Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
This Week's Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.011	5.88	43.18	8.25 °L	418	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 2:58 PM Notes:
Blind Pig	American IPA	21.5 Litres	1.057	1.013	5.83	62.25	3.94 °L	418	1
Author: D'ARCY Boil Size: 27.78 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 7:33 PM Notes:
OktoberFast	Oktoberfest/Märzen	5 Gallons	1.061	1.017	5.83	32.39	12.96 °L	418	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2023 2:13 AM Notes: https://www.homebrewtalk.com/threads/biermunchers-oktoberfast-ale-ag.39021/
IPA #10 HAZY	American IPA	6 Gallons	1.06	1.015	5.89	15.53	4.47 °L	418	0
Author: Junkermeier Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2022 4:10 PM Notes: Water volume was 5.25 gallons post boil. Added .75 gallons of sterile water to get 6 gallons. 15.4 brix OG. 7 brix FG. Super fruity smell with a little dieselly resin. This was really good. Would have used Denali/sultana if I had instead of Strata. Strata added a resinous or diesel dank to it. Still big orange, mango, pineapple. This beer needs a dry hop to add the grassy resinous character to finish it out.
Otter Smarsh	Ordinary Bitter	5.5 Gallons	1.058	1.014	5.84	48.81	4.51 °L	418	0
Author: ianh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 4/15/2022 11:52 PM Notes:
Bells 2-Hearted 1-Gallon	American Amber Ale	1 Gallons	1.058	1.014	5.82	65.64	6.57 °L	418	0
Author: Shanie Boil Size: 1 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 3/11/2022 4:54 PM Notes:
Saison Rye #3	No Profile Selected	3.5 Gallons	1.055	1.01	5.84	19.78	7.77 °L	418	0
Author: Boil Size: 4.88 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 2:38 AM Notes:
Jovaru Spicy Saison	Saison	5.5 Gallons	1.051	1.007	5.83	24.37	16.75 °L	418	0
Author: TheLivingston Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/2/2021 4:17 PM Notes:
Cuddly Black Bear	Specialty IPA: Black IPA	19.5 Litres	1.056	1.011	5.91	67.26	32.66 °L	418	0
Author: AJO7730 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 5.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2020 6:56 AM Notes:
Tropical Thunder	American IPA	5.5 Gallons	1.057	1.012	5.92	27.24	4.89 °L	418	1
Author: jasonbaker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2020 4:00 PM Notes:
Tailless Mower	Blonde Ale	10 Gallons	1.057	1.012	5.91	0	6.79 °L	418	0
Author: sscoter Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 1:32 PM Notes:
브라운에일	Southern English Brown	21 Litres	1.062	1.018	5.86	14.91	15.17 °L	418	0
Author: Sebek1 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 8/5/2020 5:11 AM Notes:
Ram Ram Sa IPA	American IPA	12 Litres	1.058	1.013	5.92	110.25	8.91 °L	418	0
Author: OllieM Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 8:31 AM Notes:
Venus	American Pale Ale	7 Litres	13.893	2.975	5.87	40.08	4.9 °L	418	1
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 63.4 g Creation Date: 2/23/2020 12:07 AM Notes: It was planned to be 8 l @12 P but too much boiled off. Let's see One of the best brews I had
English Pale Ale	English IPA	13 Litres	1.06	1.015	5.87	44.07	10.2 °L	418	0
Author: KHRISENJ Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 5:39 AM Notes:
Altbier	Altbier	5.5 Gallons	1.057	1.012	5.9	0	16.22 °L	418	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 10:55 PM Notes:
#49 West Coast IPA Exp 1	American IPA	25 Litres	1.058	1.013	5.85	43.14	9.64 °L	418	0
Author: hop_on_the_good_foot Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 7:20 AM Notes:
Belgian-Style Saison	Saison	5.5 Gallons	12.853	1.913	5.84	26.07	3.75 °L	418	0
Author: Yeast_Whisperer Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 9 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: Sugar in Keg Priming Amount: 2.2 oz Creation Date: 12/14/2018 9:57 PM Notes: Fermentation Schedule (influenced by http://www.maltosefalcons.com/tech/guide-saisons-and-saison-yeasts): - Configure Tilt Hydrometer to post fermentation stats to Brewer's Friend - Three days @ 65F - Unplug chest freezer and remove airlock (replace with sanitized tinfoil). This is to help prevent the yeast stalling out due to potential sensitivity to back-pressure. - Ramp to 82F over two days - Slowly ramp to 87F over 5 days and hold until fermentation is complete (1-6 days) - Replace airlock - Disconnect heater and mature for another 10-15 days - Cold crash to 34F for a week - Package (naturally carbonate in keg)
Trollkraft Stout	American Stout	23 Litres	1.055	1.01	5.89	51.8	32.36 °L	418	0
Author: Olvesen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 5:47 PM Notes:
AV Wheat Beer	Weissbier	33 Litres	1.052	1.007	5.83	10.44	6.81 °L	418	0
Author: Ano Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 10:01 AM Notes:
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