|
Bread Pilsner
|
No Profile Selected |
21 Litres |
1.047 |
1.008 |
5.17 |
0 |
3.63 °L
|
477 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2023 4:34 AM |
Notes: 廃棄パン 5kg
ホップ ザーツ 800g
10℃ 10日間
麦汁取りすぎ注意
1次発酵後 冷やして保冷 |
|
|
Sept Altbier
|
No Profile Selected |
4 Gallons |
1.063 |
1.019 |
5.67 |
46.5 |
12.39 °L
|
477 |
1 |
|
|
|
| Boil
Size: 5.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2024 5:17 PM |
| Notes: |
|
|
Bulbus Mulbus
|
No Profile Selected |
1.4 Gallons |
1.131 |
1.017 |
14.98 |
0 |
0 °L
|
477 |
0 |
|
|
|
| Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 12:19 AM |
| Notes: Whole fruit frozen, raw sugar, mesquite honey, yeast nutrient, peptic enzyme |
|
|
Lagunitas IPa
|
No Profile Selected |
348 Gallons |
14.887 |
3.664 |
6.29 |
72.62 |
5.71 °L
|
477 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 2:52 AM |
| Notes: |
|
|
Blood Orange Blonde
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.01 |
5.79 |
18.68 |
4.46 °L
|
477 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 5:27 PM |
| Notes: |
|
|
Noel -BDS #2 With Swaps 1/27/24
|
belgian dark strong |
5.5 Gallons |
1.094 |
1.023 |
9.22 |
25.33 |
20.42 °L
|
477 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2023 6:02 PM |
Notes: Not enough belgian flavor
OG 1.094 FG 1.016 (maybe fermented down too much as well)
omega 024 because they were out of imperial
had 18.5 of grain instead of 17.5 so I took about a pound and put it on stove w dme for 1 hr |
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|
OktoberFast
|
Oktoberfest/Märzen
|
5 Gallons |
1.061 |
1.017 |
5.83 |
32.39 |
12.96 °L
|
477 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/24/2023 2:13 AM |
| Notes: https://www.homebrewtalk.com/threads/biermunchers-oktoberfast-ale-ag.39021/ |
|
|
Penn Dark
|
Munich Dunkel
|
4 Gallons |
1.052 |
1.012 |
5.19 |
20.02 |
18.96 °L
|
477 |
0 |
|
|
|
| Boil
Size: 5.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2023 1:19 AM |
| Notes: |
|
|
Apricot
|
No Profile Selected |
70 Litres |
1.054 |
1.01 |
5.72 |
20.21 |
6.26 °L
|
477 |
0 |
|
|
|
| Boil
Size: 85.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 9:32 PM |
| Notes: |
|
|
Infinity Hops
|
No Profile Selected |
50 Litres |
1.06 |
1.01 |
6.54 |
43.87 |
16.83 °L
|
477 |
0 |
|
|
|
| Boil
Size: 56.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 12:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
22 Litres |
1.062 |
1.016 |
6.14 |
52.41 |
6.07 °L
|
477 |
0 |
|
|
|
| Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2018 3:16 AM |
| Notes: |
|
|
When Life Gives You Lemon Hops Pils (BN:13)
|
German Pilsner (Pils)
|
6.5 Gallons |
1.053 |
1.008 |
5.93 |
37.9 |
4.88 °L
|
477 |
2 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 1/30/2023 11:19 PM |
| Notes: |
|
|
0300 Helles
|
No Profile Selected |
315 Litres |
12.697 |
2.84 |
5.28 |
31.51 |
4.19 °L
|
477 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 320 Litres |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/18/2023 7:24 PM |
| Notes: |
|
|
Hazy
|
No Profile Selected |
333 Gallons |
1.069 |
1.017 |
6.82 |
61.03 |
4.93 °L
|
477 |
0 |
|
|
|
| Boil
Size: 355 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 7:35 PM |
| Notes: |
|
|
LAGER
|
No Profile Selected |
500 Litres |
1.048 |
1.009 |
5.09 |
23.48 |
2.82 °L
|
477 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 1:47 PM |
| Notes: |
|
|
Mexican Lager
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.45 |
0 |
10.73 °L
|
477 |
1 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/21/2022 4:39 PM |
| Notes: |
|
|
Amber Lager
|
Dark American Lager
|
5.5 Gallons |
1.053 |
1.008 |
5.83 |
41.69 |
8.85 °L
|
477 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 2:36 PM |
| Notes: |
|
|
Charlie Bravo - Bohemian Pilsner
|
Bohemian Pilsener
|
30 Litres |
1.045 |
1.009 |
4.71 |
27.15 |
6.4 °L
|
477 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 37.57 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 4/21/2021 12:59 AM |
| Notes: |
|
|
German Pilsner
|
German Pilsner (Pils)
|
12 Gallons |
1.052 |
1.011 |
5.33 |
25.99 |
3.26 °L
|
477 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.15 psi |
Creation
Date: 2/23/2021 8:41 PM |
| Notes: |
|
|
AP Trial Recipe
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
26.83 |
10.53 °L
|
477 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/23/2020 4:22 AM |
| Notes: |
|
|
|
|