Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik Hoppy Pilsner	Blonde Ale	20 Litres	1.046	1.011	4.58	78.23	3.33 °L	380	0
Author: felixpico Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 9/27/2020 8:52 PM Notes:
Pale American Ale	Blonde Ale	5.5 Gallons	1.045	1.01	4.6	52.13	9.62 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2023 2:38 AM Notes:
English Brown	British Brown Ale	5.5 Gallons	1.046	1.011	4.51	0	24.1 °L	380	0
Author: MemeticRick Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2023 3:35 PM Notes:
NCB Pale Ale	American Pale Ale	300 Litres	1.042	1.008	4.5	42.39	6.3 °L	380	0
Author: saru Boil Size: 309.23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 1:36 PM Notes:
Barnacle Gose	Gose	25 Litres	11.506	2.853	4.61	10.35	3.82 °L	380	1
Author: Mc Laren Boil Size: 26.56 Litres Boil Time: 15 Boil Gravity: 10.9 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.4 ° C Priming Method: sucrose Priming Amount: 141.2 g Creation Date: 3/30/2022 2:01 PM Notes:
Hermano Georg	International Amber Lager	1.5 Gallons	1.046	1.011	4.58	13.58	6.91 °L	380	0
Author: JohnSil Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.2 oz Creation Date: 3/15/2022 11:39 AM Notes:
Easy Street Wheat	American Wheat Beer	5.5 Gallons	1.046	1.011	4.61	24.79	4.48 °L	380	0
Author: btryin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 9:08 PM Notes:
American Wheat 25 HL	American Wheat Beer	2900 Litres	10.879	2.222	4.6	20.34	3.13 °L	380	0
Author: Francis Simard Boil Size: 3200 Litres Boil Time: 60 Boil Gravity: 9.9 Efficiency: 76.5 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 8:56 PM Notes:
Суховий	Weissbier	550 Litres	11.69	3.248	4.51	12.48	3.34 °L	380	0
Author: Rebus Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 12:47 PM Notes:
Awsome Recipe	Cream Ale	25 Litres	1.045	1.011	4.57	10.06	3.28 °L	380	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15.5 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 11/7/2020 2:46 PM Notes:
Awesome Recipe	Blonde Ale	20 Gallons	1.046	1.011	4.66	20.75	3.8 °L	380	0
Author: Boil Size: 24 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2016 1:50 AM Notes:
Smores Oatmeal Stout	No Profile Selected	7 Gallons	1.046	1.012	4.54	40.09	34.69 °L	380	0
Author: joedrums Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 7:35 PM Notes: Add dark grain late in mash Use Lactose only if needed in secondary
Smokin' Hop Blonde	Blonde Ale	5.5 Gallons	1.045	1.01	4.61	36.88	4.15 °L	380	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 2:22 AM Notes:
Second Runnings Brown Ale	American Brown Ale	20 Litres	1.047	1.012	4.58	27.33	23.24 °L	380	1
Author: Rooster Brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 12:10 AM Notes: Made from the second runnings of the RIS and light dry malt
Red Autumn Irish Ale	Irish Red Ale	1 Gallons	1.046	1.012	4.53	19.21	12.17 °L	380	1
Author: Cambium Legal Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 1/1/2020 2:05 AM Notes: Ok, this one turned out mild, no real hoppiness, could use some more hops, more aroma and flavour. Decent brew nonetheless. https://cambiumlegal.ca https://cambiumlegal.ca/process-serving https://cambiumlegal.ca/criminal-law https://cambiumlegal.ca/traffic-law https://cambiumlegal.ca/small-claims
Best Bitter 2	Best Bitter	23 Litres	1.044	1.01	4.54	37.71	13.55 °L	380	0
Author: Frank the budding brewer Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 2:06 AM Notes:
Malt-ier APA	American Pale Ale	21 Litres	1.042	1.008	4.56	43.52	4.84 °L	380	0
Author: richard_mcateer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2019 12:27 AM Notes:
Session Ipa	American IPA	5 Gallons	1.047	1.012	4.63	41.43	3.69 °L	380	1
Author: Ov5150 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 4:36 AM Notes:
Mosaic SMaSH	American Light Lager	2.75 Gallons	1.048	1.014	4.56	26.84	5.57 °L	380	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 5:23 PM Notes:
Bright Bitter	Special/Best/Premium Bitter	22 Litres	1.045	1.009	4.65	49.8	15.67 °L	380	0
Author: Shane Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 3:20 PM Notes:
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