|
Summer Ale
|
American Wheat Beer
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
9.72 |
3.99 °L
|
399 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 3:25 PM |
| Notes: |
|
|
Bittersweet Citra IPA
|
American IPA
|
26 Litres |
1.05 |
1.015 |
4.58 |
48.4 |
6.77 °L
|
399 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 1:04 PM |
| Notes: |
|
|
Gose
|
Gose
|
12 Litres |
1.04 |
1.005 |
4.6 |
6.03 |
2.82 °L
|
399 |
0 |
|
|
|
| Boil
Size: 15.2775 Litres |
Boil Time: 65 |
Boil Gravity: 1.032 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 82 g |
Creation
Date: 1/2/2024 5:54 PM |
| Notes: |
|
|
Treetop Black Cherry Apple Cider
|
Common Cider
|
5 Gallons |
1.047 |
1.012 |
4.65 |
0 |
6.21 °L
|
399 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2023 6:49 PM |
| Notes: No work. No boil. No fuss. No mess. Simply sterilize your fermenter and funnel. Pour in 9 bottles of Treetop 100% Unfiltered Honeycrisp Apple Juice and a half a gallon of a Black Cherry Juice of your choice. Then pitch your Redstar Premium Blanc Yeast and cover with your bubbler. In about 2 weeks (dependingon temperature) you're done. Bottle or keg and enjoy. Best and easiest cider available, and you don't have to wait for harvest season. |
|
|
Mangrove Jacks Red IPA
|
No Profile Selected |
69 Litres |
1.047 |
1.012 |
4.63 |
0 |
6.2 °L
|
399 |
0 |
|
|
|
| Boil
Size: 101 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2021 3:45 AM |
| Notes: |
|
|
10. WHITE NECTARINE BERLINER
|
Berliner Weisse
|
14 Litres |
1.044 |
1.008 |
4.67 |
0 |
3.37 °L
|
399 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2021 10:51 PM |
| Notes: |
|
|
Slow Pour Pils Clone
|
No Profile Selected |
11.5 Gallons |
1.042 |
1.007 |
4.6 |
33.8 |
3.09 °L
|
399 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 14.53 Gallons |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2021 10:15 PM |
| Notes: |
|
|
Electric Creamsicle
|
American IPA
|
12 Gallons |
1.048 |
1.013 |
4.62 |
48.32 |
4.95 °L
|
399 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 88 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2021 1:05 AM |
| Notes: |
|
|
Life's Lemons
|
Weissbier
|
5.5 Gallons |
1.043 |
1.008 |
4.67 |
25.27 |
3.45 °L
|
399 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 12.19 psi |
Creation
Date: 4/9/2021 5:38 PM |
| Notes: Use unsweetened Kool-Aid lemonade packets (2) |
|
|
Brown Ass Beer
|
British Brown Ale
|
19 Litres |
1.047 |
1.012 |
4.65 |
24.64 |
13.85 °L
|
399 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 12:49 PM |
| Notes: |
|
|
Saison
|
Saison
|
19 Litres |
1.047 |
1.012 |
4.62 |
46.14 |
5.33 °L
|
399 |
0 |
|
|
|
| Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2018 10:49 AM |
| Notes: |
|
|
Upar Apa Pa!
|
American Pale Ale
|
24 Litres |
1.047 |
1.012 |
4.61 |
25.88 |
5.34 °L
|
399 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 2:25 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
6.5 Gallons |
1.047 |
1.012 |
4.65 |
26.06 |
3.27 °L
|
399 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:21 PM |
| Notes: |
|
|
LDBWS-NZ
|
No Profile Selected |
12.3 Litres |
1.04 |
1.004 |
4.68 |
26.03 |
3.13 °L
|
399 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 9:19 PM |
| Notes: |
|
|
Neopolitan
|
Sweet Stout
|
5 Gallons |
1.05 |
1.014 |
4.67 |
35.54 |
50 °L
|
399 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 3.1 oz |
Creation
Date: 11/16/2019 4:46 PM |
| Notes: |
|
|
Scharp's Berliner Weisse
|
Weissbier
|
11 Gallons |
1.048 |
1.013 |
4.68 |
7.24 |
3.76 °L
|
399 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 6:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.046 |
1.01 |
4.66 |
0 |
9.92 °L
|
399 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: White Cane Sugar |
Priming Amount: 5.5 oz |
Creation
Date: 5/21/2019 12:43 AM |
| Notes: |
|
|
Cooking Lager
|
International Pale Lager
|
50 Litres |
1.044 |
1.009 |
4.63 |
18.08 |
2.67 °L
|
399 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 12:51 PM |
| Notes: |
|
|
GAFB
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.61 |
23.16 |
4.5 °L
|
399 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 8:12 PM |
| Notes: |
|
|
Beeroncé
|
American Pale Ale
|
60 Litres |
1.043 |
1.008 |
4.61 |
72.66 |
5.32 °L
|
399 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2018 6:09 PM |
| Notes: |
|
|
|
|