Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red 2021	No Profile Selected	5.5 Gallons	1.048	1.012	4.67	28.42	16.61 °L	392	1
Author: Bobert490 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 3:44 PM Notes:
Awesome Recipe	Light American Lager	5.5 Gallons	1.065	1.009	7.34	19.89	11.61 °L	392	0
Author: TheCivilman Boil Size: 7.83 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 5:17 PM Notes:
New Albion Clone	No Profile Selected	5 Gallons	1.054	1.01	5.75	33.12	5.77 °L	392	0
Author: Mark's Brew Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 5:55 AM Notes:
Aria IPA 2.0	Specialty IPA: New England IPA	5 Gallons	1.097	1.022	9.92	90.84	8.94 °L	392	0
Author: Gibb Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 9:41 PM Notes:
Freestyle DIPA II	Specialty IPA: New England IPA	55 Litres	1.081	1.019	8.21	25.61	4.4 °L	392	1
Author: HeBrews Brewery Boil Size: 61 Litres Boil Time: 15 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 8:38 PM Notes:
Triumph Pilsner	Bohemian Pilsener	7 Gallons	1.052	1.013	5.03	40.02	3.8 °L	392	0
Author: gstuckey Boil Size: 8.65 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 5:05 PM Notes:
Yoopers Oatmeal Stout	No Profile Selected	1.5 Gallons	1.054	1.015	5.1	39	33.5 °L	392	0
Author: PocassetNYer Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 12:45 PM Notes:
Even Sharks Need Water	Specialty IPA: New England IPA	23 Litres	1.049	1.009	5.22	21.31	4.09 °L	392	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2021 10:38 AM Notes:
Blueberry Pancake	No Profile Selected	5.25 Gallons	1.061	1.012	6.45	19.62	11.55 °L	392	0
Author: Dan G Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.107 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 3:04 PM Notes:
Hop Water	No Profile Selected	0.5 Gallons	1	1	0	0	0 °L	392	1
Author: Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 3:38 PM Notes:
European Mutt Pre-pro Lager	Classic American Pilsner	5.6 Gallons	1.051	1.008	5.65	30.44	4.54 °L	392	0
Author: malenightingale31 Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 1:06 AM Notes: Ferment at 50-52 for 7 days then free rise to 68 for 3 days. Cold crash at 35 for 2 weeks.
VANDER BEER	Specialty IPA: New England IPA	170 Litres	1.052	1.013	5.06	22.28	3.66 °L	392	0
Author: Casa técnica cervecera Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 12:12 PM Notes:
ølsolation	Specialty IPA: New England IPA	21 Litres	1.066	1.013	6.95	26.49	4.13 °L	392	1
Author: Manmetbril Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 11:42 AM Notes:
Mailbox No. 6 NEIPA	Specialty IPA: New England IPA	23 Litres	1.056	1.01	6	47.87	5.3 °L	392	0
Author: Mailbox Brewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78.1 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/28/2020 6:18 AM Notes:
Hook Norton Double Stout	No Profile Selected	1.75 Gallons	1.05	1.014	4.75	19.59	30.17 °L	392	0
Author: J-Ho Boil Size: 1.8 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2020 8:54 PM Notes:
NE IPA Cashmere	Specialty IPA: New England IPA	6 Litres	1.064	1.012	6.84	32.77	7.62 °L	392	0
Author: joeyle Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 37.5 g Creation Date: 7/15/2020 5:51 PM Notes:
Belgian Table Beer	No Profile Selected	6 Gallons	1.035	1.008	3.51	27.99	2.59 °L	392	0
Author: Daniel LoPilato Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 4:51 PM Notes:
Shoddy IPA	No Profile Selected	5.5 Gallons	1.057	1.011	6.06	33.57	3.92 °L	392	0
Author: Peter B. Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 1:30 AM Notes:
Pale Ale Vienna	Vienna Lager	6 Gallons	1.068	1.022	6.13	93.47	7.39 °L	392	0
Author: cedenburn Boil Size: 8.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 10/14/2019 1:01 AM Notes:
Summer Perfection	No Profile Selected	10 Litres	1.05	1.01	5.18	23.55	5.73 °L	392	0
Author: Richmanaust Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 10:33 PM Notes: All the grains were AUSTRALIAN grains and not NZ or UK. I didn't have profiles for these so I picked similar off the list. This is a great Pale/Golden Ale hybrid which is a little malt forward with just a hint of stone fruit. Very refreshing with just a rather commercial level of bittering.
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