|
Blonde Ale
|
Belgian Blond Ale
|
25 Litres |
1.064 |
1.018 |
6.03 |
17.96 |
6.69 °L
|
442 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 3:02 PM |
| Notes: |
|
|
DBC Gose
|
Gose
|
6.5 Gallons |
1.043 |
1.009 |
4.4 |
6.43 |
2.97 °L
|
442 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2025 12:41 PM |
| Notes: |
|
|
1gal Belgian Christmas Ale
|
Belgian Dark Strong Ale
|
1 Gallons |
1.065 |
1.018 |
6.26 |
19.89 |
26.82 °L
|
442 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 4:46 PM |
| Notes: |
|
|
V1 Belgian Blonde (Leffe Clone)
|
Belgian Pale Ale
|
5.5 Gallons |
1.06 |
1.012 |
6.28 |
17.14 |
5.53 °L
|
442 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2023 12:40 PM |
| Notes: |
|
|
Rainiers Liefde
|
Saison
|
40 Litres |
1.052 |
1.006 |
6.04 |
24.1 |
4.98 °L
|
442 |
1 |
|
|
|
| Boil
Size: 47.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2023 2:04 PM |
| Notes: |
|
|
No Me Gustan Las Tripel
|
Belgian Tripel
|
17 Litres |
1.075 |
1.013 |
8.09 |
24.57 |
4.63 °L
|
442 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 12:21 PM |
| Notes: |
|
|
Belgisk Sommer
|
Trappist Single
|
20 Litres |
1.046 |
1.006 |
5.21 |
0 |
4.3 °L
|
442 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2022 4:45 PM |
| Notes: M21 gir også god smak |
|
|
CIA Tripel
|
Belgian Tripel
|
220 Gallons |
1.085 |
1.016 |
9.05 |
0 |
9.69 °L
|
442 |
0 |
|
|
|
| Boil
Size: 300 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2021 2:49 AM |
| Notes: |
|
|
Happy Belgian Blonde 1
|
Belgian Blond Ale
|
20 Litres |
1.067 |
1.01 |
7.49 |
20.88 |
5.89 °L
|
442 |
1 |
|
|
|
| Boil
Size: 26.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 142.8 g |
Creation
Date: 6/7/2020 8:18 AM |
Notes: Had a problem with initial yeast pitch and had to repitch separately kveik and MJ31. Then all was fine. D3 visible fermentation done.
9-18 (D70) -
Very clear. Light golden color...like Duvel.
Aroma good - light & clean.
Taste: not sweet - quite dry. More like Duvel than Leffe
Wait a month and try again
Next Batch:
Add Abbey & increase Biscuit to increase malt aroma
|
|
|
Belgian Golden Ale
|
Belgian Golden Strong Ale
|
5 Gallons |
1.079 |
1.017 |
8.14 |
25.68 |
5.68 °L
|
442 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 78.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 8:30 PM |
| Notes: Add Corn Sugar @ 20 minutes. |
|
|
Belgian BLOND Ale
|
Belgian Blond Ale
|
42 Litres |
1.053 |
1.01 |
5.74 |
23.54 |
6.48 °L
|
442 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 2:43 PM |
| Notes: |
|
|
Sobras Sabrosas
|
Belgian Dark Strong Ale
|
28.5 Litres |
1.072 |
1.014 |
7.68 |
30.77 |
24.34 °L
|
442 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 5:28 PM |
| Notes: |
|
|
Kveik Test Beer
|
Bière de Garde
|
3 Gallons |
1.052 |
1.01 |
5.43 |
88.74 |
4.82 °L
|
442 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/7/2019 1:34 AM |
| Notes: |
|
|
Lithuania Rye II
|
Saison
|
5.5 Gallons |
1.058 |
1.001 |
7.56 |
48.04 |
6.96 °L
|
442 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/5/2019 2:18 PM |
| Notes: |
|
|
Belgian Blonde QV 050519
|
Belgian Blond Ale
|
55 Litres |
1.064 |
1.014 |
6.67 |
18.12 |
5.64 °L
|
442 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 3:33 PM |
| Notes: |
|
|
Happy Days Saison
|
Saison
|
21 Litres |
1.06 |
1.005 |
7.15 |
24.19 |
3.36 °L
|
442 |
0 |
|
|
Author:
|
|
Kingcur
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 8:10 AM |
| Notes: |
|
|
Dubbel Trubbel
|
Belgian Dubbel
|
6.5 Gallons |
1.066 |
1.011 |
7.21 |
27.62 |
23.49 °L
|
442 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.24 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 6:05 PM |
| Notes: |
|
|
Seeing Tripel
|
Belgian Tripel
|
6.5 Gallons |
1.088 |
1.012 |
9.98 |
55.44 |
3.66 °L
|
442 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 5:41 PM |
| Notes: |
|
|
Dry Hopped Saison
|
Saison
|
5.5 Gallons |
1.063 |
1.013 |
6.45 |
61.54 |
8.85 °L
|
442 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 10:59 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
5 Gallons |
1.057 |
1.007 |
6.56 |
30.97 |
6.27 °L
|
442 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 4:02 PM |
| Notes: |
|
|
|
|