Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Slammer	American Amber Ale	5.5 Gallons	1.058	1.011	6.15	33.71	13.88 °L	426	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 6:23 PM Notes: Loosely based on Mac & Jacks African Amber https://www.brewersfriend.com/homebrew/recipe/view/417991/mac-jacks-african-amber-clone
Juj Mimi Westcoast	No Profile Selected	550 Litres	1.061	1.015	6.03	50.42	4.79 °L	426	0
Author: hogo Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2023 12:11 PM Notes:
Red Ryeding Hood Ale	American Amber Ale	5.5 Gallons	1.057	1.01	6.12	42.02	15.41 °L	426	0
Author: Maddogg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/15/2023 12:57 PM Notes:
Tallus	American IPA	115 Litres	1.058	1.011	6.1	26.12	3.76 °L	426	0
Author: Langoia Boil Size: 125 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 11:54 AM Notes:
Schwarz	Schwarzbier	280 Gallons	1.068	1.022	6.06	15.97	42.64 °L	426	0
Author: Tony Bomb Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2022 8:40 PM Notes:
Freh Hop IPA	No Profile Selected	40 Gallons	1.062	1.016	6.1	78.83	4.8 °L	426	1
Author: Lumpy Ridge Brewing Co Boil Size: 44 Gallons Boil Time: 120 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 9:28 PM Notes:
Mikklan Hoppy Lager	American Lager	21 Litres	1.055	1.009	6.03	21.71	5.9 °L	426	0
Author: Mikklan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2022 2:32 PM Notes:
Stout New Year	No Profile Selected	23 Litres	1.059	1.012	6.06	39.55	40.44 °L	426	0
Author: Sean Lorenz-Duvall Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2022 12:43 PM Notes:
Westcoaster	American IPA	60 Litres	1.055	1.009	6.03	40.07	3.32 °L	426	0
Author: alpinepass Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 1:24 PM Notes:
Scarlet Begonias Cherry Saison	Saison	5.5 Gallons	1.052	1.006	6.01	47.58	2.96 °L	426	2
Author: Susquehanna Lagerhaus Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 4:13 PM Notes:
Esb	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.06	1.014	6.01	33.77	14.11 °L	426	0
Author: cornflake Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2014 4:38 PM Notes:
HBC 472 Saison	Belgian Pale Ale	11.4 Litres	1.05	1.004	6.01	36.84	4.4 °L	426	0
Author: Chrislee0914 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 11:06 AM Notes:
Canadian Pale Ale	American IPA	5.5 Gallons	1.062	1.016	6	45.22	5.23 °L	426	0
Author: I. Brydges Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 5/16/2020 3:19 PM Notes:
Coffee Table Clone	Blonde Ale	5.5 Gallons	1.067	1.021	6.03	12.23	6.85 °L	426	1
Author: PunchYouInTheIPA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2020 11:52 PM Notes: Recipe from Mad Tree Brewing https://d162ft5aanaje7.cloudfront.net/sites/56f33a1e74c4836b647fb0c4/content_entry582e4419a2f422468b579656/5d5eb1bf4ece29000ad8dc8b/files/coffee_table.pdf?1577996869 Personal tweaks made based on availability.
Golden Propeller	American IPA	21 Litres	1.056	1.01	6	58.5	8.41 °L	426	1
Author: AeroCraft Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 8/14/2019 12:19 PM Notes:
All Hopped Up IPA	American IPA	23.01 Litres	1.057	1.011	6.11	71.64	7.35 °L	426	1
Author: owenanderton@hotmail.com Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 6:57 AM Notes:
Scooped Mids Robust Porter	Robust Porter	5.5 Gallons	15.563	4.284	6.13	30.79	30.56 °L	426	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 83 Mash Thickness: 1.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:29 AM Notes:
Basisbier	American Light Lager	14 Litres	1.055	1.009	6	26.92	7.22 °L	426	0
Author: Nielzo Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2018 6:56 AM Notes:
Ein Heldenleben	Festbier	11 Gallons	1.055	1.008	6.07	22.51	5 °L	426	0
Author: counterbrewrecipes Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2018 9:23 AM Notes: Use 1 liter starter from cream lager. Should be a slight over pitch
Ingefær øl	Spice, Herb, or Vegetable Beer	18 Litres	1.064	1.017	6.11	12.39	10.24 °L	426	0
Author: Linderud Boil Size: 18 Litres Boil Time: 50 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2017 2:03 PM Notes: 500 gr. Ingefærrot. 2 stk. Lime 2 stk. Sitron Rasp av skalle på sitron og lime. Kokes sammen med resten. Skrell ingefærrota. Skjæres i små biter og kokes sammen med resten i 45 min. Bruk humlepose.
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