Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Lemondrop10 g Lemondrop Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
5.88 |
100% |
|
10 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Lemondrop (Pellet) 10 g Lemondrop (Pellet) Hops |
|
5.88 |
100% |
|
10 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
Beta Amilasi |
Infusion |
-- |
64 °C |
40 min |
|
15 L |
Alfa Amilasi |
Infusion |
-- |
70 °C |
10 min |
|
15 L |
Mash out |
Infusion |
-- |
78 °C |
10 min |
|
13.5 L |
Lavo fino a 30 Litri |
Fly Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Coriandolo
|
|
Spice |
Boil |
10 min. |
|
24 g |
Sale rosa Himalaya
|
|
Other |
Boil |
10 min. |
|
1.30 kg |
Mango
|
|
Other |
Primary |
5 days |
Priming
|
Method: Succhero da tavola
CO2 Level: 2.2 Volumes |
Target Water Profile
Acqua via Verro
"Mangose" Gose beer recipe by Daniele Menegatti. All Grain, ABV 4.76%, IBU 5.88, SRM 6.45, Fermentables: (Pilsner, Wheat Malt, Munich Dark) Hops: (Lemondrop) Other: (Coriandolo, Sale rosa Himalaya, Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-13 10:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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