g CaSO4 in Boil
American Amber Ale	American Amber Ale	5.3 Gallons	1.057	1.012	5.99	38.8	14.17 °L	480	0
Author: nkgarfield Boil Size: 6.65 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 7:05 PM Notes:
Singehoppi	American IPA	20.8 Litres	1.056	1.01	6.06	87.77	10.81 °L	480	0
Author: Deffa Boil Size: 19.8 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 7:11 PM Notes:
Raspberry Wheat	American Wheat Beer	6 Gallons	1.059	1.013	6.02	22.68	4.92 °L	480	0
Author: jpuck92 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.3 oz Creation Date: 10/20/2020 2:33 AM Notes:
Adventure Pale Ale (Kit)	No Profile Selected	20 Litres	1.057	1.011	6.06	50.47	5.52 °L	480	0
Author: Vegard Vesterheim Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 3:02 PM Notes:
Sour Power!	Fruit Beer	5.25 Gallons	1.054	1.008	5.93	5.76	3.47 °L	480	1
Author: GuzBrew Boil Size: 5.3 Gallons Boil Time: 15 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 7/14/2020 4:49 PM Notes:
Cinnablonde	No Profile Selected	233 Gallons	17.111	6.116	6.05	19.53	5.4 °L	480	0
Author: TallMcCall Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 8:15 PM Notes:
Ryan's Brown Ale	No Profile Selected	5 Gallons	1.058	1.012	5.97	17.6	17.6 °L	480	0
Author: Ryansenkowski Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 3:43 PM Notes:
Golden Propeller	American IPA	21 Litres	1.056	1.01	6	58.5	8.41 °L	480	1
Author: AeroCraft Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 8/14/2019 12:19 PM Notes:
Butterbeer	British Strong Ale	22 Litres	1.062	1.017	5.98	33.59	14.22 °L	480	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 7:07 PM Notes:
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