|
The OBJ Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.09 |
31.17 |
26.08 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 5:35 PM |
| Notes: |
|
|
Red Ale
|
American Amber Ale
|
250 Litres |
1.049 |
1.01 |
5.19 |
16.49 |
18.63 °L
|
439 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2023 10:19 PM |
| Notes: |
|
|
Kitchen Sink
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
0 |
3.37 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2022 2:31 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
280 Litres |
1.05 |
1.013 |
4.96 |
30.56 |
9.15 °L
|
439 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2022 11:53 AM |
| Notes: |
|
|
Natale2022
|
Imperial Stout
|
24 Litres |
1.109 |
1.033 |
9.99 |
0 |
47.13 °L
|
439 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 12:26 PM |
| Notes: |
|
|
MOCHILERA REFRESCANTE
|
American Pale Ale
|
200 Litres |
1.049 |
1.012 |
4.78 |
31.7 |
5.81 °L
|
439 |
0 |
|
|
|
| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2022 1:45 AM |
| Notes: |
|
|
Paloniemi SN
|
American Pale Ale
|
25 Litres |
1.052 |
1.01 |
5.62 |
40.76 |
6.93 °L
|
439 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 7:32 AM |
| Notes: |
|
|
Redhead Ale
|
American Amber Ale
|
24 Litres |
1.045 |
1.011 |
4.38 |
21.03 |
10.17 °L
|
439 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 71 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 7:34 AM |
| Notes: |
|
|
Big Amber
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.41 |
60.07 |
12.75 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 4:49 PM |
| Notes: |
|
|
Stout For Breakfast
|
Imperial Stout
|
3.6 Gallons |
1.091 |
1.018 |
9.53 |
62.71 |
50 °L
|
439 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2021 3:36 PM |
| Notes: |
|
|
Brown Clown
|
American Amber Ale
|
4.8 Gallons |
1.065 |
1.015 |
6.63 |
48.5 |
10.49 °L
|
439 |
0 |
|
|
|
| Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2016 5:22 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
20 Litres |
1.047 |
1.009 |
4.98 |
17.1 |
21.49 °L
|
439 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 12:07 PM |
| Notes: |
|
|
17_Choco Orange Porter
|
American Porter
|
5.3 Gallons |
1.061 |
1.018 |
5.57 |
30.99 |
27.05 °L
|
439 |
0 |
|
|
|
| Boil
Size: 6.93 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 6:18 PM |
| Notes: |
|
|
Fat Old Butters Part 2.0
|
American Amber Ale
|
5.5 Gallons |
1.074 |
1.017 |
7.6 |
27.84 |
7.95 °L
|
439 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 10/10/2019 10:29 PM |
| Notes: |
|
|
Porter
|
American Porter
|
11 Gallons |
1.058 |
1.018 |
5.25 |
34.76 |
31.99 °L
|
439 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2019 4:12 PM |
| Notes: |
|
|
MAN
|
American IPA
|
35 Litres |
1.062 |
1.014 |
6.26 |
44.65 |
40.57 °L
|
439 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 7:07 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.82 |
444.06 |
4.93 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2018 6:09 AM |
| Notes: |
|
|
Red For BTS
|
American Brown Ale
|
21 Litres |
1.061 |
1.012 |
6.53 |
32.63 |
20.71 °L
|
439 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 7:32 AM |
Notes: https://beerandbrewing.com/make-your-best-american-amber-ale/
|
|
|
IPA #2
|
American IPA
|
6 Gallons |
1.058 |
1.01 |
6.28 |
41.97 |
4.27 °L
|
439 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2018 4:43 PM |
| Notes: |
|
|
Porter (Hacer Receta)
|
American Porter
|
177 Litres |
1.053 |
1.007 |
6.09 |
37.67 |
36.09 °L
|
439 |
0 |
|
|
|
| Boil
Size: 187 Litres |
Boil Time: 75 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2017 1:42 PM |
| Notes: |
|
|
|
|